Grosvenor Hotel in Perth Menu

Grosvenor Hotel in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Ton nuong toi ( 2 per serve) $9.00
    • Grilled king prawn marinated with garlic sauce
  • Tom xao ca tim $25.91
    • Local prawns with fresh onion and eggplant tasty sauce
  • Goi ga vn $18.00
    • Vietnamese chicken salad
  • Pho tai bo vien $11.50
    • Rew beef and beef ball hofan soup
  • Ca chien xot ot $30.00
    • Deep fried whole barramundi topped with a delicious milk chilli sauce
  • Sup ta ju do bien $9.80
    • Seafood with bean curd soup
  • Cua lot chaen bo (1 per serve) $9.80
    • Crispy fried soft-shelled crab with butter
  • Bo cuon (2 per serve) $7.80
    • Vietnamese rice paper rolls
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Sweet Potato Fries and Rosemary Aioli $10
  • - (add chicken) +$5
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Extras -
  • - with Salmon $15.00
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • Pleased to Meat You Barnyard in a bun $12.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Roast Chicken No fowl play here $12.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Rejon Tempranillo '11 D.O. Castilla y León, ESP $165.00
  • Pernod $8.00
  • Glenmorangie 10yo $12.00
  • Kopke Reserve Tawny Douro, PRT $11.00
  • Carrot, mint & queso de Murcia croquettes $14.00
  • Mocha, Hot Chocolate $4.00
  • Polenta chips, blue cheese dip (GF) $10.00
  • Gin - Martin Miller's $12.00
  • Milkshake with Ice-cream $5.00
  • Ham & Cheese $5.90
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Ham - cheese spinach tomato & onion $8.90
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Cheese & Vegemite $4.00
  • Coffee From $3.40
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • -France $14.50 / $12.00
    • Beaufort french alpine / Cantal entre-deux
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Dill and lime scented cone bay barramundi $39.00
  • -1 dozen $35.00
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Kappa-maki - Cucumber-roll $6.00
  • Salmon - Temaki - Salmon - cones $10.00
  • Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Mixed Sashimi (small) $20.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Gohan (steam rice) $2.00
  • - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • Han's Oriental Delight - lychee with ice cream $6.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • DUCK -
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
  • Long Black $4.35
  • Teas $4.25
  • Fresh Juices $5.00
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Grosvenor Hotel

Grosvenor Hotel

location

Address

339 Hay St, Perth, WA, 6000, Australia

phone

Phone

0893253799

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
339 Hay St, Perth, WA, 6000, Australia
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