Green Gourmet in Newtown Menu

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BBQ ‘Pork’ Bun LO $5
- Fluffy whole wheat bun with ‘pork’ in hoisin sauce (2 pieces)
Quinoa Vegetable Bun LO $5
- (2 pieces)
Wrapped Vegetable Roll GF $6
- Julienned vegetables wrapped in fresh tofu sheets (2 pieces)
Steamed Dim Sim LO $6
- With shiitake mushrooms and vegetable medley (3 pieces)
Beijing Water Dumpling LO $6
- Shiitake mushrooms & vegetables, wrapped in wheat pastry (3 pieces)
Snow Pea Dumpling LO LG $6
- With water chestnut & vegetables, wrapped in crystal chia pastry (3 pieces)
Spinach Chia Dumpling LO LG $6
- With mixed vegetables, wrapped in crystal chia pastry (3 pieces)
Chia ‘Prawn’ Dumpling LO LG $6
- With water chestnut, wrapped in crystal chia pastry (3 pieces)
Chao Zhou Peanut Dumpling LO LG $6
- With mixed vegetables, wrapped in crystal chia pastry (3 pieces)

Oyster’ Fritters LG GF+ $6
- Deep fried mushroom in battered seaweed shell (3 pieces)
Spring Rolls $5
- (3 pieces)
Pan Fried Radish Rice Cakes LG GF+ $6
- With ‘ham’ & shiitake mushrooms (3 pieces)
Crispy & Fluffy Tofu Layers LG GF+ $6
- Marinated in Chinese spices
Curry Triangles $6
- Beans & vegetables, wrapped in wheat pastry (3 pieces)
Soy ‘Drumsticks’ LG GF+ $6
- Made from fluffy marinated tofu sheets (3 pieces)
Deep Fried Wontons $6
- With soy ‘mince’, coriander and shiitake mushroom filling (6 pieces)
Crispy Seaweed Rolls LG GF+ $6
- Battered and wrapped around sauteed vegetables (3 pieces)
Satay Skewers $6
- Crisp and tender wheat protein with peanut satay sauce (4 skewers)
Shanghai Pot Stickers $6
- With sautéed asian vegetables filling (3 pieces)
Taro ‘Meat’ Balls GF $6
- With shiitake mushrooms & water chestnuts (3 pieces)

Crisp Lettuce Wraps LG $6/wrap
- Wok tossed filling made with soy mince, water chestnut, mushroom and diced veg medley (minimum 3 wraps)
Peking ‘Duck’ Wraps $23
- Crispy ‘duck’, pickled vegetables served with hand made crepes and hoisin sauce (5 wraps)
Deluxe Entree LG $8pp
- BBQ ‘Pork’, Satay Skewers, ‘Oyster’ Fritters, Spinach Chia Dumplings & Burdock Salad (minimum 4 people)

Caramelised ‘Pork Ribs’ $19.8
- Tempura fried king mushrooms, tossed in sticky black caramelised vinegar
Pan-Fried Taro Stuffed Fresh Mushrooms LG $19.8
- Served with steamed broccoli and goji berries, finished with a mushroom sauce
Mongolian Soy Slices $19.8
- In a sweet & spicy sauce on a bed of crispy rice noodles served on a sizzling hotplate
BBQ Roast ‘Pork’ $19.8
- Wheat protein sauteed in sticky hoisin sauce, topped with roasted cashew nuts
Shangtung ‘Chicken’ $19.8
- Crispy wheat protein with pickled vegetables, sweet chilli, rice vinegar sauce & topped with peanuts
BBQ Soy ‘Cutlets’ GF+ $19.8
- Sauteed in gourmet sweet BBQ sauce
Sweet & Sour ‘Pork’ LG $19.8
- Taro fritters with capsicum, pineapple & tomatoes
Crispy Mock ‘Duck’ with Seasonal Greens $19.8
- Wheat protein smoked in five spices
Steamed Seaweed Tofu Roll LG GF+ $19.8
- Served with ginger, coriander & light soy sauce
Taro Pillow with Plum Sauce LG GF+ $19.8
- Fried tofu pillow with taro mash, capsicum
Sichuan Style Eggplant GF $19.8
- Lightly battered and tossed in red vinegar, soy sauce & chilli glaze
Hot & Spicy Mushroom Steak LG GF+ $19.8
- With soy slices, capsicum, peppercorns served over chinese broccoli
Malaysian Curry GF $19.8
- With tofu, soy nuggets and potatoes
Monk’s Choice in Clay Pot LG GF+ $19.8
- Bean vermicelli, stir fried vegetables and tofu cubes in a fermented red bean curd sauce
Lion King’s Clay Pot GF+ $19.8
- Taro, shiitake and water chestnut ‘meatballs’ in mushroom sauce with tofu and vegetables
King Mushroom in Clay Pot LG GF+ $22.8
- Stewed with broccoli and fried tofu in mushroom ginger sauce
Salt & Pepper (Pick one) LG GF+ $19.8
- Mushroom or Calamari or Tofu Choice of ‘calamari’ or tofu or mushroom tempura tossed in five spices, capsicum, coriander & fresh chilli
Green Gourmet Fried Rice LG GF+ $19.8

