Green Gourmet in Newtown Menu

STEAMED STEAMED
  • BBQ ‘Pork’ Bun LO $5
    • Fluffy whole wheat bun with ‘pork’ in hoisin sauce (2 pieces)
  • Quinoa Vegetable Bun LO $5
    • (2 pieces)
  • Wrapped Vegetable Roll GF $6
    • Julienned vegetables wrapped in fresh tofu sheets (2 pieces)
  • Steamed Dim Sim LO $6
    • With shiitake mushrooms and vegetable medley (3 pieces)
  • Beijing Water Dumpling LO $6
    • Shiitake mushrooms & vegetables, wrapped in wheat pastry (3 pieces)
  • Snow Pea Dumpling LO LG $6
    • With water chestnut & vegetables, wrapped in crystal chia pastry (3 pieces)
  • Spinach Chia Dumpling LO LG $6
    • With mixed vegetables, wrapped in crystal chia pastry (3 pieces)
  • Chia ‘Prawn’ Dumpling LO LG $6
    • With water chestnut, wrapped in crystal chia pastry (3 pieces)
  • Chao Zhou Peanut Dumpling LO LG $6
    • With mixed vegetables, wrapped in crystal chia pastry (3 pieces)
FRIED FRIED
  • Oyster’ Fritters LG GF+ $6
    • Deep fried mushroom in battered seaweed shell (3 pieces)
  • Spring Rolls $5
    • (3 pieces)
  • Pan Fried Radish Rice Cakes LG GF+ $6
    • With ‘ham’ & shiitake mushrooms (3 pieces)
  • Crispy & Fluffy Tofu Layers LG GF+ $6
    • Marinated in Chinese spices
  • Curry Triangles $6
    • Beans & vegetables, wrapped in wheat pastry (3 pieces)
  • Soy ‘Drumsticks’ LG GF+ $6
    • Made from fluffy marinated tofu sheets (3 pieces)
  • Deep Fried Wontons $6
    • With soy ‘mince’, coriander and shiitake mushroom filling (6 pieces)
  • Crispy Seaweed Rolls LG GF+ $6
    • Battered and wrapped around sauteed vegetables (3 pieces)
  • Satay Skewers $6
    • Crisp and tender wheat protein with peanut satay sauce (4 skewers)
  • Shanghai Pot Stickers $6
    • With sautéed asian vegetables filling (3 pieces)
  • Taro ‘Meat’ Balls GF $6
    • With shiitake mushrooms & water chestnuts (3 pieces)
SHARING PLATTERS SHARING PLATTERS
  • Crisp Lettuce Wraps LG $6/wrap
    • Wok tossed filling made with soy mince, water chestnut, mushroom and diced veg medley (minimum 3 wraps)
  • Peking ‘Duck’ Wraps $23
    • Crispy ‘duck’, pickled vegetables served with hand made crepes and hoisin sauce (5 wraps)
  • Deluxe Entree LG $8pp
    • BBQ ‘Pork’, Satay Skewers, ‘Oyster’ Fritters, Spinach Chia Dumplings & Burdock Salad (minimum 4 people)
MAINS MAINS
  • Caramelised ‘Pork Ribs’ $19.8
    • Tempura fried king mushrooms, tossed in sticky black caramelised vinegar
  • Pan-Fried Taro Stuffed Fresh Mushrooms LG $19.8
    • Served with steamed broccoli and goji berries, finished with a mushroom sauce
  • Mongolian Soy Slices $19.8
    • In a sweet & spicy sauce on a bed of crispy rice noodles served on a sizzling hotplate
  • BBQ Roast ‘Pork’ $19.8
    • Wheat protein sauteed in sticky hoisin sauce, topped with roasted cashew nuts
  • Shangtung ‘Chicken’ $19.8
    • Crispy wheat protein with pickled vegetables, sweet chilli, rice vinegar sauce & topped with peanuts
  • BBQ Soy ‘Cutlets’ GF+ $19.8
    • Sauteed in gourmet sweet BBQ sauce
  • Sweet & Sour ‘Pork’ LG $19.8
    • Taro fritters with capsicum, pineapple & tomatoes
  • Crispy Mock ‘Duck’ with Seasonal Greens $19.8
    • Wheat protein smoked in five spices
  • Steamed Seaweed Tofu Roll LG GF+ $19.8
    • Served with ginger, coriander & light soy sauce
  • Taro Pillow with Plum Sauce LG GF+ $19.8
    • Fried tofu pillow with taro mash, capsicum
  • Sichuan Style Eggplant GF $19.8
    • Lightly battered and tossed in red vinegar, soy sauce & chilli glaze
  • Hot & Spicy Mushroom Steak LG GF+ $19.8
    • With soy slices, capsicum, peppercorns served over chinese broccoli
  • Malaysian Curry GF $19.8
    • With tofu, soy nuggets and potatoes
  • Monk’s Choice in Clay Pot LG GF+ $19.8
    • Bean vermicelli, stir fried vegetables and tofu cubes in a fermented red bean curd sauce
  • Lion King’s Clay Pot GF+ $19.8
    • Taro, shiitake and water chestnut ‘meatballs’ in mushroom sauce with tofu and vegetables
  • King Mushroom in Clay Pot LG GF+ $22.8
    • Stewed with broccoli and fried tofu in mushroom ginger sauce
  • Salt & Pepper (Pick one) LG GF+ $19.8
    • Mushroom or Calamari or Tofu Choice of ‘calamari’ or tofu or mushroom tempura tossed in five spices, capsicum, coriander & fresh chilli
  • Green Gourmet Fried Rice LG GF+ $19.8
NOODLES NOODLES
  • Singaporean Rice Noodles LG GF+ $18.8
    • With ‘soy meat’, vegetables and stir fried in a mild curry powder
  • Braised Green Vegetables & Tofu LG GF+ $18.8
    • Wheat or flat rice noodle, with vegetables in mushroom sauce
  • Braised Fresh River Noodle LG GF+ $18.8
    • Flat rice noodles with soy ‘meat’, bean sprout, snow pea, carrot & cabbage
  • Laksa (Pick one) GF $14.8/16.8
    • Crispy Soy Nuggets or ‘Seafood’ Malaysian curry rice noodle soup with seasonal vegetables, finished with peanuts. Seafood option includes ‘prawns’, seaweed tofu & ‘calamari’
  • Mushroom & Tofu Noodle Soup $14.8
    • With a choice of rice vermicelli (GF), river noodles (GF) or wheat noodle. Served with asian greens
  • ‘Duck’ Noodle Soup GF+ LO LG $14.8
    • With a choice of rice vermicelli (GF), river noodles (GF) or wheat noodle. Served with asian greens
  • Wonton Noodle Soup $11.8/16.8
    • (Traditional or Combination) Traditional - with seasonal greens in vegetable broth Combination - with fried tofu, soy nuggets, mushrooms and seasonal greens in vegetable broth
SOUP SOUP
  • Shark Fin Soup GF+ LO LG $7.2
    • With vegetables, shiitake mushrooms, soy ham and tofu pillow
  • Sichuan Hot & Sour Soup GF+ LO LG $7.2
    • With mushrooms, tofu, vegetables and a spicy chilli kick
  • Wonton Short Soup GF+ LO LG $7.2
    • Served with poached asian greens
SIDES SIDES
  • Stir Fry Seasonal Asian Vegetables with Ginger GF+ LO LG $11.8
  • Steamed Eggplant, Tofu & Pak Choy GF+ LO LG $11.8
    • Topped with ginger and soy sauce
  • Chinese Broccolli in Mushroom ‘Oyster’ Sauce $11.8
  • Green Beans in Chilli Black Bean Sauce LG $14.8
    • With shiitake mushrooms and a hint of chilli
  • Five Grain Brown Rice (per bowl) GF $3.5
  • Jasmine White Rice (per bowl) GF $3
SALADS SALADS
  • Raw Burdock Salad GF LO $13.8
  • Tasty Kelp Salad GF LO $13.8
DESSERTS DESSERTS
  • D1. Black Sticky Rice & Coconut in Pandan Leaf $9.4
    • We have a large range of plant based and gluten free desserts that are all made at Green Gourmet. Ask us what cakes and ice creams are available or feel free to check out the dessert cabinet!
  • GF= Gluten Free/ LO= Low Oil/ GF+= Can be made GF/ LG= Low Gluten

