Grind My Bean Cafe in Ballarat Menu

Grind My Bean Cafe in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. La Porchetta offers many options including - and Extra Toppings. Down South Takeaway includes a wide range like Hamburger or Hamburger Works. 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine and 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine from . Seymours on Lydiard offers Europa Cafe and Bircher with stewed fruit and vanilla yoghurt.

Nearby Sample Menus

  • Freshly Squeezed Juice - Orange / Apple $6.50
  • T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
  • Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish $18.00
  • Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
  • Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer $4.00
  • Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
  • Salmon, Bacon $4.50
  • Meredith Goats Feta, Avocado, Baked Beans, Potato Rosti $4.00
  • Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
  • Eye Fillet (200g/400g) $33.00/$43.00
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • T-Bone (500g) $39.00
  • Baked Sweet Potato $5.00
  • Chips $5.00
  • Lemon Tart served with Cream & Vanilla Ice Cream $11.00
  • Baked Potato $5.00
  • Tea $3.00
  • Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
  • - LIMONE A zesty sauce made with lemon juice & a touch of cream -
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
  • Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
  • Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
  • - S / M / L
  • Chocolate Chip $25.95
  • The Chelsea $249
  • Jamaican Chocolate $26.95
  • Pretty In Pink $209
  • Tiramisu Torte $29.95
  • Continental Eclairs $2.95
  • Tangy Lemon $25.95
  • Profiterole Torte $34.95
  • Steak Works burger $7.30
  • Bacon $0.40
  • Seafood Sticks $0.60
  • Seafood Basket N/A
  • Calamari $0.40
  • Cheeseburger $5.30
  • Pies N/A
  • Double Cheese Burger $6.20
  • 12 Years & under only
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Garden salad (V) $6.00
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Chicken schnitzel $25.00
    • House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
  • -Red wine jus
  • Chicken parmigiana & chips $13.00
  • Ginger beer pudding (GFR) $14.00
    • With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
  • Gravy $0.50
  • - Mixed oysters ½ Dozen $18.50 / Dozen $36.00
  • Chicken Parmagiana crumbed chicken breast topped with ham, cheese + tomato concasse with chips + salad $22.90
  • H.C.T. Toastie thick cut toast, ham, cheese + tomato $8.90
  • 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
  • Beef Burger grilled beef pattie, cheddar cheese, lettuce, aioli, confit onion + tomato jam served with chips $15.00
  • Wedges $5.00
  • Salt + Pepper Calamari with aioli $7.90
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Spiced tempura vegetables, sesame & miso mayonnaise $16.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • Grilled halloumi, lemon gf $9.00
  • Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SCHNITZ DIPS - Aioli $1.00
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
  • Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
  • Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50
  • Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
  • Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
  • Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
  • Chicken N/A
  • Garlic N/A
  • Eureka N/A
  • Meat Lovers N/A
  • Eureka Special N/A
  • American N/A
  • Bacio N/A
  • Scallopine: Veal N/A
  • ZEERA RICE $3.50
  • PEAS PULAO $4.50
  • CHICKEN SPINACH Regular $13.50 / Large $14.50
  • MUTTER PANEER (GF) Regular $12.50 / Large $13.50
  • PANEER NAAN $4.50
  • GARLIC RICE $5.00
  • FISH VINDALOO Regular $15.50 / Large $16.90
  • PESHAWARI NAAN $4.00
  • White Sangria $9.00 (Glass) / $24.00 (Carafe)
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Grilled Pork Chop $12.20
  • Chicken in Batter $1.50
  • Char Shiu $4.90
  • Combination Curry and Vegies $12.70
  • Braised Prawns $17.80
  • Beef/Chicken Black Pepper Sauce $12.00
  • Curried Chicken and Vegies $11.80
  • Cantonese Fillet Steak $17.20
Grind My Bean Cafe

Grind My Bean Cafe

location

Address

204-206 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353319361

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
204-206 Sturt St, Ballarat, VIC, 3350, Australia
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