Greek RSL in South Melbourne Menu

Greek RSL in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Extra egg, relish $3.00
  • -Add spiced pulled chicken $22.50
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • All sandwiches served with green salad
  • FAMILY $21.00
  • LARGE $16.00
  • Half / Half $1.00
  • MEDIUM $12.50
  • LARGE $16.00
  • MEDIUM $13.00
  • Vino Bianco
    • Cream, White wine & Garlic
  • Banana & Ice Cream $12.00
  • Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Chocolate truffle $5.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Baked quince, almond custard $14.00
  • Perfect for dinner parties or picnics
  • Chorizo Salami $12.00
    • Paprika, spicy
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Chicken salad w/bacon & parmesan $ 10.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Porridge $ 8.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Mixed berry $16.00
  • Raisin toast $4.90
  • Croissant $8.90
  • with Strawberries $12.50
  • with Bacon $12.50
  • Quinoa extra $2.00
  • apricot loaf $5.50
  • Fruit Salad with yoghurt $9.50
  • Raisin toast $3.50
    • Two slices
  • Toasted sandwich
  • -Sandwich $4.50
  • -Roasted capsicum $1.00
  • -Lettuce $0.50
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • -Pineapple $1.00
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Dim Sim $1.00
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Beetroot, her mayo, tomato sauce $1.00
  • Scallop $2.20
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Hamburger Meal Deal $11.90
    • Hamburger The Lot, Chips & a Can
  • Prices are subject to change without notice
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • 300gm Kilcoy Porterhouse $32.00
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Double Trouble
    • double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Spiced Tomato relish and parmesan
  • Penfolds Grandfather Port $18.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Dukes coffee $4.00
  • w/ Chicken or Beef $11.00
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • MEREDITH GOATS FETA $4.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • EGGS YOUR WAY ON TOAST $11.00
  • RAW KALE SALAD $7.00
  • ADD SPANISH JAMON $5.50
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Vietnamese chicken & mint salad $16.9 / $18.9
    • A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
  • Marinated fetta $3.50
  • Potato mash $6.00
    • With roasted garlic
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Smoked salmon $5.50
  • Sauteed mushrooms $3.50
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • -Kilp $3.00
  • Grilled k-b whiting $30.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Scampi (NZ) $7.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
Greek RSL

Greek RSL

location

Address

14A Ferrars Pl, South Melbourne VIC 3205

phone

Phone

0396999844

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
14A Ferrars Pl, South Melbourne VIC 3205
Similar Restaurants based on Cuisines