Nearby Sample Menus

  • LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
  • GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • TIROPITAKIA - home-made cheese filo parcels $13.50
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
  • YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
  • - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
  • Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
  • Free Range Eggs on Toast N/A
  • Half served subtract $1.50
  • - Balsamic Mushrooms Roasted Tomatoes N/A
  • 'After dinner mint' tart N/A
  • Apple & mixed berry pie N/A
  • Sweet roasted duck with seasonal vegetables N/A
  • Beer,* cider, bubbles or glass of wine $7.50
  • Date & walnut butterscotch rustic N/A
  • Whipped lime pie N/A
  • Specialty tea pot $3.50
  • Belgian chocolate and walnut brownie N/A
  • Garlic Mash Potato $6.50
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Focaccia Bread - with garlic butter $8
  • Wagyu Beef Ship $3.50
  • S.A Salmon Ship $4.50
  • Teriyaki Chicken & Avocado $4.50
  • Salmon & Avocado $4.00
  • Vegetarian Roll $3.50
  • Fresh Tuna & Avocado $4.50
  • Shimesaba (mackerel) $3.50
  • Semi Dried Tomato & Avocado Roll $4.00
  • Meatballs Meatballs in a fresh napolitana sauce $16.0
  • Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
  • Napolitana Traditional tomato, basil and garlic sauce $14.5
  • Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
  • Mediterranean Dips Hummus, taramosalata, tzatziki and olive tapenade with pita bread $13.5
  • Lasagne Traditional style beef lasagne served with a side salad $17.0
  • Haloumi Grilled haloumi, roquette & olive tapenade with a lemon wedge on Turkish toast / Add grilled chicken $3.0 / Add marinated lamb $4.5 $15.5
  • Fries Served with your choice of sauce $6.9
  • Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
  • Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
  • Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Bruschetta $8.00
  • Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit $110.00
  • Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $25.90
  • Haloumi Cheese Grilled Cypriot Cheese $8.00
  • Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
  • Whole Snapper Grilled, served with chips or rice & salad Market Price
  • Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
  • Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad $29.90
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
Green Gourmet

Green Gourmet

location

Address

115 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295195330

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115 King St, Newtown, NSW, 2042, Australia
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