Groove Train The in Docklands Menu

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Groove Train The in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
Seasonal Fruit $10.50
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
Side Chips $7.00
Asparagus $8.00
Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50

Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
Chips $9.50
Sticky Date Pudding w Vanilla Ice Cream $6.00
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90

Iced Coffee, Iced Chocolate $5.50
Kids Meal 2 course $15.00/person
Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
Red Bull Energy Drink $6.00
Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
Affogato $5.00

Steamed Thai Jasmine rice (per serve) $3
Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
Roti Bread (served with homemade satay sauce) $4
Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A

Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Fish and Chips of the Day $24.00
Roquette and parmesan salad $8.00
Coleslaw $7.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Homemade dips with crisp bread $12.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00

Seafood Combination in Magic pot $35.80
Vegeterian Singapore Noodle $19.80
English Breakfast Tea,Earl Grey Tea, Peppermint Tea $4.50
Double Boiled Shark's Fin with Vegetables $82.00
Fillet of Beef in Garlic & Soy sauce $30.80
Stir-Fried Chicken & Vegetable $24.80
Banana Fritter & Ice Cream $9.90
Sweet & Sour Prawn with or Without Batter $32.80

STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00

Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Toast: sourdough, wholemeal or fruit toast $6.00
Baked Beans $2.50
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Optional scoop of ice cream $1.50
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00