Great Southern Hotel in Berry Menu

Warm Pita Bread with house made butter & black salt $6
House made Humus with warm pita bread $9
Marinated Olives with warm pita bread $10
Beetroot & Goat Fetta salad with baby spinach, walnut & dukkah $14
Tilba Haloumi with honey & baby cress $16
Snowy Mountains Smoked Trout with horseradish cream & crisp bread $17
Butcher's Board - House cured bastourma, Jamon Salamis, Pickles & Crisp Bread $18
Seafood Charcuterie Board - Octopus, Smoked Trout, Salmon Cream, Sardines & Crisp Bread $20

Crumbed Calamari Rings with fries, cress leaves & spicy mayo $15
Beer Battered Flathead with fries, mix leaf & tartare sauce $18
Lamb Kofte with sumac onions, tomato salsa & minted yoghurt $18
Tender Octopus with warm cauliflower, chickpea & tomato with chilli sambal dressing $22
Chicken Maryland with creamy polenta & winter pesto $22
Lamb Rump with garlic mash, asparagus & red wine jus $25
300 GR Striploin Steak with hand cut fries, leaves & red wine jus $25
Barramundi Fillet - Honey roasted tomatoes, braised fennel & aniseed butter sauce $25

Black Garlic Aioli, Harissa Mayo, Hot English Mustard, Chilli, Minted Yoghurt, Hummus $2 EA

Nearby Sample Menus

- Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
SEAFOOD BASKET Selection of Fresh Prawns, Natural Oysters, Sweet Chilli Mussel, B.B.Q Fish Calamari, BBQ Prawn Skewer & Scallop Fruit and Tartare Sauce $35.00
HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
- Kilpatrick With Bacon, our Special Sauce & grilled $17.50 / $32.00
PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
- Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00

Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Fresh Crusty Bread $3.00
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90

Bacon & swiss cheese toasted croissant $14.00
Sandwiches - 3 ingredients multi/white/turkish $10.00
Halloumi peach & pinenuts $18.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
Bowl of fries sm $6.00 / lg $8.00
Smoked salmon & avocado w/ mango salsa $19.00
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
- ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -

Marinated field mushroom and chorizo - Marinated field mushroom, chorizo, bocconcini and chilli M: $19.0, L: $22.00
Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños M: $20.0, L: $23.00
Spaghetti Carbonara - Pancetta, egg, cream and fresh parmesan sauce $18.00
Skippy - Bacon and egg M: $16.0, L: $19.00
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00
Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00
Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Mel’s Special - Aioli base, roast chicken, marinated field mushrooms topped with rocket and drizzled with aioli M: $20.0, L: $23.00