Address
1 Colley Tce, 2 Colley Tce, Glenelg, SA, 5045, Australia
Gringos Mexican Cantina in Glenelg Menu
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Gringos Mexican Cantina in Glenelg has no menu available, but can choose from many other options such as Broadway Breakfast - bacon and eggs, tomato & toast or Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce from Broadway Kiosk. Zest Cafe Gallery offers many options including Spiced Fruit Compote served warm with greek style yoghurt and Greek Style Yoghurt with fresh fruit, almonds and honey. Rock Lobster Revolving Restaurant includes a wide range like Baked garlic bread or Warm loaf with dukkah & balsamic virgin olive oil. Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast and Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce from . Mamma Carmela Cafe Pizzeria offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..
Nearby Sample Menus
- - Add Chicken $19
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
- Áged MSA Porterhouse 300gms $28
- Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
- 300 day grain-fed centre cut Rump 300gms $25
- Aged grain-fed Scotch Fillet 300gms $33
- Steaks are served with creamy parmesan potatoes & choice of sauce -
- Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50
- Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
- Baked beans in creamy tomato & dill sauce $3.00
- Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
- Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
- Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
- Wedges - served with sweet chilli sauce and sour cream $9.50
- Salami, cheese, tomato & lettuce - served with salad or chips $13.50
- - Roast spiced chicken $14.50
- Fruit Loaf two slices of apricot fruit toast, served with cream cheese or butter $4.50
- - Swap wheat toast for gluten free bread $1.50
- - Meat fillings $1.50
- - Maple syrup and whipped butter $8.50
- - Two poached or scrambled eggs $4.00
- Frittata of the Day served with a garden salad & home made mayo $14.50
- - Tomato, red pepper and rosemary salsa $3.50
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Warm loaf with dukkah & balsamic virgin olive oil $8.90
- Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
- Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
- Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- Baked garlic bread $7.90
- Mashed Potato $7.90
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Salt & Pepper Squid (GF, V) Served with chips & salad $21.5
- Assorted Cakes see display for selection available N/A
- Mediterranean Herb Bread On a 9” pizza base $8.5
- Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
- Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
- Mamma’s Bacon Frenzy Eggs & bacon rashers (2), grilled tomato & 2 slices of toast $12.9
- Pineapple Mozzarella, ham, pineapple, tomato $12.9 / $19.5 / $26.8
- Plain Steak (GF) $27
- Marinated Seafood Platter (served cold) $38
- Oysters Errol Flynn choose four styles of your own - / $32
- Oysters Chilli & Cheese (GFO) $15 / $26
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Spicy Wedges with sour cream & chilli sauce $8.5
- Salt & Pepper Squid with aioli (GFO) $17
- Chorizo Plate with olives, feta & pitta $15
- - CHEESE PIZZA SERVE WITH CHIPS $10
- SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
- SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
- CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
- CAESAR BABY COS LETTUCE, BACON, CROUTONS, ANCHOVIES, EGG, PARMESAN & EUROPA MAYONNAISE. $17
- OLIVES A SELECTION OF GREEN SPANISH AND BLACK KALAMATA OLIVES $5
- COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
- MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34
- Roasted Garlic Butter & Flat Leaf Parsley $9.0
- Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
- Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
- Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
- Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
- Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
- Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
- Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
- Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
- Orecchiette pasta w butter & cheese $13
- Fusilli avellinesi w a veal, pork & tomato ragu $25
- Broccoli, beans, almonds & chilli [gf][v] $9
- Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
- ‘Funny Face’ biscotti $3.5
- Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Sweet Chilli Twister $6.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Sauce - Super Charged N/A
- Sauce - BBQ N/A
- Zinger Bacon and Cheese Burger $6.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- BLT Twister - $6.95
- FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
- PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
- FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
- SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
- Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
- SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
- MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
- RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
- BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
- Buffalo wedges $9.0
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Pannacotta drizzled with chocolate sauce and strawberries $9.0
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Buffalo chips $7.0
- Butter chicken with rice, salad & raita $18.0
- Crumbed calamari with aioli & salad $13.5
- Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
- Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
- Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
- Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a
- Add fresh strawberries + $1.00
- Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
- Mini Fondue - melted couverture milk chocolate shottie, served with a side of fresh strawberries and bananas $6.90
Gringos Mexican Cantina
Phone
0882953524
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Latin American , Mexican
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
1 Colley Tce, 2 Colley Tce, Glenelg, SA, 5045, Australia
- Glenelg Latin American Menus
- Glenelg Mexican Menus
- Southern Adelaide Latin American Menus
- Southern Adelaide Mexican Menus