Grifone il Ristorante in Newcastle Menu

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Grifone il Ristorante in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
Caesar Salad $8
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32

Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Gravy $2.5
Sticky Pork Belly $13
Lemon Pepper Calamari w Garlic Aioli $13
Boscaiola $4
Kumara Chips Hand Cut w Aioli $8
- Add Salad $2

Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Sautéed Mushrooms $4.00
Lamb Chipolata (2) $3.00
Homemade beans $5.00
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Plain Toast (2) $3.00
Bacon (2) $4.00

Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Flash Larry chips w/ grated parmesan and truffle oil $9
House marinated olives, garlic and bay leaves $7
Crispy oregano chat potatoes $9
Pommes Frites $9

BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
FRIES with aioli $8
- Mixed $19/$35
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- All served with hand cut chips & bearnaise sauce -
- Roasted garlic and parmesan $10
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17

Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

- Side salad $6
NY Sirloin 300g thick cut sirloin steak $27
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
- Fried egg $2
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
Traditional Crusty Garlic Bread $6
Rump 300g flavour packed, an old favourite $24

Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Almond butter greens $5.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Brussel Sprouts, apple & bacon $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Green bean hazelnut salad $5.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Mash $5.00

Pad num pring pow
- Stir fried chilli ja & vegetable with
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
All soups base on fresh chicken stock soup
-Chicken, beef or pork $18.90
Pad priew wan
- Stir fried with sweet & sour sauce, vegetable and pineapple
-King prawns or mixed seafood $24.90
Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce

Lemongrass and chilli tofu $13.90
Stir fried with carrot, onion and peanut sauce -
Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
Chicken noodle soup $10.00
Beef with steamed rice $10.00
Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
Soft shell crab sauteed in garlic and chilli $17.90
- Prawn $24.90

Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
Mi-steamed egg noodles(two persons per serve) $6.90
Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
Lychee and ice cream $6.90
Bun luoc-steamed vermicelli(two persons per serve) $6.90
Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90

MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
SIMPLY CHEESE - Lots of mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a

Custard Tart N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A