Greenside Bistro in Ballarat Menu

Greenside Bistro in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. Ballarat Steakhouse offers many options including Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side and Baked Mushrooms and Fetta with your choice of garlic or herb butter. La Porchetta includes a wide range like - or Extra Toppings. American and Caribbean Dream from . The Cheesecake Shop offers Seymours on Lydiard and 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine.

Nearby Sample Menus

  • Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
  • Garlic or Pesto Pizza $10.50
  • Caesar $16.50; add chicken: $4.00
  • The 'Rat' Pizza - creamy mashed potato, cheese, gravy and thyme $10.50
  • Thick Cut Chips $6.50
  • Sweet Chilli and Sour Cream Pizza $10.50
  • Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
  • Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
  • - S / M / L
  • Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
  • Super Special Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami $10.90 / $13.30 / $16.40
  • Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Mexicana Tomato base, mozzarella, capsicum, hot salami & chilli $10.90 / $13.30 / $16.40
  • Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • Gravy or sauces $3.00
  • Mash (V) $7.00
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Garden salad (V) $6.00
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Oysters
    • As available
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
  • Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce $14.90
  • Kids Pizza topped with ham + cheese $7.90
  • Risotto of the Day see today's specials N/A
  • Grilled lamb loin on sweet potato mash, confit onions, carrots + beetroot with a roasted garlic + thyme jus $27.90
  • Celeriac a variety of celery sometimes called celery root N/A
  • Chicken Mousseline filled with roasted peppers, spinach + Goldfields Ballarat feta served on potato mash, steamed vegetables + red wine jus $24.90
  • Fish + Chips beer-battered baby Barramundi fillet served with chips + vegetables $7.90
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
  • Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
  • Sticky date pudding served with ice cream $4.50
  • Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
  • Apple, walnut and raspberry crumble served with double cream $9.50
  • Sticky date pudding served with butterscotch sauce and ice cream $9.50
  • Fettuccini Carbonara $12.50
  • Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
  • Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce $18.00
  • Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
  • Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $11.00
  • Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
  • Roast of the day - Choice cuts roasted daily & served with gravy $17.00
  • Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
  • Fried Fish and Chips - Golden beer battered fillet of fish $11.00
  • Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
  • Satay Scallops $19.50
  • Mini Spring Roll (4) $4.00
  • Sweet & Sour Combination $15.80
  • Sambal Chicken $14.50
  • Beef Chow Mein $15.00
  • Kung Po Chicken $15.00
  • Scallops in Black Bean Sauce $19.00
  • Combination Chow Mein $16.50
  • GLUTEN FREE BASES AVAILABLE + $4.00
  • + ADD CHICKEN $24.90
  • *GARLIC BREAD $6.90
  • GREEK SALAD (GF) $15.50
  • OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
  • CHOCOLATE MUD CAKE (GF) $8.50
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
  • EGG & BACON ROLL – Fried egg & two rashers of GF bacon in a fresh roll $9.00
  • - BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00
  • THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
  • - With sour cream $17.00
  • TOASTED GARLIC BREAD $9.00
  • CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
  • - SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
  • - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
  • Garlic Prawn $8.50
  • Sizzling Mongolian Combination $17.80
  • Mee Goreng Chicken or Beef $12.80
  • Beef Rendang (Curry Casserole Beef) $16.80
  • Special Fried Rice N/A
  • Satay Beef Skewer (4) $8.00
  • Fried Won Ton (8) $4.20
  • Stir Fried Prawns with Veges N/A
  • BEEF KASHMIRI Regular $13.50 / Large $14.50
  • LAMB ROGAN JOSH (G.F) Regular $13.50 / Large $14.50
  • MUTTER PANEER (GF) Regular $12.50 / Large $13.50
  • TANDOORI FISH (4pcs)(G.F) $14.90
  • LAMBSPINACH (G.F) Regular $13.50 / Large $14.50
  • PRAWN VINDALOO Regular $15.50 / Large $16.90
  • PANEER PAKORA 6 Pcs (G.F) $7.90
  • CHICKEN CURRY Regular $13.50 / Large $14.50
  • White Sangria $9.00 (Glass) / $24.00 (Carafe)
  • Day of the Dead Pale Ale $9.00
  • Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • Red Sangria $9.00 (Glass) / $24.00 (Carafe)
  • NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
  • Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Ghoc Cheesecake brownie $5.00
  • Gonder Slaw $4.00
  • Mac Cheese $4.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
  • Gupcakes $3.50
  • Saganaki $12.00
    • grilled kefalograviera cheese lemon herbs rocket beetroot smear
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
Greenside Bistro

Greenside Bistro

location

Address

1800 Sturt St, Ballarat West, VIC, 3350, Australia

phone

Phone

0353383000

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1800 Sturt St, Ballarat West, VIC, 3350, Australia
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