Greens Hotline Bakery in Ballarat Menu

Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
Soup - Served with fresh bread $9.00
Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast $14.00
Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
Chips - Served with tomato sauce and aioli $7.00
Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish $18.00
Sauces - Tomato BBQ, Relish, HP, Worcestershire $1.00

Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
Vegetarian Pizza Napoli sauce, onion, mushroom, zucchini, artichoke, beetroot, bocconcini, roquette + horseradish cream $19.90
Chunky chips with basil aioli $7.90
Chicken Parmagiana crumbed chicken breast topped with ham, cheese + tomato concasse with chips + salad $22.90
Celeriac a variety of celery sometimes called celery root N/A
Oysters -
Spinach $3.00
Hollandaise sauce $2.50

Mooh Jan Ron Hot Plate of pork marinated in Thai sauce, cashews, sesame seeds & steamed vegetables. $21.90
Gang-Jued Puk Thai style clear vegetable soup with Silken tofu $10.50
Mini Dim Sims (10 pieces) $9.90
Pahd Kaprao Hot and Spicy stir fry meat, mixed vegetables in a chilli and Basil sauce. $20.90
Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
Pahd Puk Ruam-Mit Stir fry meat and mixed vegetables in an Oyster or Peanut Satay sauce $20.90
Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90

Lambs Fry - Grilled Lambs fry with bacon served with chips and salad topped with gravy $11.00
Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Sausages and chips with gravy $7.00
Vegetables - Side of steamed seasonal vegetables with melted butter $6.00
Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00

Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Roasted vegetables $5.50
Asian Platter $6.00
Extra’s -
Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00

(add a 375ml can of soft drink for any pack for ) $1.00
1/2 Chicken $9.00
Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
Extras - Cheese $1.50
Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
1/2 Chicken & Chips $12.00
1 piece $2.50
1/4 Chicken $6.00

Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
Chicken Schnitzel - Served with chips & tomato sauce. $8.00
Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
Bangers & Mash $8.00
Spaghetti Bolognaise - Topped with tasty cheese. $8.00
Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50

Original Recipe Chicken 21 Pieces - $34.95
Dinner Roll $0.90
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Sauce - Tomato N/A
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Popcorn Chicken Go Bucket $3.75

Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
Red Sangria $9.00 (Glass) / $24.00 (Carafe)
PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
White Sangria $9.00 (Glass) / $24.00 (Carafe)
CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90

Traditional Caesar Salad $15.50
Soup: of the day served with a toasted bread roll $7.00
Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
Chicken Nuggets: Served with Chips $9.50
Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00

Nearby Sample Menus