Irish Greater Launceston Restaurants and Takeaway Menus

Irish Murphy's

European, Irish

• Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
• Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
• Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
• Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
• BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
• Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
• Risotto of the Day - Check blackboard for the risotto of the day POA
• Be sure to check our dessert board in our restaurant for today's selection. N/A

Levee Food Co.

Asian, Chinese, Greek, Irish, Italian, Moroccan, Spanish, Thai, Vietnamese

• - Kilpatrick - Levee's spicy worcestershire sauce & grilled bacon 6 $18.50 / 10 $29.70
• Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
• Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
• Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
• Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00
• Levee Vegie Burger - Aromatic chickpea & lentil burger w tomato, lettuce, gruyere cheese with garlic yoghurt sauce & chips $20.50
• Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
• Levee Pizza – Napoli sauce & mozzarella cheese $8.90 / $7.00

Mud Bar & Restaurant

Asian, Chinese, French, International, Irish, Italian, Portuguese, Spanish, Vietnamese

• Butter-roasted honey brown mushrooms, and shallots. $8.5
• Butter roasted cauliflower /pine nuts, buttered cumin/parsley. $8.5
• Burnt orange bruleé w double cream and candied orange. $18
• Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
• Oysters - Mud Bar ponzu sauce, pickled ginger, wakame. (½ dozen) $21 - (dozen) $35
• Cape Grim rib eye, on the bone (500g+) $48
• Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
• Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A

PIERRE'S

European, French, Greek, International, Irish, Italian, Japanese, Spanish

• Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard $12
• Hot chocolate $5
• Toasted gluten free bread $2.5
• Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
• Pierre’s steak tartare - Pipers brook pinot noir, pipers brook, tas $11.5
• Escargot in the shell - garlic and parsley butter, champagne, shallots, crusty sourdough $19 / $37
• Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
• Affogato $6

Restaurant 13

French, International, Irish, Japanese, Mediterranean

Open Tuesday To Saturday For Breakfast & Dinner ServiceLet the whole family enjoy fantastic food in our modern restaurant, with amazing views overlooking City Park.Chocolate, Local Produce, Noodles, Organic, Pasta, Seafood, Vegetarian, A La Carte, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Cruises, Conferences, Corporate Events, Weddings, Afternoon Teas, Breakfasts, Dinners, Bar, Garden, Delivery, Reservations Accepted, Locally Owned