Grange Jetty Cafe in Grange Menu

Starters Starters
  • Garlic Bread (2 Pieces) $4
  • Garlic Pizza Bread (9 Inch Base) $9
  • Bowl of Chips $9
  • Bowl of Wedges $10
  • Dips & Mezze Plate $24
  • Bruschetta Romana - 2 pieces of toasted wood ovenbread,topped with fresh tomato, basil pesto and bocconcini. $11
  • Bruschetta Grange - 2 pieces of toasted wood oven bread, topped with fresh tomato, salami, olives, sundried tomatoes, basil pesto and bocconcini. $12
  • Oysters Natural 1/2 doz: $14, doz: $22
  • Oysters Kilpatrick 1/2 doz: $17, doz: $26
Foccacias Foccacias
  • Hawaiian - leg ham, cheese and pineapple. $14
  • Roast Chicken - roasted chicken, lettuce, avocado, cheese and mayonnaise. $15
  • Vegetarian - roasted eggplant, mushrooms, lettuce, bocconcini, roasted capsicum, sundried tomatoes, olives and basil pesto. $15
Salads Salads
  • Warm Chicken Salad - grilled chicken breast,served on a salad of mixed lettuce, spanish onion, tomato, cucumber, roasted capsicum & avocado, finished with a balsamic vinegar & seeded mustard dressing $21
  • Salt and Pepper Squid Salad - salt and pepper squid served on a bed of assorted greens and topped with a balsamic and olive oil dressing. $21
  • Caesar Salad - cos lettuce tossed with bacon, anchovies, shaved parmesan, croutons and topped with a poached egg. $19
  • Greek Salad - mixed lettuce tossed with tomato, olives, cucumber, fetta cheese and spanish onion. $15
Calzones Calzones
  • Rustico - pastry filled with cheese, leg ham, salami, mushrooms, roasted capsicum, olives, and topped with bolognese sauce. $20
  • Vegetarian - pastry filled with cheese, mushrooms, onion, olives, roasted capsicum, pineapple and topped with napolitana sauce. $20
Pizzas Pizzas
  • Pepperoni - cheese and pepperoni. Sm: $13, Lge: $19
  • Ham and Pineapple - cheese, leg ham and pineapple. Sm: $14, Lge: $20
  • Margarita - cheese, tomato, basil pesto, bocconcini and herbs. Sm: $14, Lge: $20
  • Meatlovers - cheese, leg ham, pepperoni, chicken and bocconcini. Sm: $15, Lge: $21
  • Grange Special - cheese, leg ham, pepperoni, mushrooms, capsicum, olives and anchovies. Sm: $15, Lge: $21
  • Supreme - cheese, leg ham, pepperoni,mushrooms, capsicum, onion, olives and prawns. Sm: $15, Lge: $21
  • Gourmet Vegetarian - cheese, mushrooms, olives, avocado, roasted capsicum, eggplant, onion and sundried tomatoes. Sm: $17, Lge: $22
  • Gourmet Chicken - cheese, chicken, roasted capsicum, avocado, bocconcini, sundried tomatoes and bbq sauce. Sm: $17, Lge: $22
  • Gourmet Seafood - cheese, prawns, squid, mussels, anchovies and sundried tomatoes. Sm: $17, Lge: $22
Pasta and Risotto Pasta and Risotto
  • Bolognese - Italian style tomato and meat sauce. $17.9, entree size: $15.9
  • Vegetarian - local and fresh vegetables tossed in a garlic, fresh basil and napolitana sauce. $18.9, entree size: $16.9
  • Alla Panna - leg ham, mushrooms and spring onions,tossed with shaved parmesan in a cream sauce. $19.9, entree size: $17.9
  • Grange - chicken, sundried tomatoes, spinach, bacon,and garlic in a rose sauce. $19.9, entree size: $17.9
  • Gamberi - chilli, garlic, prawns, chorizo sausage, spinach,spanish onion and fresh basil in a rose sauce. $22.9, entree size: $20.9
  • Marinara - an assortment of fresh seafood, garlic, white wine and fresh tomato in a napolitana sauce. $24.9, entree size: $22.9
Mains Mains
  • 350g Rib Eye Pepper Steak $29.9
  • 350g Rib Eye Mushroom Steak $29.9
  • 350g Rib Eye Diane Steak $29.9
  • 350g Rib Eye Surf & Turf Steak (flamed grilled to your liking, served with chips and salad) $32.9
  • Scallopina Fungi - pan fried veal, cooked with garlic,wine and mushrooms in a cream sauce, and served with mash potato. $21.9
  • Veal Parmigiana - crumbed veal, topped with melted cheese and napolitana sauce and served with chips and salad. $21.9
  • Chicken Parmigiana - crumbed chicken breast, topped with melted cheese and napolitana sauce and served with chips and salad. $21.9
  • Pollo Dijon - chicken breast cooked in a white wine, dijon mustard and cream sauce, topped with bacon, avocado, swiss cheese and served with mash potato. $23.9
Seafood Seafood
  • Fish and Chips - beer battered garfish, served with chips, salad and tartar sauce. $19.9
  • Calamari Fritti - lightly crumbed calamari, served with chips, salad and tartar sauce. $21.9
  • Garlic Prawns - prawns sauteed in a butter, garlic and cream sauce, served with rice and salad. $22.9
  • Atlantic Salmon - pan fried salmon, served on a bed of baby spinach, roasted pumpkin and spanish onion, topped with hollandaise sauce. $23.9
  • Barrumundi Dukkah - dukkah encrusted barrumundi, grilled and served on potato polenta, topped with a salad of rocket, onion and sundried tomato, and finished with moroccan jam. $23.9
  • Fritto Misto - assortment of crumbed prawns, calamari and fish, served with chips, salad and tartar sauce. $23.9
Kids Menu Kids Menu
  • Nuggets and Chips - 6 chicken breast nuggets, served with chips and tomato sauce. $10
  • Fish and Chips - 1 piece of crumbed fish, served with chips and tomato sauce. $10
  • Penne Bolognese $10

Nearby Sample Menus

  • Hot Chicken Roll $6.50
  • Hamburger with the lot $8.00
  • Rice (Small / Large) $4.50/$6.50
  • Sea Shanty's $1.50
  • Carrots (Small / Large) $4.50/$6.50
  • Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
  • Schnitzel Pack -schnitzel, peas, gravy, roast potatoes or chips $12.00
  • Fish Pack $11.50
  • Spudinis - baby potatoes, rosemary, sea salt $ 8.00
  • Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
  • Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
  • The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
  • Gluten Free Toast $ 3.00
  • To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
  • Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
  • Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Psari Garfish - Grilled garfish fillets $25.90
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Souvlaki Garithes - King prawns on skewers chargrilled $27.90
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
  • Steamed Jasmine Rice - small (1 person) $3.00
  • Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
  • Sitir Fries Dishes $13.00
  • Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
  • Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Grange Jetty Cafe

Grange Jetty Cafe

location

Address

487 The Esplanade, Grange, SA, 5022, Australia

phone

Phone

0882350822

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Italian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
487 The Esplanade, Grange, SA, 5022, Australia
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