Green Basil in Geelong Menu

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Green Basil in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pork, lamb & beef 1/2 kg. $25.00
Whole chicken $12.50
-large $15.00
Chicken parmigiana $7.50
Beef croquette $2.00
Hot vegetables $6.00
Beef $20.00
Lamb $20.00

Marshmellows $0.30
Four Corners - Your choice of four corners. Sml NA / Med NA / Lge $20.00 /Xlg $23.00
Steak Sandwich - with the lot in Turkish Breads. $10.50
Spicy Lamb Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Mugacino $3.20
Cappucino $3.00
The Lot - The lot minus egg Sml $12.00 / Med $16.00 / Lge $18.00 / Xlg $22
Chicken Shish Kebab - Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf $22.00

Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
Deep-Fried Bean curd with Mushroom $18.00
Salt & Pepper Bean Curd $7.50
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Steamed Rice $2.00/person
Diced Chicken with Satay Sauce $24.00
Sweet Corn Soup $6.00

Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
Greek Salad… $8
La Madre vine fruit loaf… $8
Gingerbread cheese cake with rhubarb & strawberries…. $12
Olive oil poached Atlantic salmon with fennel & chervil… $18.50

GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Soup & fresh bread MP
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50

Greek Salad $9
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Freshly Baked Ciabatta Garlic Bread $8
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Jamaican Chocolate $26.95
Original Sin $38.95
Pavlova Dressed $28.95
Blueberry $25.95
Black Forest Torte $29.95
Double Choc Strawberry Torte $30.95
Fruit Flan $28.95
Boston Mudcake $28.95

Patatine Fritte Golden potato fries v/gf $8.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00

Coke & Coffee served w cream or icecream $10.00
Smashed Avo w Poached Egg $11.00
Salmon Pattie & Salad $9.50
Sliders & Chips pulled pork $14.00
Focaccia & Coffee $12.50
Bacon & Egg Focaccia & Coffee $12.00
Vege Breakfast $14.00
Beef Burger & Chips $14.50

- Prawns or Seafood $9.50
- Vegetarian with/without tofu $10.50
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Steamed Coconut Rice Small $4.00 / Large $5.00
Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -