Green Press Juice in Melbourne Menu

Green Press Juice in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Don Don offers many options including Sukiyaki don and Buta teriyaki don. Melbourne Hwaro Korean Barbecue includes a wide range like Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian. Sourdough toast with spreads and Dr Marty's organic crumpets with spreads from . The European offers Waiters Restaurant Pty Ltd and Garlic Bread.

Nearby Sample Menus

  • Contorno del giorno $9.00
  • Cannoli $7.00
  • Vitello tonnato $18.00
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Baked polpette in sugo $3.50 each
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Tiramisu $14.00
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • (L) 29.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • JASMINE RICE 3.50
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • Cherry frangipane tart, cherry ice cream $12.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
  • Mushroom $3.00
  • SPAGHETTI ALLA CHITARA AGLIO OLIO E PEPERONCINO - garlic, oil, chilli, parsley $18.00
  • TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
  • 188. Bean Curd with Pork & Vegetables $22.00
  • 196. Seafood with Silky Bean Curd $30.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • 56. Beef & Chinese Broccoli Fried Noodles $18.00
  • 88. Chicken Sweet Corn Soup $7.00
  • 79. Soya Sauce Chicken (1/4) $10.00
  • 65. Crispy Roast Pork (Per Kg) $36.00
  • Orange
  • Quail egg
  • Sweet potato slice $2.50
  • Pickle chicken feet
  • OX Tendon $2.50
  • BBQ Squid $2.00
  • Dried bean curd salad
  • Brine boiled peanuts
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Spaghetti napoli $10.00
  • Schnitzel $14.00
    • Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
  • Steak chips (V) $10.00
    • Golden Thick cut chips served with BBQ aioli
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Add smoked salmon $5.00
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Dish no rice $23.00
  • Appetisers
  • M13. Fried Fish Fillet w/ Yu Xiang Sauce
  • $1.50 Upgrade Steamed Rice to Egg Fried Rice just Extra $1.50
  • Single w/ rice $13.00
  • Dish no rice $17.00
  • Single w/ rice $14.00
  • Single w/ rice $11.00
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Affogato $12.50
    • Vanilla Ice cream and espresso coffee
  • Trio of Dips $16.00
    • Selection of dips served with Turkish bread
  • Fish of the day See Special of the day.
    • Grilled and served with seasonal vegetables.
  • Nuggets and Chips $12.00
  • with your choice of liquor $17.00
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Our selection of house made sorbetti & ice cream $18.00
  • House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Baccala: & potato croquettes (2) $8.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Jumbo $7.95
  • Make Your Own from $9.90
  • Local $7.00
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
  • Add to a platter or combo
  • Jumbo $7.95
  • Full Rack $59.00
  • With Japanese marbled beef $62.00
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • Main Dish
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Vegetarian Maki $20.00
    • Mixed vegetables
  • Agedashi Tofu $18.00
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • Nigiri Sushi
    • (fish on vinegary rice)
  • California Tobiko Maki $14.00
    • Avocado, prawn and flying fish roe
  • -Add poached egg $2.00
  • -Add braised lamb $6.00
  • ●Mains
  • Grilled halloumi $5.00
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • Roast pumpkin & spinach eggs (GFO, V) $17.00
    • poached eggs, roast pumpkin & spinach on rye toast, danish feta, olive oil
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Steamed Chinese broccoli, oyster sauce -
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Your choice of: -
Green Press Juice

Green Press Juice

location

Address

Shop 7/ 500 Collins St, Melbourne, VIC 3000

phone

Phone

0399738286

clock

Opened hours

Monday 7:30AM - 4:00PM Tuesday 7:30AM - 4:00PM Wednesday 7:30AM - 4:00PM Thursday 7:30AM - 4:00PM Friday 7:30AM - 4:00PM Saturday Closed Sunday Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Health Bar , Juice

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 7/ 500 Collins St, Melbourne, VIC 3000
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