Singaporean Rice Noodles LG GF+ $18.8
- With ‘soy meat’, vegetables and stir fried in a mild curry powder
Braised Green Vegetables & Tofu LG GF+ $18.8
- Wheat or flat rice noodle, with vegetables in mushroom sauce
Braised Fresh River Noodle LG GF+ $18.8
- Flat rice noodles with soy ‘meat’, bean sprout, snow pea, carrot & cabbage
Laksa (Pick one) GF $14.8/16.8
- Crispy Soy Nuggets or ‘Seafood’ Malaysian curry rice noodle soup with seasonal vegetables, finished with peanuts. Seafood option includes ‘prawns’, seaweed tofu & ‘calamari’
Mushroom & Tofu Noodle Soup $14.8
- With a choice of rice vermicelli (GF), river noodles (GF) or wheat noodle. Served with asian greens
‘Duck’ Noodle Soup GF+ LO LG $14.8
- With a choice of rice vermicelli (GF), river noodles (GF) or wheat noodle. Served with asian greens
Wonton Noodle Soup $11.8/16.8
- (Traditional or Combination) Traditional - with seasonal greens in vegetable broth Combination - with fried tofu, soy nuggets, mushrooms and seasonal greens in vegetable broth

Shark Fin Soup GF+ LO LG $7.2
- With vegetables, shiitake mushrooms, soy ham and tofu pillow
Sichuan Hot & Sour Soup GF+ LO LG $7.2
- With mushrooms, tofu, vegetables and a spicy chilli kick
Wonton Short Soup GF+ LO LG $7.2
- Served with poached asian greens

Stir Fry Seasonal Asian Vegetables with Ginger GF+ LO LG $11.8
Steamed Eggplant, Tofu & Pak Choy GF+ LO LG $11.8
- Topped with ginger and soy sauce
Chinese Broccolli in Mushroom ‘Oyster’ Sauce $11.8
Green Beans in Chilli Black Bean Sauce LG $14.8
- With shiitake mushrooms and a hint of chilli
Five Grain Brown Rice (per bowl) GF $3.5
Jasmine White Rice (per bowl) GF $3

Raw Burdock Salad GF LO $13.8
Tasty Kelp Salad GF LO $13.8

D1. Black Sticky Rice & Coconut in Pandan Leaf $9.4
- We have a large range of plant based and gluten free desserts that are all made at Green Gourmet. Ask us what cakes and ice creams are available or feel free to check out the dessert cabinet!
GF= Gluten Free/ LO= Low Oil/ GF+= Can be made GF/ LG= Low Gluten

Nearby Sample Menus

BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
HALOUMI - drizzled with olive oil $13.50
CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00

Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- Bacon or Salmon N/A
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A

Classic mince N/A
Slow roasted beef brisket, hickory smoke & mushrooms N/A
‘Slice o’Pie’ thickshake $11.00
Babycino $1.50
BBQ beef & green peppercorn sauce N/A
American style pumpkin pie N/A
Soft drinks/juices - cans & bottles $2.80 to $4.00
Snickers pie N/A

Lemon Tart - served with cream & mixed berries $8.50
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Focaccia Bread - with garlic butter $8
Courthouse Calamari - with lemon pepper, & aioli $7
Chips - beer battered chips served with tomato sauce & aioli $7
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50

Tuna Salad & Avocado Roll $4.00
Harami (salmon belly) $4.50
Kakiage Udon Vegetable & Prawn Tempura $8.50
Ika (squid) $3.50
Aburi Chashu (pork belly) $4.00
California Roll $3.00
Amaebi (sweet prawn) $3.50
Aburi Salmon $4.50

Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
Pork rib rack Served with a fresh Greek salad and wedges $25.9
Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
Salad extras Grilled chicken $3.5
Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
Pesto and parmesan $6.5

Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00

Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce $24.90
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
Calamari & Chips $12.00
Greek Salad $12.00
Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
Caesar Salad $11.80

RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A