Green Frog Cafe The in Wollongong Menu

BREAKFAST BREAKFAST
  • Bull Frog Breakfast - 2 Eggs (poached, fried or scrambled) on chunky toast, bacon, mushroom, sausage and hash brown $15.00
  • Bullfrog Breckie Burger - Bacon, egg, sausage, hash brown on a toasted roll with chips $12.70
  • Bacon, Eggs & Hash Browns $11.70
  • Eggs - Poached, fried or scrambled on chunky toast $9.50
  • French Toast with Bacon & Hash Browns $12.00
  • Mushrooms on Toast $9.50
  • Bacon & Egg Roll $6.30
  • Bacon Roll $6.00
TOASTS TOASTS
  • Scottish Malt Toast (The Supreme Fruit Toast) $5.30
  • Cinnamon Toast (White or Wholemeal) $3.80
  • Cheese & Bacon Bread Toast $4.20
  • Raison Toast $3.80
  • Chunky Toast (white or w/meal) - with jam, honey or vegemite $30c extra $3.80
SNACKS SNACKS
  • Homemade Scones (Jam and Cream or Just Buttered) $5.30
  • Banana Bread (toasted with butter) $4.70
  • Pear & Raspberry Bread (toasted with butter) $4.70
  • Apple & Cinnamon Bread (toasted with butter) $4.70
  • Fruit & Nut Bread (toasted with butter) $4.70
  • Muffin (numerous flavours to choose from) $4.00
  • Friand (numerous flavours to choose from) $4.30
SALADS SALADS
  • Garden Salad $8.00
  • Caesar Salad $10.80
  • Chicken Caesar Salad $12.50
  • Warm Chicken Salad $12.50
LIGHT MEALS LIGHT MEALS
  • Wedges - Served with sour cream and sweet chilli sauce $7.80
  • Chips - gravy $60c extra $5.30
  • BLT Club Sandwich - Bacon, lettuce and tomato with chips $11.20
  • Bruchetta - Italian Ciabatta bread with tomato, basil, garlic, olive oil and parmesan cheese $9.70
  • Chargrilled Satay Chicken Burger - Served with Lettuce, Tomato, Onion, Cheese and Chips $11.20
  • Chicken Caesar Burger - Lettuce, Tomato, Bacon, Caesar Sauce and Chips $11.20
  • Grilled Chicken Strips - Chive Mayonnaise, Sun Dried Tomato, Rocket, Sourdough $11.50
  • Hamburger - Served with Chips $10.00
  • New York Melt - Turkey, Swiss Cheese, Cranberry Sauce, Tomato, Capsicum & Mushrooms $11.20
  • Schnitzel Sandwich $7.90
  • Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
MAIN MEALS MAIN MEALS
  • Chicken Avocado Nachos $11.80
  • Chicken Caesar Tortilla - Served with Side Salad $11.50
  • Chicken Parmigama - Served with Chips and Salad $13.00
  • Chicken Schnitzel - Served with Chips and Salad $12.70
  • Crumbed Fish Strips - Served with Chips and Salad $11.90
  • Fettuccine Vegetarian $11.50
  • Focaccia Vegetarian - Sun Dried Tomato, Chargrilled Zucchini, Capsicum, Mushrooms, Cheese, Pumpkin & Eggplant $11.50
  • Focaccia Chicken - Capsicum, Sun Dried Tomato, Cheese $11.50
  • Lasagne - Served with Chips and Salad $11.90
  • Nachos - Beef or Bean $11.50
  • Toasted Tandoori Turkish - Tandoori Chicken, Ricotta, Sun Dried Tomatoes, Spanish Onions, Baby Spinach $10.80
  • Toasted Vegetarian Turkish - Char-grilled Zucchini, Capsicum, Eggplant, Sun Dried Tomatoes, Cheese, Rocket $10.80
  • Tortellini Boscaiola $11.50
SANDWICHES SANDWICHES
  • - -
Breads Breads
  • Rolls extra $0.80
  • Turkish Bread extra $1.30
  • Lebanese Wrap extra $1.30
  • Bagels extra $1.30
  • Focaccia extra $2.20
  • Toasted extra $0.40
Fillings Fillings
  • Salad $5.50
  • Chicken - Tandoori $5.50
  • Chicken Breast $5.50
  • Danish Salami $4.80
  • Roast Beef $4.80
  • Smoked Ham $4.80
  • Turkey Breast $4.80
  • Pink Salmon $4.80
  • Red Salmon $5.50
  • Seafood $5.80
  • Tuna $4.80
  • Egg $4.60
  • Swiss Cheese $4.60
  • Tasty Cheese $4.10
Extras Extras
  • Salad Toppings $0.40
  • Full Salad $1.60
  • Asparagus $0.80
  • Swiss Cheese $1.10
  • Tasty Cheese $0.70
  • Sun Dried Tomatoes $1.50
  • Pineapple $0.60
  • Cream Cheese $1.00
  • Ricotta Cheese $1.10
  • Avocado $1.60
  • Deli Meats $1.20

