Grand Bar in Glenelg Menu

Starters Starters
  • Flat Breads & Dips $11.0
  • Chips GFA $8.0
  • Wedges with sour cream and bacon $10.0
  • Oysters Natural (ea) GF $3.0
  • Oysters Kilpatrick (ea) $3.3
  • Garlic Foccacia $4.0
Gourmet Pizza Gourmet Pizza
  • Smoked Lamb with rocket, semi dried tomato and bocconcini $20.0
  • Moroccan Chicken with preserved lemon, red onion, coriander and garlic yoghurt $19.0
  • Roast Pumpkin VEG with feta, pine nuts, rocket lettuce and pesto $16.0
  • Chef’s Special leg ham, chorizo sausage with chilli, black olives, mozzarella and basil pesto $19.0
Sandwiches Sandwiches
  • Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo $18.0
  • Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo $16.0
  • Smoked Salmon Foccacia Avocado, capers and snow pea sprout $16.0
  • Leg Ham shaved leg ham, Swiss cheese and tomato $12.0
  • Served with chips add $3
Salads Salads
  • Warm Chicken & Avocado Salad GF with lettuce, tomato, white balsamic and Limestone Coast olive oil $17.0
  • Asian Lamb Noodle Salad GF with tomato, snow pea sprout, coriander, mint and Nam Jim dressing $18.0
  • Roast Pumpkin Salad VEG with rocket, feta and pine nuts $14.0
  • Caesar Salad GFA with shaved parmesan and smoked bacon $14.0
Pub Favourites Pub Favourites
  • SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli $16.9
  • Salt & Pepper Squid GFA $18.0
  • Pale Ale Battered Flathead Fish Fillets GFA with french fries $19.0
  • Chicken Schnitzel $18.5
  • Chicken Parmigiana with salad and french fries $19.5
  • - Add gravy, green peppercorn or mushroom sauce 2.5 $2.5
  • Chicken Kilpatrick Parmigiana with salad and french fries $20.0
  • Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad $16.0
  • Magnificent 7 Burger Choose from our great selection including • Italian Mozzarella and Parma Ham Burger • The Great Aussie Burger • The Mykonos Grilled Lamb Burger • Thai Chicken Burger • Bombay $17.0
Gourmet Pasta Gourmet Pasta
  • Penne Con Pollo chicken and mushroom in a light cream sauce $16.9
  • Rigatoni Pesto with tomato, garlic, chilli and pesto $15.0
  • Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil $16.9
  • Linguine Seafood Marinara including prawn, calamari and fish with a spicy Napoletana sauce $20.0
  • Beef Lasagna with garden fresh salad $17.5
Shared Platters Shared Platters
  • Platter One Carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread $22.0
  • Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. $28.0
  • Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill $39.0
  • Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. $45.0

Nearby Sample Menus

  • Creamy mash $4
  • Bowl of Chips $7
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • Extra jug of gravy $4
  • Seasoned Wedges with sour cream and sweet chilli sauce $9
  • Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
  • Herb & Garlic Turkish Bread $6
  • Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
  • Rindless shortcut bacon $4.00
  • Omelette - spinach, tomato and cheese $14.90
  • Pancakes - 2 per serve - Bacon & maple syrup $10.00
  • Blanched baby spinach $3.00
  • BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
  • Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
  • Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
  • Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
  • The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
  • - Oven roasted herb tomato $3.00
  • - Or fruit compote $2.50
  • - Spring smoked salmon, cream cheese and chives $9.90
  • Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
  • - Maple syrup and whipped butter $8.50
  • - Serve of bacon or chorizo sausage $4.00
  • Fruit Loaf two slices of apricot fruit toast, served with cream cheese or butter $4.50
  • Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
  • Garden Salad $7.90
  • Baked garlic bread $7.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
  • Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
  • Mamma’s Bacon Frenzy Eggs & bacon rashers (2), grilled tomato & 2 slices of toast $12.9
  • Available for breakfast & all day. Please refer to main section of menu N/A
  • Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
  • Cheese & Spinach Cannelloni Pasta tubes filled with spinach & ricotta cheese. Served with a napoletana sauce & side salad $15.9
  • Garlic Prawns (GF, V) Served with salad & rice $26.5
  • Al Vino (GF) White wine sauce $22.5
  • Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Dijonnaise Sauce $1.95
  • Selection of Elmstock Infused Teas $5
  • NT Barramundi $33.0
  • Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
  • Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
  • Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
  • Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
  • Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
  • Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
  • PIZZA -
  • SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
  • BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
  • PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
  • ROSEMARY AND GARLIC POTATOES $10
  • PESCE DEL GIORNO MARKET FRESH FISH OF THE DAY PLEASE CHECK SPECIALS $P.O.A
  • MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
  • - BOWL OF WEDGES AND SAUCE SM $5 / LGE $8
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Fish of the day $POA
  • Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
  • Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
  • Chicken ‘cutolette’ w crispy fries & greens $14
  • Orecchiette pasta w butter & cheese $13
  • Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
  • ‘Funny Face’ biscotti $3.5
  • SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
  • RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
  • - Extra Salads or vegetables available by request. $10.50
  • COTOLETTA MILANESE Crumbed veal served with salad. $27.00
  • KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
  • RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
  • BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
  • SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Potato & Gravy Regular $3.75
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Rustic Bolognaise traditionally made beef ragu $22.9
  • Hot Chips seasoned with spice and sea salt $6.9
  • Margherita Fresh Mozzarella, Tomato, Basil $18.9
  • Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
  • Parmy Topping +$3.0
  • Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
  • Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
  • Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
  • Chicken parmigiana served with chips and salad $18.0
  • Crumbed calamari with aioli & salad $13.5
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Buffalo chips $7.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Crispy garlic Buffalo bread $7.0
  • Brandy basket with vanilla ice cream and strawberries $9.0
  • Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
  • Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
  • Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
  • Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
  • Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
  • The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
  • French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
  • Omelette Loraine - fresh grilled tomato, sauteed baby spinach and gourmet black forest ham, w/ sourdough toast n/a
  • Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
Grand Bar

Grand Bar

location

Address

Moseley Sq, Glenelg, SA, 5045, Australia

phone

Phone

0883750628

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Moseley Sq, Glenelg, SA, 5045, Australia
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