Grappa Ristorante & Bar in Leichhardt Menu

Degustation Menu Degustation Menu
  • 5 courses degustation menu $75
  • - With wine $110
  • ~ANTIPASTO~ Tuna carpaccio, lemon, extra virgin olive oil , chilli -
  • ~PRIMI~ Fresh figs wrapped in prosciutto, warm gorgonzola, balsamic -
  • ~PASTA~ Tagliolini, WA crab meat, cherry tomato, zucchini, garlic, chilli, basil -
  • ~CARNE~ 200g Tasmanian Cape Grim grass fed beef fillet, rocket, cherry tomatoes, parmesan, balsamic reduction -
  • ~DOLCI~ House made Tiramisu or Hazelnut and vanilla cream millefoglie -
STUZZICHINI STUZZICHINI
  • Freshly shucked Sydney rock oysters, red wine vinaigrette. e:$18.00 / m:$36.50
  • Pan fried mixed Italian olives, orange zest and house made grissini $9.50
  • Pizza crust, selection of salsa. $14.00
  • Calabrese salami, Nduja, pecorino, mixed olives, grissini, taralli. $20.00
PRIMI PRIMI
  • Eggplant parmigiana, mozzarella di buffala, basil, tomato salsa $17.50
  • Caprese Salad, mozzarella di bufala, tomato, basil $17.50
  • Salad of witlof, rocket, pear, gorgonzola dolce latte, walnuts, pomegranate. $17.50
  • Yellow fin tuna carpaccio, lemon, olive oil, chilli $25.00
  • Fried baby calamari, semi dried tomatoes, basil, garlic, chilli $20.00
  • Zucchini flowers, four cheese, parmigiano, ricotta, pecorino sardo, taleggio $22.50
  • Wood fired Calabrese sausages, roasted capsicum, olives, rocket $22.50
  • Fresh figs wrapped in Pama prosciutto, warm gorgonzola, pistachio, balsamic reduction $23.50
  • Hervey Bay 1/2 shell scallops, leek, chilli, lemon $25.50
  • King prawn hot pot, acqua pazza, chilli, basil, garlic crostini $26.50
PASTA PASTA
  • Spaghetti S.A Vongole, white wine, garlic, parsley e:$24.50 / m:$29.50
  • Tagliatelle, Nduja Calabrese, cavolo nero, cherry tomatoes, ricotta salata e:$22.50 / m:$26.50
  • Risotto al Nero di Seppia, fresh squid ink, cuttlefish, parsley e:$24.00 / m:$28.00
  • Gnocchi, duck ragu, sage, juniper berries, parmigiano e:$21.00 / m:$24.50
  • Tagliolini, W.A. crab meat, cherry tomato, zucchini, basil, garlic, chilli e:$24.50 / m:$29.50
  • Caramelle filled with pumpkin, amaretti and parmigiano, burnt butter sage e:$21.00 / m:$25.00
SECONDI SECONDI
  • Wood fired W.A scampi e:$32.50 / m:$55.00
  • Mixed seafood grill $39.00
  • Long line snapper baked in rock salt crust min 3 people (approx 40mins) $39.50 per person
