Green Goose in Malvern Menu

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Green Goose in Malvern has no menu available, but can choose from many other options such as Caprese - fresh tomato, mozzarella, basil and olive oil or Pepata di Cozze - casserole style mussels cooked with white wine, tomato, garlic, black pepper and chilli from Rossini. Iroli Japanese Take Away offers many options including Miso Soup - traditional soybean paste soup and Vegetable Korokke (2 pcs) - potato and vegetable croquette. Malvernvale Hotel includes a wide range like Soup of the day - see specials board or House made garlic or plain bread loaf. Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G and Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey from . Eden Espresso offers 30 Mill Espresso and Hamburger.

Nearby Sample Menus

Aussie - tomato, cheese, ham, bacon, egg (Small/Large/Family) $14.00/$21.00/$25.00
Penne alla Rossini - eggplant, peas, mozzarella and tomato $23.00
Lasagna Bolognese - layers of pasta with traditional bolognaise sauce $23.00
Fettuccine Amatricinana - bacon, onion, tomato, parsley and chilli $23.00
Bacio - hazelnut $11.00
Gnocchi ai Quattro Formaggi - four cheese $24.00
Scaloppine al Vino Bianca - veal slices in a white wine sauce $29.00
Risotto Marinara - fresh seafood, garlic olive oil, white wine and tomato $31.00

Teriyaki Don - pan fried chicken with teriyaki sauce $9.00
Chicken Teriyaki - pan fried chicken with teriyaki sauce $10.00
- Salmon / Prawn $2.40
All served with rice -
Kitsune Udon/Soba - with seasoned fried tofu, mushroom and lettuce $9.00
Tofu Curry - deep fried tofu pieces in Japanese curry sauce $9.00
Vegetable Tempura $9.00
Sushi Combination - assorted nigiri zushi and hosomaki $8.50

Margarita - mozzarella, napoli sauce and oregano $12
Prawn and scallop penne - in a creamy garlic tarragon sauce $21
Garlic prawns - pan fried and infused with fresh garlic, on a bed of saffron rice topped with a rose sauce $26
Lamb cutlets - pan fried with green beans, spanish onion, cherry tomatoes, roast capsicum and roasted chats with a red wine jus $28
Atlantic salmon - smoked in house served on a fresh avocado garden salad and drizzled with a sweet seeded mustard dressing $27
Salt and pepper calamari - lightly floured, and shallow fried, with chips, salad and tartare sauce $28
Beef burger - egg, bacon, cheese, fried onion, tomato and lettuce with chips open 150gm porterhouse steak sandwich $15
Bowl Of Chips $6

Olive Bread Benedict - fresh sliced tomato and baby spinach, accompanied by grilled bacon and drizzled w home-made creamy hollandaise $17.90
Thai Tuna Salad - Crunchy snow peas, cucumber, capsicum, red onions, chill and and finished with a Thai dressing $16.90
Vege Burger - fresh tomato and lettuces served w a garden salad $13.90
Smoked Tasmanian salmon comes from the cool clear waters of - $4.90
Eden Garden Breakfast - tomatoes, marinated goats cheese served on Noisette’s multi grain w a garden side salad $16.90
Spreads - Purcell’s Vanilla Rhubarb Raspberry Jam, Purcell’s Orange - N/A
Mushies on Toast - marinated goats cheese and a sprinkling of cumin served on toasted Noisette’s Sourdough $13.90
Lamb Salad - Marinated lamb fillet w diced cucumber, fresh tomato, onion, lettuce and fresh herbs w pomegranate dressing $18.90