Grange Hotel in Grange Menu

Grange Hotel in Grange has no menu available, but can choose from many other options such as Garlic Bread (2 Pieces) or Garlic Pizza Bread (9 Inch Base) from Grange Jetty Cafe. Wok On Water offers many options including Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables and Curry Puffs - Puff pastry filled with a curry of potato, corn and peas. New Taste Noodle Bar includes a wide range like Satay Chicken or Beef Skewers (3 skewers) or BBQ Chicken Roll.

Nearby Sample Menus

  • Whiting $6.00
  • Hot Dog $4.00
  • Hamburger with the lot $8.00
  • Bean (Small / Large) $5.00/$7.00
  • Calamari Pack - 8 calamari, salad, tartare sauce & chips $12.50
  • Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
  • Hamburger $5.00
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
  • Linguine Puttanesca - tomato, anchovies, capers, black olives, chilli $ 17.00
  • Gluten Free Toast $ 3.00
  • Fish & Chips $ 9.00
  • Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
  • Fish of the Day - battered, served w chips, salad and chef's aioli POA
  • The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
  • Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Psari Garfish - Grilled garfish fillets $25.90
  • Souvlaki Garithes - King prawns on skewers chargrilled $27.90
  • Htapothi Toursi - Pickled Octopus $19.90
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Spicy Thai Style Fried Rice $11.00
  • Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
  • Phad Pak - Thai style stir fried with seasonal vegetables $12.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
  • Sitir Fries Dishes $13.00
  • Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Grange Hotel

Grange Hotel

location

Address

489 Esplanade, Grange, SA, 5022, Australia

phone

Phone

0883568111

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
489 Esplanade, Grange, SA, 5022, Australia
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