Groundbake in Cronulla Menu

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Groundbake in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Chips with sweet onion salt $8
For two $68
Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
Watermelon salad with chilli, mint and toasted coconut $10
Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
1/2 lobster mornay with house salad and hand cut wedges $60
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36

Pineapple Fritter $2.80
- Battered $6.70
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
Fish Cocktails (each) $1.20
Barramundi Fillet $10.50
Ocean Perch Fillet $10.90
Garden Salad Reg $5.50 / Large $7.50

Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Chips $6.00
Some entrees can be served as a larger portion for extra $12.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00

SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
Sauteed broccolini, ancho chilli oil, almonds $9
Rocket, parmesan, vinaigrette salad $7
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
Zucchini & haloumi fritters, paprika, yoghurt $7
THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00

Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50

Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Baked basket of bread (for 2 people) $9
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- (without bug for a vegetarian option) $24
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30

Rice paper roll & 'Nestea' 500mL $9.80
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Rocky Road $2.50
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Choc Mint Slice $2
Vanilla Slice $2.70
Chocolate Brownie $2.80
Snail $2.50

Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50

Garlic Prawns $14.00
Tiramisu' $9.00
The Lot The Lot m $ 17.00 / l $ 20.00
Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
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Herb Bread $4.00
Mango Flamed with brandy, mango and cream $19.00
Milanese Crumbed veal topped with cheese and tomato $18.00

Peking Duck Pancakes $11
Thai spiced coconut chicken skewers with fragrant herb salad $11
Platter for 2 $50.00
Pulled Pork and Coleslaw sliders $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
A delicious selection of all your 2230 favourites... -
Coconut crusted prawns with sweet chilli dipping sauce $11
- 3 for $30

Family Ritz Pack - Whole Chicken, Large Salad of your choice, Large Chips, 1.25 litre Soft Drink $31.90
Roast Pork $6.90
Roast Beef $6.90
1/4 Chicken Roast Dinner $12.90
Gravy Small: $2.20, Medium: $3.20, Large: $4.20
Large $10.50
Medium $8.40
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80

Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Assorted Dips & Pita $18.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0

Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Herb & Garlic Ciabatta $5.50
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50

Chicken, Beef, Pork $10.90
BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
Laksa Yellow curry noodle with vegetables tofu. -
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -

King Prawn Chimi $20.90
Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
All of the above & a delicious Choc coated Gelato Dessert, choose from: Mint Choc, Passionate Bite, Hazelnut Baci, Coconut, Chocolatino. -
Prawns Picante (Garlic, salsa, rice) $19.90
Burritos Soft Flour & Sun Dried Tomato Tortilla - Served with salad, wrapped with Mexican beans, rice, onions, capsicum & your choice of filling below: -
Tortillas $1.10
Combo 3 (Choose any 3 from below) $29.90
Hot Chips (Small) $3.50