Groove Train The in Docklands Menu

Groove Train The in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

  • Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50
  • Cheese Platter for 2 - aray of imported and Australian cheese $18.50
  • Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
  • Raisin toast $5.00
  • Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
  • Sticky Date Pudding - served with ice cream $12.50
  • Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
  • Seasonal Vegetables $8.00
  • Chocolate Mousse w Strawberries $6.00
  • Fish & Chips $9.00
  • Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
  • Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
  • Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
  • Steak & Chips $9.00
  • Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00
  • Hennessy Cognac VSOP $9.00
  • Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
  • garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
  • Cascade Light $4.50
  • Crumbed calamari served with homemade tartare sauce and a salad of rocket, capers & red onion $16.00
  • Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
  • Warm salmon salad – rocket, avocado, capers, red onion & orange segments drizzled with a citrus dressing $18.00
  • Tao Hoo Sord Sai - Deep fried vegetables stuffed tofu served with homemade peanut sauce $7
  • Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
  • Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
  • Khao Neua Ob - Stewed beef brisket with Thai herbs and spices $15
  • Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
  • Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
  • Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
  • Kuay Teow Pad Cha - Flat rice noodles stir-fried with pepper corn, holy basil, finger root baby corn, and chilli, with choice of beef, chicken, pork, prawn or seafood $13/$14/$16
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Homemade dips with crisp bread $12.00
  • BLT pide with Swiss cheese and mayo $10.00
  • Mushroom spring rolls with chilli jam $12.00
  • ‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
  • Fillet of Chicken with Home-Made Chilli Sauce $24.80
  • Banana Fritter & Ice Cream $9.90
  • Vegetarian Spring Roll $8.40
  • Crab Meat & Sweet Corn Soup $9.80
  • Won Ton Soup (Short Soup) $8.50
  • Fillet Of lamb $29.80
  • Seafood Combination & Bean Curd in Hotpot $34.80
  • Beef & Seasonal Vegetable $24.80
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
  • Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
  • Herb or Garlic Cheese Pizza (Small) $9.50
  • Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
  • Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
  • Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
  • Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
  • Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
  • Sliced Chorizo $3.00
Groove Train The

Groove Train The

location

Address

883 Collins St, Docklands, VIC, 3008, Australia

phone

Phone

0396147001

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
883 Collins St, Docklands, VIC, 3008, Australia