Green Zebra Fresh Pasta Deli in Albury Menu

Breakfast Breakfast
  • Toast (sourdough, wholemeal, turkish, or fruit loaf) with regional or house made jam / marmalade. 2 slices $4.90
  • Green zebra’s toasted fruit, nut & seed muesli with yoghurt $7.50
  • Bircher muesli. lemon and apple juice soaked oats served with grated green apple, tea soaked prunes, toasted almonds, natural yoghurt $9.70
  • 2 free range eggs poached or fried on sourdough toast $9.70
  • Free range egg scramble on sourdough toast $10.20
  • Free range egg scramble on sourdough toast with za'atar spice mix (sumac, sesame, thyme, oregano, parsley) $10.50
  • Free range egg scramble on sourdough toast with fresh mixed herbs $10.70
  • Free range egg scramble on sourdough toast with truffle butter and shaved reggiano parmesan, black pepper $11.50
  • Bacon & free range eggs poached or fried (scrambled $0.50 extra) on sourdough toast $13.90
  • Bacon and egg turkish. turkish bread roll with bacon, fried egg and your choice of house ketchup, relish, or sweet chilli & lime tabasco $10.00
  • Vego egg turkish. turkish bread roll with a fried egg, coriander pesto, verjuice garlic mushrooms, carrot and lime slaw $10.00
  • Vegaquarian egg turkish. turkish bread roll with a fried egg, smoked salmon, sumac, mustard & caper mayo, greens $11.00
  • eggs benedict. poached eggs with local ham & hollandaise on sourdough toast $15.90
  • Eggs florentine.  poached eggs with wilted english spinach & hollandaise on sourdough toast $15.50
  • Eggs atlantic.  poached eggs with smoked salmon & hollandaise on sourdough toast $16.50
  • French toast with bacon and real maple syrup $15.90
  • French toast with seasonal fruit see board
  • Omelette ‘croque monsieur’. french style folded omelette filled with ham, mustard & gruyere on sourdough toast $16.50
  • Fresh fruit plate with yoghurt $9.90
  • Pancake stack with either real maple or strawberry & vanilla sauce. both served with ice cream. $12.90
  • 1 ‘extra’ (see over) on toast $7.90
  • Turkish toast can be used instead of sourdough on meals $1 extra
Extra's Extra's
  • Turkish toast (2 pieces) $3.80
  • Mushrooms $2
  • Breakfast tomatoes $2
  • English spinach wilted $2
  • Continental sausage $2.90
  • Bacon (per rasher) $2.40
  • Extra toast $1.70
  • Hollandaise sauce $2
  • Grilled potato cubes $2
  • Tomato and cider relish $0.50
  • Avocado mash $2
  • Side of mixed fresh fruit $4.90
Kids suggestions Kids suggestions
  • 1 egg poached on toast with/without 1 rasher bacon N/A
  • Mini scramble with/without 1 rasher bacon N/A
  • Single pancake (with ice cream and maple or strawberry and vanilla) N/A
Pasta Pasta
  • Egg fettuccini or spaghetti with Italian style bolognese $14.50
  • Egg linguini, bacon, cream, parmesan (carbonara style) $15.50
  • Spinach fettuccini, mushroom, zaatar, tomato and herb sugo $15.50
  • Cracked pepper fettuccini, chicken, coriander pesto, gz dukkah $16.50
  • Pumpkin & walnut ravioli, sage butter, rocket, pangritata $16.50
  • Ricotta and parmesan ravioli, olives, chilli, garlic, anchovy, capers, tomato (puttanesca) $17.50
  • Hand made potato gnocchi, garlic, chilli, king valley verjuice, goats cheese, roasted pepitas $17.50
  • Garden special. whatever we’ve just picked! see board
  • Beef lasagne with garden side salad $14.50
  • Spinach and pinenut cannelloni with garden side salad $14.50
  • Warm thai chicken salad, with cashew nuts and sesame. $14.50
  • Sesame beef fillet salad, with potato, red pepper, lemon and soy $16
  • Lamb, chickpea, tomato, preserved lemon salad with lemon and cumin yoghurt dressing $16
  • Nicoise pasta salad (gz style with our pasta instead of traditional potatoes), green beans, olives, tomato, caper & mustard mayonnaise $9.90
  • Italian salsa bruschetta (diced tomato, cucumber, zucchini, capsicum, red onion, celery, herbs), shaved reggiano parmesan, balsamic dressing $11

