Greenbox Plus in Sydney Menu

Greenbox Plus in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Hisshou Teppanyaki offers many options including Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Lemon and Mango & Coconut from . Cup Cakes On Pitt offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

Bowl of Mash $4.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- 300g Rump Steak -
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- -
Soup of The Day Homemade soup served with soda bread $6.00
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24

Selection of local and imported cheeses (Served with house made lavosh) $40
Mizuna leaves, citrus sesame dressing $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Green beans, thyme and sake butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Raisin Toast $2.50

Cafe Con Leche $4.50
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Cafe Cortado $4.50
Cappuccino $4.50
Cheesecake $11.00
Crema Catalana $10.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Cocido - Spanish soup $12.50

Grilled chorizo, sherry, lemon $10
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Crispy cider battered red emperor, fries, tartare $29
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21

Peanut Butter each: $2.50, dozen: $27.00
Carrot each: $2.50, dozen: $27.00
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Tiramisu each: $2.50, dozen: $27.00
Vanilla with Flower $50
Lamington each: $2.50, dozen: $27.00
Valentine 9 N/A
Valentine 8 N/A

Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
Sour Cherry Tart $6.50
Chocolate Caramel Salted Tart $6.50
Mixed Fruit Tart $6.50
Beer -
Leg Ham & Cheese Omelette $16.95
Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
Sticky Date Pudding $8.95

Baked Eggs with spinach, tomato & gruyere cheese $14
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Lamb Kofta with pitta bread, humus and greek salad $22
Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Smashed Avocado & Marinated Feta on sourdough $8.5
Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12

PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
CHIPS Crispy fried potatoes N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
With lavosh, fruit compote, apple $14.50
Crispy cider battered red emperor, fries, tartare $29
Smoked scamorza, sliced potato, rosemary, maple $21
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Classic margherita, buffalo mozzarella $19
Szechuan bang bangchicken, bean shoot, coriander $21.50

- egg / cheese / pineapple $0.50
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- bacon $1.00
Chicken Burger $7.00
Wedges Small $3.80 / Large $4.50
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80

The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

FRUIT SALAD $4.50 / $5.50
FRUIT AND NUT CUPS $4.90
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
YOGHURT, MUESLI $5.00
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50

Chicken caesar salad – the classic with golden croutons and egg $16
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Crepes with vanilla ice cream and berry compote $9
Garlic, chili & tomato prawn pot with crusty bread $16
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19