Grappa Ristorante & Bar in Leichhardt Menu

Degustation Menu Degustation Menu
  • 5 courses degustation menu $75
  • - With wine $110
  • ~ANTIPASTO~ Tuna carpaccio, lemon, extra virgin olive oil , chilli -
  • ~PRIMI~ Fresh figs wrapped in prosciutto, warm gorgonzola, balsamic -
  • ~PASTA~ Tagliolini, WA crab meat, cherry tomato, zucchini, garlic, chilli, basil -
  • ~CARNE~ 200g Tasmanian Cape Grim grass fed beef fillet, rocket, cherry tomatoes, parmesan, balsamic reduction -
  • ~DOLCI~ House made Tiramisu or Hazelnut and vanilla cream millefoglie -
STUZZICHINI STUZZICHINI
  • Freshly shucked Sydney rock oysters, red wine vinaigrette. e:$18.00 / m:$36.50
  • Pan fried mixed Italian olives, orange zest and house made grissini $9.50
  • Pizza crust, selection of salsa. $14.00
  • Calabrese salami, Nduja, pecorino, mixed olives, grissini, taralli. $20.00
PRIMI PRIMI
  • Eggplant parmigiana, mozzarella di buffala, basil, tomato salsa $17.50
  • Caprese Salad, mozzarella di bufala, tomato, basil $17.50
  • Salad of witlof, rocket, pear, gorgonzola dolce latte, walnuts, pomegranate. $17.50
  • Yellow fin tuna carpaccio, lemon, olive oil, chilli $25.00
  • Fried baby calamari, semi dried tomatoes, basil, garlic, chilli $20.00
  • Zucchini flowers, four cheese, parmigiano, ricotta, pecorino sardo, taleggio $22.50
  • Wood fired Calabrese sausages, roasted capsicum, olives, rocket $22.50
  • Fresh figs wrapped in Pama prosciutto, warm gorgonzola, pistachio, balsamic reduction $23.50
  • Hervey Bay 1/2 shell scallops, leek, chilli, lemon $25.50
  • King prawn hot pot, acqua pazza, chilli, basil, garlic crostini $26.50
PASTA PASTA
  • Spaghetti S.A Vongole, white wine, garlic, parsley e:$24.50 / m:$29.50
  • Tagliatelle, Nduja Calabrese, cavolo nero, cherry tomatoes, ricotta salata e:$22.50 / m:$26.50
  • Risotto al Nero di Seppia, fresh squid ink, cuttlefish, parsley e:$24.00 / m:$28.00
  • Gnocchi, duck ragu, sage, juniper berries, parmigiano e:$21.00 / m:$24.50
  • Tagliolini, W.A. crab meat, cherry tomato, zucchini, basil, garlic, chilli e:$24.50 / m:$29.50
  • Caramelle filled with pumpkin, amaretti and parmigiano, burnt butter sage e:$21.00 / m:$25.00
SECONDI SECONDI
  • Wood fired W.A scampi e:$32.50 / m:$55.00
  • Mixed seafood grill $39.00
  • Long line snapper baked in rock salt crust min 3 people (approx 40mins) $39.50 per person
  • Wood Fired Spatchcock, peperonata, hand cut chips $30.00
  • Twice roasted Kurobuta pork belly,insalata of celeriac, watercress & pomegranate, spiced apple $30.00
  • Wood fired pistachio, almond and walnut crusted slow cooked lamb shoulder, fregola, lemon zest, mint, heirloom tomatoes, salsa verde $32.00
  • Tagliata 200g Tasmanian Cape Grim grass fed beef fillet,rocket, cherry tomatoes, parmesan, balsamic reduction $35.00
  • Crumbed Southern Highlands Veal Rib Eye 'Milanese Style', tomato, red onion, basil $33.00
  • 350g Cape Grim Grass Fed Rib Eye, wild mushrooms, green peppercorn sauce $38.00
PIZZA PIZZA
  • Tomato, mozzarella, basil $18.00
  • - With buffalo mozzarella $24.00
  • Smoked ham, tomato, mozzarella, artichokes, olives, mushrooms $20.00
  • Calabrese salami, basil, red onion, red capsicum, goats cheese $21.00
  • Ndjuda Calabrese, olive, basil, eggplant, ricotta salata $21.00
  • Prosciutto di Parma, buffalo mozzarella, rocket, shaved parmesan $25.50
  • Anchovies, capers, olives, zucchini flowers, basil, cherry tomatoes $19.00
  • 4 cheeses: mozzarella, provolone, gorgonzola, parmesan $19.50
  • Pancetta, thyme, cherry tomatoes, ricotta $22.00
  • Zucchini, mint, chilli, mozzarella $18.50
  • Nduja Calabrese, roast pumpkin, pinenuts $19.00
  • Potato, Rosemary, Maldon Sea salt, sausages, gorgonzola $20.00
  • Calzone, ricotta, olives, provolone, smoked ham $22.50
CONTORNI CONTORNI
  • Roast potatoes, rosemary, garlic $8.50
  • Potato chips $9.50
  • Greens aglio, olio $10.00
  • Rocket, parmesan, balsamic, extra virgin olive oil $10.00
  • Radicchio, fennel, walnuts, pear, pecorino $12.00
DESSERTS DESSERTS
  • Affogato with home made honeycomb / honeycomb & frangelico liquor $10.50/$16.50
  • 80% Callebaut Chocolate Fondant,raspberry sorbet $16.50
  • Trio of Sorbetto or Gelato $15.50
  • Tiramisu $15.50
  • Pavlova Italiana, Italian meringue, blueberries, raspberries, passion fruit, creme patisserie $16.50
  • Peanut Brittle Semifreddo, banana, salted caramel $16.50
  • Vanilla & Grappa Panna Cotta, fresh raspberries $16.00
  • Passionfruit Souffle, chocolate gelato $17.50
  • A selection of all our imported Italian cheeses, muscatels, fresh fruit, nuts, honey & wood-fired bread: $30.00
  • - Reggiano Parmigiano / Testun al Barolo / Gorgonzola Dolce Latte -

