Grand Asia in Melbourne Menu

Grand Asia in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • -Miso soup $1.50
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • S2 Scallops (9 pieces) 24.60
  • L:24.00
  • P5 Marinated Pork Steak 21.90
  • B7 Gal-Bi 26.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • B12 Wagyu Oyster Blade 34.90
  • Congo Bongo - Coconut, mango & black tea N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Spicy beef soup $14.00
  • BBQ king prawn $13.00
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
  • Seaweed soup $5.50
  • Cold spicy noodle with fresh raw fish $16.00
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • Spicy pork BBQ
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • MON—FRI (11:30AM - 2:30PM)
  • 55. Avocado Roll (V) (GF) $4.80
  • 68. Chilli Edamame (V) $4.80
  • 121. Fresh Yellowtail Belly (Toro) Nigiri $5.80
  • 15. Grilled Prawn Nigiri $5.80
  • 124. Tempura Prawn $5.80
  • 84. Chilli Prawns $5.80
  • 14. Grilled Salmon Nigiri $5.80
  • 77. Prawn Mince Ball $5.80
  • Plain Dosa $7.00
  • Samosa Dahi Chat $6.50
  • Plain Paper Dosa $9.90
  • Jalebi $2.50
  • Masala Dosa $8.00
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • - Large $5.00
  • - Small $3.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Fruit toast with citrus mascarpone $9.50
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Avocado $5.00
  • Pastries $4.5/$7.5
  • -Gluten free bread available add $1.00
  • Pasta of the day $22.00
  • $75 set menu per person
  • Salmon sashimi, yuzu vinaigrette 18.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Crisp kale 'Agebidashi', buckwheat
  • Kingfish sashimi, Asian dressing 19.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Apple Millefeuille 13.00
  • Tandoori butter naan / butter roti $3.00
  • Mixed pickle $3.00
  • Kashmiri naan $7.00
  • -Large $6.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Steak and Kidney Pie N/A
  • Chicken and Mushroom Pie N/A
  • Steak and onion N/A
  • Egg and Bacon Pie N/A
  • Vegetable Pastie N/A
  • Potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Cracked pepper Pie N/A
  • -Non members $3.00
  • -Non members $10.00
  • -Members $16.80
  • Dessert
  • -Members $13.30
  • -Non members $7.00
  • -Non members $15.00
  • -Non members $12.00
  • salt and pepper calamari $23.00
  • Szechuan hot and sour soup $7.00
  • Chilli broth beef $20.80
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Special fried rice $14.80
  • Chilli chicken $18.80
  • Peking pork knuckle slices $9.50
    • With "lo shui" sauce
  • Shanghai fried noodles $13.80
  • Ebi Tempura Maki $18.80
    • Nori rolled w/ tempura prawn
  • Sake Teriyaki Don $21.80
    • Teriyaki Salmon w/ rice & salad
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • Volcano Roll
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
  • Special Tempura $18.80
  • Asari Sakamushi $12.80
    • Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
  • House Starter
    • Japanese appetiser
  • Edamame $9.80
    • Japanese soy bean
Grand Asia

Grand Asia

location

Address

236 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396390505

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
236 Bourke St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines