Green Gourmet in Newtown Menu

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BBQ ‘Pork’ Bun LO $5
- Fluffy whole wheat bun with ‘pork’ in hoisin sauce (2 pieces)
Quinoa Vegetable Bun LO $5
- (2 pieces)
Wrapped Vegetable Roll GF $6
- Julienned vegetables wrapped in fresh tofu sheets (2 pieces)
Steamed Dim Sim LO $6
- With shiitake mushrooms and vegetable medley (3 pieces)
Beijing Water Dumpling LO $6
- Shiitake mushrooms & vegetables, wrapped in wheat pastry (3 pieces)
Snow Pea Dumpling LO LG $6
- With water chestnut & vegetables, wrapped in crystal chia pastry (3 pieces)
Spinach Chia Dumpling LO LG $6
- With mixed vegetables, wrapped in crystal chia pastry (3 pieces)
Chia ‘Prawn’ Dumpling LO LG $6
- With water chestnut, wrapped in crystal chia pastry (3 pieces)
Chao Zhou Peanut Dumpling LO LG $6
- With mixed vegetables, wrapped in crystal chia pastry (3 pieces)

Oyster’ Fritters LG GF+ $6
- Deep fried mushroom in battered seaweed shell (3 pieces)
Spring Rolls $5
- (3 pieces)
Pan Fried Radish Rice Cakes LG GF+ $6
- With ‘ham’ & shiitake mushrooms (3 pieces)
Crispy & Fluffy Tofu Layers LG GF+ $6
- Marinated in Chinese spices
Curry Triangles $6
- Beans & vegetables, wrapped in wheat pastry (3 pieces)
Soy ‘Drumsticks’ LG GF+ $6
- Made from fluffy marinated tofu sheets (3 pieces)
Deep Fried Wontons $6
- With soy ‘mince’, coriander and shiitake mushroom filling (6 pieces)
Crispy Seaweed Rolls LG GF+ $6
- Battered and wrapped around sauteed vegetables (3 pieces)
Satay Skewers $6
- Crisp and tender wheat protein with peanut satay sauce (4 skewers)
Shanghai Pot Stickers $6
- With sautéed asian vegetables filling (3 pieces)
Taro ‘Meat’ Balls GF $6
- With shiitake mushrooms & water chestnuts (3 pieces)

Crisp Lettuce Wraps LG $6/wrap
- Wok tossed filling made with soy mince, water chestnut, mushroom and diced veg medley (minimum 3 wraps)
Peking ‘Duck’ Wraps $23
- Crispy ‘duck’, pickled vegetables served with hand made crepes and hoisin sauce (5 wraps)
Deluxe Entree LG $8pp
- BBQ ‘Pork’, Satay Skewers, ‘Oyster’ Fritters, Spinach Chia Dumplings & Burdock Salad (minimum 4 people)

Caramelised ‘Pork Ribs’ $19.8
- Tempura fried king mushrooms, tossed in sticky black caramelised vinegar
Pan-Fried Taro Stuffed Fresh Mushrooms LG $19.8
- Served with steamed broccoli and goji berries, finished with a mushroom sauce
Mongolian Soy Slices $19.8
- In a sweet & spicy sauce on a bed of crispy rice noodles served on a sizzling hotplate
BBQ Roast ‘Pork’ $19.8
- Wheat protein sauteed in sticky hoisin sauce, topped with roasted cashew nuts
Shangtung ‘Chicken’ $19.8
- Crispy wheat protein with pickled vegetables, sweet chilli, rice vinegar sauce & topped with peanuts
BBQ Soy ‘Cutlets’ GF+ $19.8
- Sauteed in gourmet sweet BBQ sauce
Sweet & Sour ‘Pork’ LG $19.8
- Taro fritters with capsicum, pineapple & tomatoes
Crispy Mock ‘Duck’ with Seasonal Greens $19.8
- Wheat protein smoked in five spices
Steamed Seaweed Tofu Roll LG GF+ $19.8
- Served with ginger, coriander & light soy sauce
Taro Pillow with Plum Sauce LG GF+ $19.8
- Fried tofu pillow with taro mash, capsicum
Sichuan Style Eggplant GF $19.8
- Lightly battered and tossed in red vinegar, soy sauce & chilli glaze
Hot & Spicy Mushroom Steak LG GF+ $19.8
- With soy slices, capsicum, peppercorns served over chinese broccoli
Malaysian Curry GF $19.8
- With tofu, soy nuggets and potatoes
Monk’s Choice in Clay Pot LG GF+ $19.8
- Bean vermicelli, stir fried vegetables and tofu cubes in a fermented red bean curd sauce
Lion King’s Clay Pot GF+ $19.8
- Taro, shiitake and water chestnut ‘meatballs’ in mushroom sauce with tofu and vegetables
King Mushroom in Clay Pot LG GF+ $22.8
- Stewed with broccoli and fried tofu in mushroom ginger sauce
Salt & Pepper (Pick one) LG GF+ $19.8
- Mushroom or Calamari or Tofu Choice of ‘calamari’ or tofu or mushroom tempura tossed in five spices, capsicum, coriander & fresh chilli
Green Gourmet Fried Rice LG GF+ $19.8

Singaporean Rice Noodles LG GF+ $18.8
- With ‘soy meat’, vegetables and stir fried in a mild curry powder
Braised Green Vegetables & Tofu LG GF+ $18.8
- Wheat or flat rice noodle, with vegetables in mushroom sauce
Braised Fresh River Noodle LG GF+ $18.8
- Flat rice noodles with soy ‘meat’, bean sprout, snow pea, carrot & cabbage
Laksa (Pick one) GF $14.8/16.8
- Crispy Soy Nuggets or ‘Seafood’ Malaysian curry rice noodle soup with seasonal vegetables, finished with peanuts. Seafood option includes ‘prawns’, seaweed tofu & ‘calamari’
Mushroom & Tofu Noodle Soup $14.8
- With a choice of rice vermicelli (GF), river noodles (GF) or wheat noodle. Served with asian greens
‘Duck’ Noodle Soup GF+ LO LG $14.8
- With a choice of rice vermicelli (GF), river noodles (GF) or wheat noodle. Served with asian greens
Wonton Noodle Soup $11.8/16.8
- (Traditional or Combination) Traditional - with seasonal greens in vegetable broth Combination - with fried tofu, soy nuggets, mushrooms and seasonal greens in vegetable broth

Shark Fin Soup GF+ LO LG $7.2
- With vegetables, shiitake mushrooms, soy ham and tofu pillow
Sichuan Hot & Sour Soup GF+ LO LG $7.2
- With mushrooms, tofu, vegetables and a spicy chilli kick
Wonton Short Soup GF+ LO LG $7.2
- Served with poached asian greens

Stir Fry Seasonal Asian Vegetables with Ginger GF+ LO LG $11.8
Steamed Eggplant, Tofu & Pak Choy GF+ LO LG $11.8
- Topped with ginger and soy sauce
Chinese Broccolli in Mushroom ‘Oyster’ Sauce $11.8
Green Beans in Chilli Black Bean Sauce LG $14.8
- With shiitake mushrooms and a hint of chilli
Five Grain Brown Rice (per bowl) GF $3.5
Jasmine White Rice (per bowl) GF $3

Raw Burdock Salad GF LO $13.8
Tasty Kelp Salad GF LO $13.8

D1. Black Sticky Rice & Coconut in Pandan Leaf $9.4
- We have a large range of plant based and gluten free desserts that are all made at Green Gourmet. Ask us what cakes and ice creams are available or feel free to check out the dessert cabinet!
GF= Gluten Free/ LO= Low Oil/ GF+= Can be made GF/ LG= Low Gluten

Nearby Sample Menus

3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
HALOUMI - drizzled with olive oil $13.50
ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
GARLIC PITA $5.00
LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
WHITE BAIT - lightly fried $15.00
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50

Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
Half served subtract $1.50
- Hollandaise and Tomato Relish N/A
- Avocado N/A
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A

Korma style vegetable curry N/A
Chicken carbonara with white sauce, bacon & mushrooms N/A
Date & walnut butterscotch rustic N/A
Oreo cookie pie N/A
Old school steak & kidney N/A
Whole take home sweet pie $39.00 to $49.00
Chunky steak & stout N/A
Tender steak, cheese & smokey bacon N/A

Vegetables $7
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Courthouse Calamari - with lemon pepper, & aioli $7
Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8

GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
Tuna Salad & Avocado $4.00
S.A Salmon Ship $4.50
California Roll $3.00
Kingfish Sashimi $5.50
Vegetarian Roll $3.50
Ebi (prawn) $4.50
Egg Salad Ship $3.00

Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00

Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
Greek Mixed leaves, tomato, cucumber, Spanish onion, olives & fetta dressed with olive oil & oregano dressing $14.9
Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
Lamb cutlets* Four juicy cutlets served with your choice of sides and sauce $26.9
Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Pork rib rack Served with a fresh Greek salad and wedges $25.9
Side salad Seasonal garden salad with vinaigrette dressing $6.9

Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
Oysters Kilpatrick ½ Dozen $17.00 / 1 Dozen $30.00
(All kids meals served with soft drink & ice cream) $12.00
Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
Greek Salad $12.00
Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00

SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A