Grand Bar in Glenelg Menu

Starters Starters
  • Flat Breads & Dips $11.0
  • Chips GFA $8.0
  • Wedges with sour cream and bacon $10.0
  • Oysters Natural (ea) GF $3.0
  • Oysters Kilpatrick (ea) $3.3
  • Garlic Foccacia $4.0
Gourmet Pizza Gourmet Pizza
  • Smoked Lamb with rocket, semi dried tomato and bocconcini $20.0
  • Moroccan Chicken with preserved lemon, red onion, coriander and garlic yoghurt $19.0
  • Roast Pumpkin VEG with feta, pine nuts, rocket lettuce and pesto $16.0
  • Chef’s Special leg ham, chorizo sausage with chilli, black olives, mozzarella and basil pesto $19.0
Sandwiches Sandwiches
  • Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo $18.0
  • Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo $16.0
  • Smoked Salmon Foccacia Avocado, capers and snow pea sprout $16.0
  • Leg Ham shaved leg ham, Swiss cheese and tomato $12.0
  • Served with chips add $3
Salads Salads
  • Warm Chicken & Avocado Salad GF with lettuce, tomato, white balsamic and Limestone Coast olive oil $17.0
  • Asian Lamb Noodle Salad GF with tomato, snow pea sprout, coriander, mint and Nam Jim dressing $18.0
  • Roast Pumpkin Salad VEG with rocket, feta and pine nuts $14.0
  • Caesar Salad GFA with shaved parmesan and smoked bacon $14.0
Pub Favourites Pub Favourites
  • SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli $16.9
  • Salt & Pepper Squid GFA $18.0
  • Pale Ale Battered Flathead Fish Fillets GFA with french fries $19.0
  • Chicken Schnitzel $18.5
  • Chicken Parmigiana with salad and french fries $19.5
  • - Add gravy, green peppercorn or mushroom sauce 2.5 $2.5
  • Chicken Kilpatrick Parmigiana with salad and french fries $20.0
  • Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad $16.0
  • Magnificent 7 Burger Choose from our great selection including • Italian Mozzarella and Parma Ham Burger • The Great Aussie Burger • The Mykonos Grilled Lamb Burger • Thai Chicken Burger • Bombay $17.0
Gourmet Pasta Gourmet Pasta
  • Penne Con Pollo chicken and mushroom in a light cream sauce $16.9
  • Rigatoni Pesto with tomato, garlic, chilli and pesto $15.0
  • Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil $16.9
  • Linguine Seafood Marinara including prawn, calamari and fish with a spicy Napoletana sauce $20.0
  • Beef Lasagna with garden fresh salad $17.5
Shared Platters Shared Platters
  • Platter One Carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread $22.0
  • Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. $28.0
  • Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill $39.0
  • Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. $45.0

Nearby Sample Menus

  • Pancakes - 2 per serve - Lemon & sugar $8.00
  • Rindless shortcut bacon $4.00
  • Croissant - Plain $6.00
  • Baked vine ripened tomatoes $2.00
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • Small/Large Chips $5.00/$7.00
  • Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
  • Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
  • The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
  • Pancakes -
  • - Roast spiced chicken $14.50
  • - Cheese (inc. fetta) $1.00
  • Fruit Loaf two slices of apricot fruit toast, served with cream cheese or butter $4.50
  • Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
  • - Spring smoked salmon, cream cheese and chives $9.90
  • Additional: -
  • Greek Salad $10.90
  • Mashed Potato $7.90
  • Liquer Affogato Coffee $16.90
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Steamed Greens $13.90
  • Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
  • Vienna Coffee or Vienna Chocolate $7.90
  • Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
  • Salt & Pepper Squid (GF, V) Served with chips & salad $21.5
  • American Mozzarella, tomato, salami $12.9 / $19.5 / $26.8
  • Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
  • Chicken Cannelloni Pasta tubes filled with chicken & mushroom. Served with a rose sauce & a side salad $16.9
  • Garlic Bread 2 slices of garlic bread $4.5
  • Steak with Dianne sauce $31
  • Bolognese (GF) Meat Sauce $18.5
  • Plain (V) $4.2
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Crispy Bacon Rashers $3.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Marinated Seafood Platter (served cold) $38
  • Cheese Board sml $15 / lge $19
  • Oysters Thai thai salad & sauce $16 / $27
  • Oysters Chilli & Cheese (GFO) $15 / $26
  • Oysters Darleyfella spinach mornay $17 / $28
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Garden Salad (GFO) $8.5
  • Oyster of the Month (See Specials Board) N/A
  • Linguine, Atlantic Salmon, Bacon, Basil Cream & Capers $30.0
  • Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
  • Gluten Free Bread & French Butter $4.0
  • Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
  • Add Garlic Cream Rock Lobster Tail (1) $12.0
  • SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
  • Selection of Elmstock Infused Teas $5
  • SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
  • ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
  • PESCE DEL GIORNO MARKET FRESH FISH OF THE DAY PLEASE CHECK SPECIALS $P.O.A
  • OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
  • SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
  • RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
  • TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
  • FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
  • COTTO BACON, HAM, PEPPERONI, & MOZZARELLA CHEESE $15 / $21 / $28
  • Ginger panna cotta, strawberries & pistachio biscotti $13
  • Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
  • Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
  • Crumbed fish fillets w crispy fries & greens $14
  • Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
  • Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
  • MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
  • SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
  • SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
  • PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50
  • WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
  • Gelato Duo Two Gelato Flavours, ask our staff $10.50
  • PRIME FILLET STEAK $39.00
  • LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Aussie - topped with crispy bacon & a fried egg Add $4.00
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Wicked Wings 6 pieces $5.95
  • Original Recipe Burger $5.95
  • Popcorn Chicken Maxi $7.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Bacon and Cheese Burger $6.95
  • Dinner Roll $0.90
  • Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
  • Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
  • Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
  • Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
  • Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
  • Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
  • Rustic Bolognaise traditionally made beef ragu $22.9
  • Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Buffalo chips $7.0
  • Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
  • Brandy basket with vanilla ice cream and strawberries $9.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Chicken parmigiana served with chips and salad $18.0
  • Steamed vegetables $7.0
  • The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
  • Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
  • Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
  • The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
  • Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
  • The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
  • Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
Grand Bar

Grand Bar

location

Address

Moseley Sq, Glenelg, SA, 5045, Australia

phone

Phone

0883750628

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Moseley Sq, Glenelg, SA, 5045, Australia
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