Grossi Florentino in Melbourne Menu

SOURDOUGH, MULTIGRAIN OR FRUIT TOAST 10.00
- Pepe Saya Butter, Rooftop Honey, Jam Or Vegemite
BIRCHER MUESLI 14.00
- Meredith Sheep’s Yogurt, Apple, Walnut Granola
RICOTTA HOTCAKES 16.00
- Quince, Ricotta, Pistachio Brittle
POACHED FRUIT 16.00
- Meredith Yogurt, Raspberry, Hazelnut Crumble
TOASTIE 12.00
- Ham, Gruyere, Sourdough
REUBEN 16.00
- Brisket, Kraut, Gruyere, Russian Dressing
WINTER VEGETABLES 18.00
- Ricotta Cream, Brioche, Poached Egg
CORN FRITTERS 20.00
- Hot Smoked Rainbow Trout, Avocado, Poached Egg
FREE RANGE EGGS 12.00
- Sourdough Toast
UOVO IN TEGAME 18.00
- Pork Sausage, Tomato, Basil, Nduja Crumb
OMELETTE 18.00
- Pancetta, Fontina, Sourdough

Nearby Sample Menus

BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
ADD BACON Just $1.00 Extra
1 DOZEN GLAZED 18.95
1/2 DOZEN MIXED 15.95
1 DOZEN MIXED 23.95
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
CLASSIC GLAZED 2.95 EA

Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Shingle Inn Caesar Salad $14.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Kids All Day Breakfast egg, baked beans and toast $6.90
Thickshakes $6.40
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90

ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00

Tuna - cheese, tomato, spinach, mayo $10.00
Wonton Soup $10.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Thai Beef Salad $13.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Grilled Chicken Burger - served w chips & salad n/a
Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00

Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
-Gluten free bread $1.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
Arancini with tomato sugo (V / GF / NF) $12.50
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00

Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Frisée & rocket, provolone piccante & brown pear $9.50
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
Chicken Liver pâté: gruyere bignoli (3) $8.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00

Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
Duck liver parfait, cornichons, crisp bread $13.00
Sweet potato fries, ranch sauce $9.00
Smoked pork & potato croquette, aioli (3 pieces) $12.00
Seasonal greens $12.00
●Fromthegrill
Gippsland scotch fillet 300 (GF)