Grape Bar & Bottleshop in Hobart Menu

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Grape Bar & Bottleshop in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Bowl of Seasonal Vegetables $6.90
Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90

Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Nuggets and Chips $6.50
- Parmigiana E $13.00 / M $19.50
Sausages and Chips $6.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
Surf & Turf Sauce $6.00
- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00

Crumbed white fish $26
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Traditional - shaved ham, cheese, tomato base $24
Crumbed scallops $27
King Island scotch fillet - 300g - with house seasoned chips & salad $33
Mexican - chilli con carne, sour cream, corn chips & cheese $26
Malay - satay base with ham & cheese $24
Soho garlic & herb buttered pub loaf $8

Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
Grilled Market Fish - with primavera potato + seasonal greens $35
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
Mushroom and Spinach Raviolo - with truffle butter $17
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Pork Loin Rack - with a spiced plum cider sauce $36
Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13

Oysters Natural ½: $18, Full: $34
Peanut butter + chocolate brownie $11
Winter vegetable salad, horseradish cream $15
Spiced cauliflower, almonds, currants $8.5
Smoked trevally pate, beetroot, ciabatta $14
Beans $7.5, add fried pork mince: $11.5
Fried seasonal potatoes, guanciale $8.6
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25

Warm Octopus Salad GF with a yoghurt dressing $22.00
- Blue Eye (Trevalla) $17.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Trevally $14.00
Crumbed Prawns (ten) $15.00
Salt and Pepper Calamari Salad $25.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Large Chips $7.00

-12 x $37.00
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Baked Mac and Cheese
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Smoked Salmon and brie $21.00

Orange $4.30
House Jam & Cream - With tea or coffee $10.50
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Gillespie’s Original Ginger Beer $5.50
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Raspberry $4.30
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Lemon Lime and Bitters $4.30

Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90

Pulled pork, chipotle peppers, apple sour cream $6.00
Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
Mini tofu burger, onion relish $10.00
Creamy mash potato $7
- Corn, tomato and avocado salsa $5.00
Arancini of the day $4.00 each
House made corn chips (2 per serve) topped with - -
Mushroom and truffle oil pintxo $3.00 each

Fresh Fruit Selection - with fruit yoghurt $13.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Hollandaise Sauce $2.50
Crumbed Scallops - with chips & salad $19.5
Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
Shaved Leg Ham $4.5
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50

Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Honey n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Oreo Cookie McFlurry n/a
Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a

Selection of house made ice creams & sorbet $13.9
Mixed local wild mushrooms $4.9
Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9

Poh Pla Gai - Chicken Spring Roll $1.50 ea
Chicken or Beef $13.00
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Vegetables and Tofu $11.50
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Vegetables / Chicken / Seafood / Prawns
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00

Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Mushroom $2.00
Chips $3.50
Mash $3.50