Irish Greater Launceston Restaurants and Takeaway Menus

Irish Murphy's

European, Irish

• Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
• Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
• Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
• Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
• Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
• Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
• Garlic pizza bread - Garlic butter & mozzarella $11.00
• Pasta of the Day - Check blackboard for the pasta of the day POA

Levee Food Co.

Asian, Chinese, Greek, Irish, Italian, Moroccan, Spanish, Thai, Vietnamese

• Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
• Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
• Syrups $0.60c
• Pollo – Tagliatelli pasta with chicken, mushrooms & onion in a creamy garlic sauce $24.00
• Extra shot $0.70c
• Long Black – Short Black – Espresso – Macchiato $4.20
• Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
• Pasta – Chicken, mushroom & onion in a creamy sauce $10.90

Mud Bar & Restaurant

Asian, Chinese, French, International, Irish, Italian, Portuguese, Spanish, Vietnamese

• Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
• Warm bok choy, pear and fennel salad, green tea noodles, mirin and wakame. $8.5
• Side Mixed leaf salad, Italian dressing. $8.5
• Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
• Chinese style 10 hour beef cheek - shaosing, green pawpaw spaghettini. $23.5
• Cape Grim rib eye, on the bone (500g+) $48
• This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
• Twice-cooked Chinese crispy chicken - soba noodle with soy, lemon & chilli salt. $35

PIERRE'S

European, French, Greek, International, Irish, Italian, Japanese, Spanish

• Hot cakes - fresh lemon wedges, sugar / maple syrup, vanilla bean ice cream $15
• Panzanella salad - perino tomatoes, roast capsicum, garlic, torn crusty sourdough, spanish onion, mesclun, basil, olives, house made garlic and shallot dressing $19 / Parma ham $24
• Deconstructed pumpkin pie, cream cheese marshmallow, caramel pumpkin sauce, balsamic $16
• Cape grim scotch fillet - shoestring fries, green salad, red wine jus, café de paris butter $38
• Boag's beer battered fish - shoestring fries, green salad, lemon, house made tartare sauce $25
• Freshly shucked tasmanian oysters - green apple foam $24 / $42
• Steamed seasonal vegetables, butter $8
• Cape grim scotch fillet - grant burge ‘fifth generation’ shiraz, barossa, sa $11

Restaurant 13

French, International, Irish, Japanese, Mediterranean

Open Tuesday To Saturday For Breakfast & Dinner ServiceLet the whole family enjoy fantastic food in our modern restaurant, with amazing views overlooking City Park.Chocolate, Local Produce, Noodles, Organic, Pasta, Seafood, Vegetarian, A La Carte, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Cruises, Conferences, Corporate Events, Weddings, Afternoon Teas, Breakfasts, Dinners, Bar, Garden, Delivery, Reservations Accepted, Locally Owned