Grill Plate in Wollongong Menu

Grill Plate in Wollongong has no menu available, but can choose from many other options such as Free range fried or scrambled eggs on organic sourdough or + Smashed avocado from Bostons Espresso. Cosa Nostra Ristorante offers many options including H= Half, F= Full, M= Medium, L= Large and Ciabatta bread. Food World Cafe includes a wide range like Wonton or suy kao soup or Wonton or suy kao noodles soup. Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each from . The Living Room offers Steelers Seafood & Grill and Freshly baked Turkish Loaf with butter.

Nearby Sample Menus

  • Chicken Egg Rice $11.00
  • Combination maki Roll Platter $38.00
    • around 30pcs sakura deluxe platter
  • Chicken Cutlet Curry Udon 411.50
  • Deep Fried Bean Curd 6pcs $6.00
  • Beef Fumiyaki $16.50
  • Scallop Sashimi 12pcs $17.00
  • ChIcken Tenyaki Avocado Roll $11.00
  • Chicken Teriyaki $12.80
  • Dry shredded pork rice noodles $11.00
  • Fried rice beef and lettuce $11.00
  • Deep fried spicy & salty squids $8.50
  • Honey chicken & rice $11.00
  • Mapo tofu rice (hot) $11.00
  • Sizzling chicken garlic sauce & rice $12.00
  • Gong-bao king prawn and rice (hot) $16.00
  • Green vegetables $8.00
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Chimichanga $21.00
    • Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Tacos $5.50
    • Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
  • Wild Mushroom & Ricotta Ravioli $24.00
    • roasted cherry tomatoes, white wine, roast capsicum, white truffle oil crispy basil leaves
  • South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
  • Tasmanian Salmon Fillet $28.00
    • 300 grams with garlic cream or Hollandaise sauce
  • Button Mushrooms with Garlic and Parsley $5.00
  • Garlic Pizza Bread $ 8.50
    • with parmesan cheese & rosemary rock salt
  • Pacific Oysters (Large) $16.00/$29.00
    • Kilpatrick, Grilled with bacon & Worcestershire sauce1/2 dozen /1dozen
  • Crusty Bruschetta Platter $12.00
    • Sliced prosciutto, tomato salsa, olive tapenade & basil pesto
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Crispy Spiced Chicken Wings S $12.00 /L $16.00
    • With Middle Eastern Carrot Salad (Gf)
  • Fresh Fish Of The Day $16.00
    • See The Daily Specials Board For Today'S Selection And Price
  • Chef'S Special Penne Bolognese $10.00
  • Big Bowl Of Chips $10.00
  • The Brewery Burger(Served Med-Rare)
    • 110% Aussie Wagyu Beef Patty Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / Homemade Pickles / Ketchup / Mustard And Ranch Sauce
  • Wedges $12.00
    • With Sour Cream And Sweet Chilli On Top
  • Good Ol' Chicken Schnitty $18.00
    • An Italian Herb Crumb Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
  • Sourdough $7.50
  • Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
  • Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
  • Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
  • chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
  • Mornay with parmesan cheese Market Price
  • Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • Tuna & mayo
  • Breakfast Wrap $9.50
    • 2 eggs tomato mozzarella tomato BBQ
  • Eggs on toat $9.00
  • Oregano Pizza $10.00
    • lebanese style zaatar, strained Yogurt labne, tomato & Cucumber
  • Turkey Breast & cranberry
  • Pistachio & Quinoa Honey Granola $12.00
  • (all with tomato cucumber leafy mix)
  • Breakfast Burger
    • sujuk egg tomato cheese tomato BBQ
  • Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
  • Your choice of dessert or cheese: -
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • Whipped brie de nangis, apple and walnut salad -
  • Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
  • Three cheese with accompaniments -
  • Mille-feuille of goats cheese and sultana tuille with raisin puree -
  • MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
  • FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
  • BOMBAY BEEF Originated in Bombay (now Mumbai), a delicious beef curry cooked with potatoes and flavoured in typical Bombay spices. $15.50
  • DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
  • LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
  • MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c $15.00
  • HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
  • SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. $6.50
  • Fried Kimchi Balls $9.00
    • With Mango Sauce & Pickled Ginge
  • All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
  • Prince Of Salad $14.00
    • With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
  • V= Vegetarian
  • Edamame $5.00
  • Gf= Gluten Free
  • Thai Pork Slider $6.00
    • With Pickles
  • House-Made Hoisin Pumpkin Rolls $9.00
    • House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
  • Prosciutto Crudo, Rucola and Grana Padano
    • Prosciutto, Rocket and Grana Padano cheese
  • Cipolla Rossa e Peperoni $8.00
    • Red Onions and Capsicum
  • Marinara – pomodoro, aglio, origano $18.00
    • Tomato sauce, garlic, oregano
  • Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
    • Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
  • Margherita – pomodoro, fior di latte, basilico $20.00
    • Tomato sauce, fior di latte cheese, basil
  • Verdura Mista $22.00
    • Mixed Grilled Seasonal Vegetables
  • Pomodoro e Mozzarella $6.00
    • Tomato and mozzarella cheese
  • SFOGLIATELLA NAPOLETANA $5.00
    • crispy shell shaped pastry filled with baked ricotta custard and candied fruit
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • Turkey and Cranberry Roll $10.00
    • Roasted Turkey with cranberry sauce, baby spinach, and cheese
  • Bean Nachos $13.00
    • Corn chips topped with cheese, bean salsa mix, avocado and sour cream
  • Moroccan Chicken Wrap $10.00
    • Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • Beef or Chicken Burger $14.00
    • Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Grilled Veg Wrap $10.00
    • Grilled seasonal vegetables, baby spinach, feta and pesto
  • Coffee: Cappucino, Latte, Short/ Long Black, Flat White $4
  • Pho Tai Vien - Sliced Beef & Minced Beef Balls $14
  • Bean Curd; Dau Hu Sot Tuong - Tofu & Vegetables Stewed In Hot & Spicy Bean Sauce $13
  • Fried Rice With Fried Chicken $7
  • Traditional Vietnamese Beef Rice Noodle Soup; Served With Side Of Bean Sprouts, Fresh Chilli & Basil $11
  • Young Coconut Juice $3
  • Dim Sims; Xiu- Mai - Steamed Pork Or Vegetarian Dumplings With Peanut Sauce $8
  • Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing Chicken Or Tofu Or Prawn $9
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
  • Chilli Cheese Fries $8.00
  • Ceasar Chicken Schnitzel Burger $7.70
  • Salt & Pepper Squid $10.30
  • Original $3.50
    • w/choice of sauce & mustard
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
Grill Plate

Grill Plate

location

Address

Shop 2/ 348 Keira St, Wollongong, NSW 2500

phone

Phone

0242297938

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 2/ 348 Keira St, Wollongong, NSW 2500
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