Address
103 Hunter St, Newcastle, NSW, 2300, Australia
Ground Floor Cafe in Newcastle Menu
Are you the owner? Manage this listing for free.
Ground Floor Cafe in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.
Nearby Sample Menus
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- Garden Salad $8
- - Kilpatrick 1/2 $22 / doz $44
- Bowl of Fries GF $8
- Warm Green Beans with Almonds & Garlic $8
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- Mushroom, Pepper, Dianne $3
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- - Add Salt & Pepper Squid $4
- Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
- Crumbed Calamari & Chips $8
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Smoked Salmon $5.00
- Spinach $3.00
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Hollandaise $4.00
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Lemon tart w/ raspberry textures $14
- Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- ROCKET & PARMESAN SALAD $8
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- SPICY FRIED CHICKEN WINGS $12
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- GRILLED BREAD with hommus & baba ganoush $12.5
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Pepper Sauce (LG) $1.95
- Mashed Potato $3.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Garlic Cream Sauce (LG) $1.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Sauces -
- All steaks served with chips & salad or mash & vegetables -
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- - Garlic prawn sauce $5
- Garlic and Three Cheese Pizza Bread $10
- Traditional Crusty Garlic Bread $6
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Beer battered dory, chips, salad and tartare $16.00
- Eton Mess- Meringue, strawberry & cream $10.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Garlic bread $5.00
- Risotto with chorizo, Chicken & Corn $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Classic caesar salad $15.00
- Brussel Sprouts, apple & bacon $5.00
-
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
- -Chicken, beef or pork $18.90
- -King prawns or mixed seafood $24.90
-
Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
-
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
- -Chicken, beef or pork $18.90
-
Goong op woon sen $24.90
- Baked king prawn with vermicelli in garlic & pepper sauce
- -King prawns or mixed seafood $24.90
- Stir fried snow peas and tofu in oyster sauce $14.90
- Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
- - Chicken or Beef $22.90
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
- Braised chicken or beef or pork in sweet and sour sauce $15.90
- Lemongrass and chilli tofu $13.90
- Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
- Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
- Com chien toi-garlic fried rice(two persons per serve $7.90
- Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
- Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
- Bo satay-satay beef- beef in the house's special satay sauce $16.90
- Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
- Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
- Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Custard Tart N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Ground Floor Cafe
Phone
0249061798
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
103 Hunter St, Newcastle, NSW, 2300, Australia
- Newcastle Cafes Menus
- City of Newcastle Cafes Menus