Grape Garden Peking Restaurant in Willoughby Menu

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Grape Garden Peking Restaurant in Willoughby has no menu available, but can choose from many other options such as SAMOSA - gently spices minced lean lamb or green pea and smashed potato or CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish from Indian Gourmet Curry Express. The Cheesecake Shop offers many options including American and Caribbean Dream. Crust Gourmet Pizza Bar includes a wide range like Pizza Squares - Herb & Garlic / Olive & Feta or Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives..

Nearby Sample Menus

Grilled Pork $18.00
Crispy Chicken $17.00
Crispy Fried Flounder Served with ginger Fish sauce $26.00
Special Beef Noodles soup (Rare beef, beef tendon, tripe and beef balls) $13.00
Sate Beef/chicken and Rice $13.00
Spicy salt and Pepper Flounder $26.00
Stir Fry Snow Peas, Shiitake Mushroom and Tofu $17.00
Crispy Chicken and Tomato Rice $13.00

B.B.Q pork stir fried noodles $ 10.80
King prawn rice noodles $ 11.90
Sweet chilli beef noodles $ 11.80
Combination omelette $ 12.90
Soy chicken wonton noodles soup $ 10.80
Satay beef noodles (mild) $ 11.80
Beef black bean sauce $ 11.80
Fish cake laksa $ 10.80

34. Karaage Chicken $7.90
- fried chicken, 5 pieces
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
29. Eda-mame $4.90
- boiled soybeans
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Chicken $11.50
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Beef $13.50

Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
FETTUCCINE CON MELANZANE Pan-fired eggplant cooked in napoletana sauce. $12.50 / $15.50
MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
James Boags Premium Light $6.00
ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00
PEPPERONI MUSHROOM Pepperoni salami and button mushrooms, dressed with chili oil. $17.50 / $22.90
d’Arenberg Footbalt Shiraz McLaren Vale, South Australia $35.00