Nearby Sample Menus

  • CHORIZO $23.00
    • Fior di latte, chorizo, escarole, olives, pinenuts
  • PORK COTOLETTA $28.00
    • W. LEMON BUTTER & CAPERS
  • ANCHOVY $21.00
    • San Marzano, anchovies, capers, olives, oregano
  • PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
  • CABBAGE SALAD $16.00
    • W. GOATS CURD, PECANS, DRIED FIGS, MINT, FENNEL (GF, VEG)
  • WHITE CHOCOLATE ARANCINI $16.00
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • AFFOGATO $8.00
  • Penne napolitana $16.8
    • Small tube pasta in traditional napoletana sauce with garlic, basil & olive oil
  • Steak Diane $29.8
    • Filled steak with cream, garlic & Worcestershire sauce
  • Supreme $16.00 / $21.00
    • Mozzarella, ham, mushroom, capsicum, onions, black olives & napoletana sauce
  • Lasagna al forno $17.8
    • Homemade lasagne served with a rich tomato & meat sauce
  • Scaloppina al funghi $25.8
    • Pan fried veal or pollo funghi with a white wine, mushroom and cream sauce
  • Small calamari M $17.8 L $24.8
    • Lightly fried calamari
  • Garlic prawns M $18.8 L $28.5
    • Prawns in spicy tomato & garlic sauce
  • Scaloppina monte bianco $25.8
    • Veal steak or pollo with bacon, asparagus, cream & white wine sauce
  • CRISPY BARRAMUNDI FILLET $25.00
    • - Wok tossed with Thai water spinach in chili kaffir lime jam - Wok tossed with sweet soy sauce and Thai herb
  • CHILLI GREEN PEPPERCORN EGGPLANT $15.00
    • Stir-fried grill eggplant, vegetable with spicy chili basil green peppercorn sauce >>
  • KA NA MOO GROB $20.00
    • Stir-fried crispy pork with garlic and Chinese broccoli
  • Vegetables $15.00
  • PRAWNS FRIED RICE $19.00
    • Thai style prawn fried rice with shrimp paste, egg, onion, Chinese broccoli, and seasoning
  • GANG PHED PED YANG $25.00
    • A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil
  • STIR-FRIED ASIAN GREENS $15.00
    • Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
  • SET 3 $42/pP
    • ENTRÉE TAMARIND PORK RIB CURRY PUFF KINN DUCK PANCAKE CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD/MAIN CRYING TIGER SALAD MASSAMUN LAMB SHANK CRISPY BARAMUNDI WITH THREE FAVOUR SAUCE ASIAN GREENS PRIK PAO MOO GROB ( CHILLI JAM CRISPY PORK ) STEAMED JASMINE RICE
  • Dinner Roll $0.70
  • Battered Fish Cocktails with chips $10.00
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Crumbed Fish $17.00/$18.50
    • with chips salad and tartare
  • Traditional Bolognese with parmesan cheese $10.00
  • Bruschetta Melt 2 $8.00/$9.00
    • Roma tomato pesto and Bocconcini with balsamic glaze on sourdough
  • Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
    • with balsamic lemon and sea salt dressing
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • Vegetarian Spring Rolls (4 rolls) $7.00
    • Minced tofu and vegetable wrapped in rice paper served with fish sauce.
  • -Curried Prawn or Seafood + Rice $13.00
  • Caramelised Dish with Rice on a plate
  • Egg Noodle Soup – Mi $11.00
    • Egg noodle with prawn, pork, chicken, fish ball in clear soup.
  • Fish Cakes (4 pieces) $7.00
    • Fish cakes served with sweet chilli sauce.
  • Spring Roll or Veg Spring Roll $10.00
    • Vermicelli with spring roll or Veg spring roll served with bean sprouts, pickled carrot, lettuce, cucumber, mint, peanut & fish sauce.
  • ●Chicken with honey or plum sauce
  • Vegetable Soup $7.00
    • Tofu, choy sum, cabbage, chinese cabbage, , carrot ook with clear stock soup
  • Goan Fish Curry (Hot) $19.99
    • Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
  • Cheese and Spinach Naan $4.55
    • Bread stuffed with Spinach and Tasty Cheese
  • Sheekh Kebab (4 pcs) (NF) (DF) (GF) $11.99
    • Minced lamb and chicken marinated with Chefs selection of exotic herbs and spices, pressed on skewers and smoked roasted in the Tandoor
  • Berry Crumble (CG) (CN) (CD) $8.99
  • Tandoori Jumbo Quail (CD) (CN) (GF) $12.99
    • A delicacy of rural regions of India. Quail marinated in freshly ground spices, touch of lemon, topped with cheese and grilled in the Tandoor
  • Mango Pickle Each $2.99
  • Multani Chicken (Mild- Med) (CD) (CN) (GF) $17.99
    • Juicy chicken fillet cooked in a perfect combination of yogurt cashew, and light spices with a hint of fresh herbs