Nearby Sample Menus

  • Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
  • Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
  • Herb or Garlic Bread $3.50
  • Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
  • Beef Lasagne traditional homemade beef lasagne $16.50
  • Wedges $6.00
  • Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
  • Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
  • Toasties - with Cheese & Tomato $7.20
  • Smashed Avocado on Toast $8.90, Gluten free: add $1.00
  • Housemade Cheeseburger - seasoned beef pattie, double cheese, mustard, tomato sauce & pickles $10.90, T/A: $9.90
  • Long Black $3.90
  • Mushrooms / bacon / chorizo (each) $3.50
  • Dandelion Latte (Caffeine Free) $3.90
  • Short Black / Double Shot $3.20 / $3.90
  • Beer Battered Fish & Chips $14.90
  • Fruit Tart N/A
  • Mango Coconut Torte* – Moist coconut butter sponge centered and topped with mango cheese icing. N/A
  • Chocolate Hazelnut Slice N/A
  • Chocolate Ricotta Pie – Shortbread pastry filled chocolate infused ricotta and topped with chocolate ganache N/A
  • Cheesecake Cups - Lemon or Strawberry N/A
  • Eclairs - Iced Chocolate or Iced Coffee N/A
  • Sticky Date Torte* – Layers of date sponge centered and topped with caramel ganached and finished with almond brittle. N/A
  • Marina N/A
  • Mushroom - Mushroom, tomato, cheese Medium: $19.60, Large: $21.80
  • Leg Ham & Avocado Focaccia - Tomato & melted cheese $9.50
  • Zuppa Di Cozze - Mussels in a napolitana sauce $24.00
  • Chocalate Mudcake $8.80
  • Zuppa Di Cozze - Mussels in a pepper sauce $24.00
  • Apple Strudel $8.80
  • Sirloin Steak - Grilled to your liking finished in a choice of dianne or mushroom sauce $26.00
  • Ham, cabanossi, pepperoni, mushrooms, capsicum, onions, pineapple, bacon, olives extra $0.50
  • Rigatoni amatriciana - short pasta with pancetta, onion, white wine, basil and napoletana sauce $21.50
  • Bianca con bruschetta - pizza bianca with your choice of bruschetta topping $21.50
  • Colonna - sliced potato, mozzarella, rosemary and extra virgin olive oil $19.50
  • Pannacotta ai frutti di bosco - pannacotta with fresh strawberries drizzled in a berry coulis $12.00
  • Oscar - mascarpone cheese and prosciutto crudo $24.00
  • Barberini - mozzarella, rocket, 18 months aged parmesan shavings and extra virgin olive oil $23.50
  • Diavola - tomato sauce, mozzarella and hot salame $22.50
  • Insalata di rucola, gamberi e parmigiano - with 24 months aged parmigiano reggiano shavings, prawns, lemon juice and extra virgin olive oil $18.00
  • Local Brekky - add mushrooms, beans, avocado, sausage $3
  • Fig & Apricot Toast - with ricotta & honey $7.5
  • Local Brekky - eggs, bacon, grilled tomato on sourdough $14
  • Grilled Haloumi Stack - crushed avocado, basil pesto & tomato on sourdough $11
  • Hot Chips $5
  • Grilled Chicken - avocado, tomato, aioli & rocket $9
  • Ham & Cheese sandwich $5.5
  • Vegetable Rissole - grilled eggplant, grilled zucchini, tomato relish, tasty cheese & rocket $9
  • Capricciosa - Tomato, cheese, ham, mushrooms, olives $11.00 / $15.00 / $18.00 / $23.00
  • Fettucine Al Pesto N/A
  • Vienna Schnitzel $25.00
  • Veal Boscaiola or Pizzaiola $25.00
  • Barbecue Prawns $25.00
  • T-Bone Steak $25.00
  • Spaghetti Napoletana $16.00
  • Tropical - Tomato, cheese, ham, pineapple $11.00 / $15.00 / $18.00 / $23.00
  • 3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
  • Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
  • Crumble Apple & rhubarb crumble with vanilla anglaise $11
  • Hot Wings 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $17.5
  • Mash $4.5
  • Salt & Pepper Squid South Australian squid, fresh herbs & lime mayonnaise $14
  • Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18
  • Salad $4.5
  • SCALOPPINE PIZZAIOLA pan fried veal with white wine, garlic, olives, tomato and herbs $22
  • SCALOPPINE AL FUNGHI fine veal in mushroom sauce $22
  • POLLO AVOCADO chicken fillets with avocado and cream sauce $23
  • NUNNATA white bait fritters $18
  • CAFFE $3
  • COZZE AL POMODORO mussels in tomato sauce $26
  • - Dessert $5 extra per person -
  • AFFOGATO WITH LIQUEUR $12
Grappa Ristorante & Bar

Grappa Ristorante & Bar

location

Address

Shop 1 267- 277 Norton St, Leichhardt, NSW, 2040, Australia

phone

Phone

0295606090

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1 267- 277 Norton St, Leichhardt, NSW, 2040, Australia
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