  • Wood Fired Spatchcock, peperonata, hand cut chips $30.00
  • Twice roasted Kurobuta pork belly,insalata of celeriac, watercress & pomegranate, spiced apple $30.00
  • Wood fired pistachio, almond and walnut crusted slow cooked lamb shoulder, fregola, lemon zest, mint, heirloom tomatoes, salsa verde $32.00
  • Tagliata 200g Tasmanian Cape Grim grass fed beef fillet,rocket, cherry tomatoes, parmesan, balsamic reduction $35.00
  • Crumbed Southern Highlands Veal Rib Eye 'Milanese Style', tomato, red onion, basil $33.00
  • 350g Cape Grim Grass Fed Rib Eye, wild mushrooms, green peppercorn sauce $38.00
PIZZA PIZZA
  • Tomato, mozzarella, basil $18.00
  • - With buffalo mozzarella $24.00
  • Smoked ham, tomato, mozzarella, artichokes, olives, mushrooms $20.00
  • Calabrese salami, basil, red onion, red capsicum, goats cheese $21.00
  • Ndjuda Calabrese, olive, basil, eggplant, ricotta salata $21.00
  • Prosciutto di Parma, buffalo mozzarella, rocket, shaved parmesan $25.50
  • Anchovies, capers, olives, zucchini flowers, basil, cherry tomatoes $19.00
  • 4 cheeses: mozzarella, provolone, gorgonzola, parmesan $19.50
  • Pancetta, thyme, cherry tomatoes, ricotta $22.00
  • Zucchini, mint, chilli, mozzarella $18.50
  • Nduja Calabrese, roast pumpkin, pinenuts $19.00
  • Potato, Rosemary, Maldon Sea salt, sausages, gorgonzola $20.00
  • Calzone, ricotta, olives, provolone, smoked ham $22.50
CONTORNI CONTORNI
  • Roast potatoes, rosemary, garlic $8.50
  • Potato chips $9.50
  • Greens aglio, olio $10.00
  • Rocket, parmesan, balsamic, extra virgin olive oil $10.00
  • Radicchio, fennel, walnuts, pear, pecorino $12.00
DESSERTS DESSERTS
  • Affogato with home made honeycomb / honeycomb & frangelico liquor $10.50/$16.50
  • 80% Callebaut Chocolate Fondant,raspberry sorbet $16.50
  • Trio of Sorbetto or Gelato $15.50
  • Tiramisu $15.50
  • Pavlova Italiana, Italian meringue, blueberries, raspberries, passion fruit, creme patisserie $16.50
  • Peanut Brittle Semifreddo, banana, salted caramel $16.50
  • Vanilla & Grappa Panna Cotta, fresh raspberries $16.00
  • Passionfruit Souffle, chocolate gelato $17.50
  • A selection of all our imported Italian cheeses, muscatels, fresh fruit, nuts, honey & wood-fired bread: $30.00
  • - Reggiano Parmigiano / Testun al Barolo / Gorgonzola Dolce Latte -