Nearby Sample Menus

  • Original Parmigiana $22.50
  • Oven Baked Salmon Fillet $26.50
  • Parmi Night From 6-9pm Wednesdays $14.00
  • Beef Wrap $15.00
  • Mini Chicken Parmigiana $15.00
  • Mexican $24.50
  • - Try an Hawaiian bushmans or a Mexican, just add $2.00
  • HAPPY HOUR 5-7PM Monday to Friday: -
  • Palace pork $14.00
  • Satay beef $14.80
  • Curry chicken $14.80
  • Crab meat and sweet corn soup $6.80
  • Sizzling fillet steak $19.80
  • Prawn toast $7.80
  • Beef in black bean sauce $14.80
  • Chilli salted chicken $14.80
  • Continental Eclairs $2.95
  • Double Choc Strawberry Torte $30.95
  • Babylicious $149
  • Macarons $9.95
  • Chocolate Dipped Strawberries $1.5
  • A Little Sin $9.95
  • Wildberry Baked $26.95
  • Mississippi Baked $30.95
  • KOFTA LAMB Kofta Lamb, Salad & Sweet Chilli Mint Dressing $12.90
  • BARRA BURGER Tempura Battered Barramundi, Avocado, Salad & Tartare Sauce $11.90
  • CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli $12.90
  • CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo $12.90
  • AMERICAN Beef, Cheese, Pickles, Salad, Ketchup, Mustard & Mayo $11.90
  • VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli $10.90
  • KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese $7.50
  • VEGETARIAN LENTIL Puy Lentil Pattie, Grilled Capsicum, Salad, Relish & Aioli $10.90
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • Mexican: tomato, cheese, hot salami, mushroom, capsicum, olives N/A
  • Capricosa: tomato, cheese, ham, mushroom, olives N/A
  • Cheese and Chilli Bread N/A
  • Vienna N/A
  • Short Black N/A
  • Iced Chocolate N/A
  • Machiatto N/A
  • Thick Shakes N/A
  • Boua Thai Seafood ............................................................................................................................... Combination seafood simmered in coconut cream and Thai $21.50
  • Red curry (Gang Ped) .............................................................................................................. Red curry paste cooked with coconut cream, bamboo shoots, beans, b $16.50
  • Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
  • BANQUET B Minimum 4 people - Entree - Mixed Entree: Spring Roll, Golden Bag, Fish Cake and Curry Puff Main - Seafood Combination (mild) / Red Curry Pork (medium hot) / Chicken Cashews (medium hot) / $32 per person
  • Panang Curry dish (Pad Panang) Sliced beef, chicken or pork stir-fried with Panang curry paste, fresh lime leaves and fresh basil. Beef, Chicken or Pork medium hot $18.50
  • Thai Fried Rice with Chicken (Khao Pad Gai) Fried rice with chicken, egg and diced vegetables Small $8.50 / Large $14.50
  • Tom Yum Chicken (Tom Yum Gai) Thailand's favourite lemon grass soup with chicken, straw mushrooms, galangal and Thai spice. medium hot $9.50
  • Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. $9.50
  • Béarnaise Sauce $1.95
  • Pineapple Ring (LG) $0.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Dianne Sauce (LG) $1.95
  • Grilled Onions (LG) $1.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Cheese Sauce (LG) $1.95
  • - Plain croissant served with jam $7.00
  • Ice-cream / cream $2.50
  • Meat lovers: Roast chicken, ham, salami, cheese & BBQ sauce $13.90
  • Eggs Benedict GF Toasted English muffin topped with Virginian ham & poached eggs with hollandaise sauce $14.50
  • Vegetable: Baby spinach, roasted sweet potato, capsicum, zucchini, cheese & sundried tomato pesto $13.90
  • Toasted: White Or Grain -
  • Vegetarian Omelette GF Filled with, onion, mushroom, capsicum, olives, tomato, spinach & cheese atop a piece of white toast $15.90
  • Porky's Big Breakfast Eggs cooked to your liking with grilled bacon, tomatoes, hash browns, cheese kransky & sautéed mushrooms $17.90
  • (1) cheese plate single cheese $12.0
  • Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts $28.0
  • Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta $15.0
  • Oak leaf salad, sherry reduction dressing $7.5
  • Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
  • Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese $34.0
  • Roasted mixed potatoes $7.5
  • Olives,smoked almonds,warm edamame gf/df $8.0
Green Zebra Fresh Pasta Deli

Green Zebra Fresh Pasta Deli

location

Address

484 Dean St, Albury, NSW, 2640, Australia

phone

Phone

0260231100

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
484 Dean St, Albury, NSW, 2640, Australia
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