Grey Street Sandwich Shop in Silverwater Menu

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Currently there is no menu available for Grey Street Sandwich Shop in Silverwater. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Silverwater below.

Nearby Sample Menus

Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
California + Veggie (Cucumber $ Carrot) or Avocado $5.00
Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50

Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Margherita $11.90
- Double Cheese & Tomato Sauce
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
No Subsitute Topping Replacement

Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Pacific oysters - -
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Mocha, Hot Chocolate, Chai Latte $4.50
Warm bread roll $1.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50

Stir Fried Cashew Nut - Mixed vegetables stir fried with cashew nut, chili jam and shallot $12.00
Pad Kang Keow (Medium) $8.50
Red Curry - Medium hot Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
Stir Fried Cashew Nut - Mixed vegetables stir fried with cashew nut, chili jam and shallot $12.00
Pad Thai $8.50
Pad Ginger $8.50