  • Anjeer (Fig) Chicken (Mild) (GF) (CD) (NF) $17.99
    • Juicy chicken fillets cooked in a perfect combination of fig and light spices with a touch of cream
  • Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • PRICE incl GST $94/pp
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
  • - Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
  • Valrhona chocolate ganache with mint cream, chocolate mint sorbet, hazelnut chantilly and chocolate crumble -
  • Red bean ice cream $5.50
  • Katsu Crumbed and served with Japanese barbeque sauce -
  • Sashimi -
  • Beef Tataki (Chef's Special) Thinly sliced Wagyu beef served with citrus-soy mix $13.00
  • - Caviar $5.00
  • Chicken Katsu Curry Crumbed chicken fillet served with curry and vegetables on a bed of rice $12.50
  • - Fish $11.00
  • Teppan Cooked with garlice, wine and butter -
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Chicken Burger grilled/schnitzel $13.00
    • guac tomato rocket cheese & mayo add bacon $2.00
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Steak Sandwich $14.50
    • sweet onion beetroot relish tomato rocket & aioli
  • Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
  • Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
  • Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • Affogato $7.50
  • Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
  • THE SMOKEY PIG BAGUETTE $13.00
    • baguette filled with BBQ pork, crunchy slaw, topped with pork crackling and covered in smokey BBQ sauce & aioli
  • PROTEIN BALLS $3.50
  • EB'S VEGAN 'NUTELLA' ON TOAST $9.00
    • House made vegan "Nutella" topped with banana & coconut flakes
  • add protein for $3.00
  • Pork Crackling $1.50
  • SATAY BAGUETTE $12.00
    • Your choice of Chicken or Tofu with cucumber, pickled carrot & daikon, lettuce, spring onion topped with peanuts, fresh & fried shallots and house made peanut satay sauce
  • ACAI BOWL $14.00
    • Frozen Acai with house granola, seasonal berries, topped with coconut flakes and pepita seeds
  • add protein for $3.00
  • Southern Fried Chicken Wings $12.00
    • 10 pieces w buffalo sauce buttermilk ranch
  • Jerk Chicken
    • w grilled capsicum salsa + white BBQ sauce
  • Chips + Dips $5.00
    • corn chips w guacamole grilled capsicum salsa
  • Ice Cream Sandwich $12.00
    • chocolate biscuit Nutella raspberry vanilla bean ice cream
  • Shaker Fries $9.00
    • basket of shoestring fries w spiced salt buttermilk ranch
  • Lafayette Reynolds Sandwich $15.00
    • southern fried buttermilk chicken slaw + smoked miso ranch
  • Miss Chu's Steamed Dumplings $12.00
    • Shanghai pork prawn har gau spinach tofu served w ponzu sauce
  • Sate Ayam $24.00
    • grilled chicken coconut+ green bean salsa on steamed rice w peanut sauce
  • Special Tomato, Olives, Sour Cream, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00
  • GarlicBread, Herb Bread $4.00
  • Beef -
  • Mixed Kebabs (Chicken & Beef Only) -
  • Large $5.50
  • Tomato Tomato, Onion, Lettuce, Cheese $10.00 / $12.00 / $13.00
  • Meat Lovers Chicken, Beef, BBQ Sauce, Pepperoni, Cheese Large $23.00 / Regular $14.00
  • Garlic Bread with Cheese $5.00
  • Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
  • Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
  • 4 course chef selection $85
  • Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35
  • Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
  • Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
  • Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
  • Patate fritte - French fries (c) $7
  • Lrg. 21.00
  • Sirloin steak and salad 8.00
  • Mornay or Kilpatrick
  • Oven Roasted Whole Rainbow Trout 23.00
    • Lemon and thyme butter, charred lemon cheek
  • Grilled Lamb Kebabs 24.00
    • Zucchini tzatziki, za-atar, pita bread, Greek salad
  • Lrg 19.00
  • Char Grilled Chicken Caesar Salad 19.00
    • Chicken, bacon, croutons, cos, caesar dressing
  • 1/2 Doz 10.00
Green Frog Cafe The

Green Frog Cafe The

location

Address

Shop 3/ 281 Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242269616

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3/ 281 Crown St, Wollongong, NSW, 2500, Australia
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