Grange Hotel in Grange Menu

Grange Hotel in Grange has no menu available, but can choose from many other options such as Garlic Bread (2 Pieces) or Garlic Pizza Bread (9 Inch Base) from Grange Jetty Cafe. Wok On Water offers many options including Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables and Curry Puffs - Puff pastry filled with a curry of potato, corn and peas. New Taste Noodle Bar includes a wide range like Satay Chicken or Beef Skewers (3 skewers) or BBQ Chicken Roll.

Nearby Sample Menus

  • Calamari $1.00
  • Chicken Yiros $10.00
  • Peas (Small / Large) $4.50/$6.50
  • Chicken Coujon $3.50
  • Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
  • Beef Croquette $2.50
  • Roast Potatoes $1.00
  • Chicken & Celery (Small / Large) $5.50/$8.00
  • High-T Classical Cup $3.00/$7.00/Pot $6.00
  • Arrancini - ours are better $ 12.00
  • Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
  • Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
  • Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
  • Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
  • Schnitzel & Chips $ 8.00
  • Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Phad Pak - Thai style stir fried with seasonal vegetables $12.00
  • Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
  • Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
  • Sitir Fries Dishes $13.00
  • Spicy Thai Style Fried Rice $11.00
  • Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
  • Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Grange Hotel

Grange Hotel

location

Address

489 Esplanade, Grange, SA, 5022, Australia

phone

Phone

0883568111

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
489 Esplanade, Grange, SA, 5022, Australia
Similar Restaurants based on Cuisines