Grand Salt & Table in Mackay Menu

Grand Salt & Table in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme and Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel from . Galleons Restaurant offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Chips, Cheese & Gravy S: $6.00 M: $10.00 L: $15.00
  • Corn Jack $3.00
  • Fresh Sea Scallop $3.00
  • Grill Steak Meal $15.95
    • 2 pcs Rib Fillet Steak, Chips & Salad
  • Mackerel (local fish) $7.30
  • Crumbed Oysters $2.50
  • All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
  • Homemade Tartare, Homemade seafood & Aioli $2.50
  • Mixed entree $7.80
    • 1 curry puff, 1 spring roll and 1 thau fish cake
  • -King prawns $19.80
  • -Calamari $18.80
  • Wa ton hor (kway teow siram) $14.80
    • Wok seared flat rice noodle immersed in a creamy egg sauce with chicken and mixed seafood
  • -Beef $15.80
  • -Vegetables $12.80
  • Steamed rice
  • Massaman beef $17.80
    • Slow cooked beef pieces in mild massaman curry with roasted desiree potatoes
  • Banana and Cointreau $10.50
  • Local Fresh Prawns, Lobster and Crab, chopped and mixed into a creamy White Sauce and topped with a mild cheese $18.30
  • Ham, Cheese and Pineapple $14.90
  • Chicken Salad $12.80
  • Banana, Rum and Chocolate $11.00
  • Apples and Blueberry with Maple Syrup $11.00
  • Apple with Maple Syrup $10.00
  • Fruit and Nut Parfait $9.00
  • Kentucky Burger $7.95
  • Sauce - Sweet & Sour N/A
  • Original Recipe Chicken 1 Piece - $3.00
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sauce - Sweet Chilli N/A
  • Spicy Hot Twister $6.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Nuggets Go Bucket $3.75
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Sweet potato chips - with house-made aioli $8.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
  • Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
  • Ocean's Seafood Platter (For 1/For 2) - trip of oysters, prawns, moreton bay bugs, sauteed calamari, grilled fish, grilled scallops, chilli sand crab, salad, tartare sauce, fresh sweet chilli sauce, l $69.90/$129.90
  • Baked Mushrooms - grilled onion, corn puree, basil $7.20
  • Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
  • Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
  • Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
  • Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
  • Housemade Vegetable Lasagne $18.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Seafood Plate $28.50
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Open Greek Lamb Souvlaki $19.50
  • Chicken Parmigiana - served with chips & salad $17.50
  • Chicken Schnitzel $19.00
  • Greek Salad $7.50
  • Bbq Pork Ribs $11.00
  • Beer Battered Chips & Gravy $9.50
  • Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
  • Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90
  • Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
  • Add cajun chicken $5.00
  • Fruit Salad with Berries & Whipped Cream $3.00
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • Bottles $4.50 - $6.50
  • Beef & Cashews $14.90
  • Cake $6.90
  • Curry Beef and Rice $13.90
  • Scallops & Vegetables $16.50
  • Beef in Chef Sauce $15.50
  • Short Soup (wontons) $6.90
  • Vegetarian Omelette $13.90
  • Banquet B $29.99 per person
    • minimum 3 people
  • Stuffed prawn cutlets (2) $6.50
  • Curry puff (2) $3.50
  • Banquet D $30.99 per person
    • Minimum 5 people
  • Emperor's chicken $10.50
  • Thai beef salad $12.90
  • Sweet & sour pork $9.50
  • Green curry chicken with rice $10.50
  • Soup De Jour $9.5
  • Mill Char Grill Salad $7.8
  • Add Pan Fried Eggs $4.5
  • Oysters Natural Half Dozen $19 / Dozen $36
  • 250g Rib fillet $32
  • Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
  • - Add a Port, Tokay or Muscat for only $5.5
  • Reef and Beef A selection of prawns, scallops, fish, mussel and calamari sauteed with garlic butter, deglazed with white wine and finished with cream $10
  • - Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00
  • Lemon Lime & Bitters $5.00
  • Beef -
  • - Cabbassi Co beef burger double cheese, iceberg, bacon, pickles and fries $18.00
  • Vegetarian -
  • - Natural with mignonette dressing -
  • Coke, Coke Zero 375ml $3.50
  • - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
  • Crispy Skin Chicken $10.50
  • Crispy BBQ Duck (for 2) (No single servings) $26.00
  • Chicken with Vegetables $10.50
  • Chicken with Crispy Noodles $10.50
  • Beef on Sambal Sauce (hot) $10.50
  • Seafood with Crispy Noodle $10.50
  • Beef or Chicken with Satay Sauce (hot) $10.50
  • BBQ Duck Noodle Soup $10.50
  • SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
  • CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
  • FILLET STEAK CHINESE STYLE Bite size fillet of steak, wok fried with black pepper, garlic and Chinese wine. $29.50
  • SINGAPORE CHILLI FISH Pan fried fillet of fish, cooked with homemade Singapore style chilli sauce. $29.50
  • SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50
  • SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
  • CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
  • SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
  • 14. CHICKEN CORN SOUP 7.90
  • Chicken, beef, pork 14.90
  • 81. CASHEW NUT PRAWNS 17.90
  • Chicken, beef, pork 14.90
  • 60. OYSTER BEEF 14.90
  • 29. GREEN CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in mild green paste, coconut milk and vegetables.
  • Prawn or seafood 17.90
  • 72. COMBO SEAFOOD WITH GINGER & VEGETABLES 17.90
Grand Salt & Table

Grand Salt & Table

location

Address

1 Mulherin Drv, Mackay, QLD, 4740, Australia

phone

Phone

0749555953

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1 Mulherin Drv, Mackay, QLD, 4740, Australia
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