Pelican Rocks Licenced Seafood Restaurant
Fish & Chips, Seafood
- GARLIC PRAWNS sautéed-served in Garlic Cream Risoni & Salad $17.50
- MANGO CHICKEN Chicken Breast with Mango and Coconut Cream $28.00
- HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
- FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
- CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
- HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
- SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
- MUSSELLS MEDITERRANEAN in a Zingy Tomato Olive Sauce Fetta Cheese $16.50