Grill’d Macquarie Centre in North Ryde Menu

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Grill’d Macquarie Centre in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Sliced Fillet Steak Cantonese Style $19.50
Dim Sims (steamed or fried) (6) $8.50
Diced Steak with Walnuts in Honey & Black Pepper Sauce $22.00
Mixed Entree (prawn toast, spring roll, dim sim,) $5.50
Shang Tung Chicken (half) $17.00
Steamed Mixed Entree (6) $10.80
King Prawn Chow Mien $18.50
Honey Chicken $15.50

Cooked Prawns Omelette $10.80
King Prawns Omelette $13.40
Mix Vegetable Soup $4.90
Fillet Chicken with Garlic Sauce $11.30
Chicken Omelette $10.80
Salt & Pepper Chicken $11.30
Sam bol Beef $11.30
BBQ Pork with Peking Chill i Sauce $11.80

Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. $6.50
Otak Otak Fish fillets with fresh herbs steamed in spicy coconut custard. $14.80
Laksa chicken or vegetarian $11.50
Ice Chendol A shaved ice dessert mixed with red bean, pandan flavoured green jelly-like strips, coconut milk and gula melaka syrup $6.50
Sambal's chicken egg tofu Freshly made fried tofu with chicken minced $18.80
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. $19.80
Mineral Water choose from sparkling or natural mineral water. $4.00 / $4.50

Salmon Steak Grilled & Marinated. Market Price
Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. $9.00
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
Lobster (oven baked) With mornay or lemon butter garlic sauce. Served with salad & fries. $49.50/whole
Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
Barramundi or Perch fillets Grilled and marrinated. Market Price
- Optional side of salad or fries $16.70
Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) $79.90

Bacon and Cheese $4.76
Spinach and Ricotta $4.76
Steak and Potato $5.00
Steak, Bacon and Cheese $5.50
Sausage Rolls $8.20
Steak and Curry $4.70
Steak Pie $4.50
Mushroom and Caramelised Onion Quiche $4.70

THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
BEEF RIBS & FRIES $13
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28