Nearby Sample Menus

  • Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
  • Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
  • Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
  • Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
  • Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
  • Olive or Pesto Bruschetta $5.50
  • Chilli, Cheese and Honey Bread $5.50
  • Fries $4.50
  • Bonsoy $0.60
  • Ham & Cheese Croissant $7.90, T/A: $6.50
  • Roasted Chicken Carozza - with aioli, spanish onion, lettuce & tasty cheese on french toast bread $9.90
  • Chai Latte / Tea $4.20
  • Mocha $4.20
  • Almond Milk $0.50
  • Big Brekkie - includes orange juice & choice of tea/coffee poached, scrambled or fried free range eggs with bacon, chorizo, roasted tomato & mushrooms on toasted sourdough bread $20.90
  • Tea (Single Pot) - selection of loose leaf $4.00
  • Chocolate Ricotta Pie – Shortbread pastry filled chocolate infused ricotta and topped with chocolate ganache N/A
  • Marble Mud Cake* – Intertwined chocolate and vanilla mud sponge, layered together with chocolate ganache and finished with sides of white chocolate pieces. N/A
  • Almond N/A
  • Caramel Mud Cake* – Caramel mud sponge layered with soft caramel ganache and finished with crunchy almond brittle. N/A
  • Friand - Raspberry or Lemon N/A
  • Mille Foglie (Vanilla Slice) N/A
  • Florentine N/A
  • Mud Cake* – A favourite for the chocaholics! Moist chocolate mud sponge centered and topped with sinful chocolate ganache and sides of chocolate pieces. N/A
  • Pink Lemonade $2.20
  • Gioia Special Calzone - Fresh tomato, olives, parsley, smoked salmon, sauce, cheese $21.90
  • Fettuccine Terra Mare - Prawns & mushroom in a spicy buttere sauce $19.50
  • Insalata Verde - Green salad, mixed lettuce and balsamic vinegar sml: $8.20, lgr: $11.80
  • Fettuccine Boscaiola - Bacon & mushroom in a thick creamy white wine sauce $18.50
  • Europa - Hot salami, artichoke, asparagus, roasted capsicum, garlic, parsley, cheese & sauce Medium: $21.80, Large: $23.50, Gluten Free: $22.80
  • Anchovy Medium: $9.80, Large: $10.80
  • Zuppa Di Cozze - Mussels in a pepper sauce $24.00
  • Gelato affogato - vanilla gelato soaked with hot espresso coffee $10.00
  • Trastevere - mozzarella, sliced potato, rosemary and roman sausage $24.50
  • Insalata di rucola, gamberi e parmigiano - with 24 months aged parmigiano reggiano shavings, prawns, lemon juice and extra virgin olive oil $18.00
  • Frutti di mare - tomato sauce, garlic, calamari, octopus, black mussels, prawns $24.50
  • Gnocchi quattro formaggi - homemade potato dumplings in four cheeses and cream sauce $22.50
  • Fettuccine boscaiola - fettuccine with ham, mushrooms and cream $21.50
  • Red devil - waffle basket dipped in chocolate, filled with vanilla gelato, strawberries & kiwi fruit and lying in a berry sauce $15.00
  • Costolette d’agnello alla griglia - grilled lamb cutlets marinated in grilled lamb cutlets marinated in $36.50
  • Scotch Fillet Steak - onion, lettuce, tomato, aioli & tomato relish $10
  • Hot Chips $5
  • Grilled Chicken - lettuce, tomato, tasty cheese & mayo $9
  • The Lot - prime beef pattie, lettuce, tomato, beetroot, onion, egg, bacon & cheese $10
  • Fresh Sandwich - with jam, nutella, honey or vegemite $4
  • Egg & Bacon Roll - the original $7
  • Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
  • Fig & Apricot Toast - with ricotta & honey $7.5
  • T-Bone Steak $25.00
  • Tropical - Tomato, cheese, ham, pineapple $11.00 / $15.00 / $18.00 / $23.00
  • Mushroom - Tomato, cheese, mushrooms $11.00 / $15.00 / $18.00 / $23.00
  • Special - Tomato, cheese, ham, mushrooms, capsicum $11.00 / $15.00 / $18.00 / $23.00
  • BBQ Octopus N/A
  • Vienna Schnitzel $25.00
  • Marinara - Tomato, cheese, prawn, smoked mussels, garlic $11.00 / $15.00 / $18.00 / $23.00
  • - Small / Medium / Large / Family
  • Hot Wings 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $17.5
  • Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18
  • Pulled Pork Roll Pulled pork, house made coleslaw, melted cheese, paprika aiolo & fries or salad $16.5
  • Chicken Schnitzel Classic schnitzel, coleslaw & fries $19
  • Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
  • Salad $4.5
  • 3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
  • Fish Cakes House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • PENNE VODKA short pasta topped with tomato, cream, bacon and vodka $17
  • - Tea or coffee -
  • BACI ice cream dessert $7
  • COZZE AL POMODORO mussels in tomato sauce $26
  • FROMAGE A TROIS mozzarella, gorgonzola & fontina $19 / $15
  • RAVIOLI BOLOGNESE pasta pillows filled with meat in fresh tomato and meat sauce $16
  • PIZZA BIANCO CON OLIVE garlic, oil & olive $10 / n/a
  • - Platters of mixed pasta -
Grappa Ristorante & Bar

Grappa Ristorante & Bar

location

Address

Shop 1 267- 277 Norton St, Leichhardt, NSW, 2040, Australia

phone

Phone

0295606090

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1 267- 277 Norton St, Leichhardt, NSW, 2040, Australia
Similar Restaurants based on Cuisines