Grape Bar & Bottleshop in Hobart Menu

Are you the owner? Manage this listing for free.

Grape Bar & Bottleshop in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Trio of Dips $14.00
Soup of the Day $7.50
Salt & Pepper Calamari $13.50
Bowl of Fries $6.00
Open Greek Lamb Souvlaki $19.50
Creamy Garlic Prawns (10) $23.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00

Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Grilled Garlic Mushrooms (LG) $3.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Béarnaise Sauce $1.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75

Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Bowl of Mash $6.90
Bowl of Fries $6.90
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90

Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Side of Creamy Mash $3.00
Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
Soup In house soup of the day with a crusty bread roll $6.50
BEEF -

Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
Tiramisu drizzled w espresso syrup $13.00
Housemade Baked Beans $5.00
All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
Mushrooms $3.00
Spinach $3.00

Warm Fondant Chocolate Pudding - with cream + ice cream $13
All steaks served with roasted potatoes N/A
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Roasted Pumpkin Risotto - with baby peas + Persian feta $26
Orange Crème Brûlée - with chocolate biscotti $13
Eye Fillet 250g $36
Fries $8
Medallions of Eye Fillet with forestiere sauce $34

Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- 300g Porterhouse $28
Lamb sausages & mashed potato With onion jam & gravy $19
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Marinated olives $6
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Roasted Tasmanian hazelnut & walnut mix $6
Mt Roland Steaks both served with steakhouse chips & garden salad -

Roast pork belly, ginger carrots $23
Mini cheeseburger $8, add fries: $12
Fried seasonal potatoes, guanciale $8.6
Squid & fries $14.5
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Winter vegetable salad, horseradish cream $15
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Buffalo mozzarella, herbs, toast $10

Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Crumbed Calamari (six) $8.00
- Garden GF $10.00
Half doz Oysters (natural) GF $14.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Small Chips $5.00
Smokey Fish Chowder $16.00
- Flathead $16.50

Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
Pad Puk - Stir fried seasonal vegetables $21.90
Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50

Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
Extra Rice Large $4.00
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Pickles - Lime, Mango or Chilli $3.00
Ice Cream - topped with nuts $4.50
Garlic Naan - naan with fresh garlic and coriander $5.00
Plain Roti - whole meal plain bread $4.00

Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
Char grilled Duck neck sausage $10.00
Piquillo pepper and anchovy pintxo $3.00 each
Artichoke and Grandvewe primavera pintxo $3.00 each
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
The oysters we source are farmed at Oystas in Adams bay on Bruny island -
- Shredded paprika chicken $5.00

Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Strawberry Sundae n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
Hot Fudge Sundae n/a
Hotcake Syrup n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Ketchup Sauce n/a

Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
Bacon - 2 rashers $4.50
Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
Seafood Chowder $15.50
Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50

Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Prawns $15.00
Mixed Seafood $14.00
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Chicken or Beef $13.00
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -