Guggenheim Licensed Bagel Bar in Melbourne Menu

Guggenheim Licensed Bagel Bar in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Wagamama offers many options including Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Cafe Excello includes a wide range like Fresh seasonal fruit salad or -add ice cream or yoghurt. Original and -Regular (4pcs) from . NeNe Chicken offers Izakaya Den and Pickles 'rnoriawase'.

Nearby Sample Menus

  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Soup of the Day $14.00
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Penne Calabrese
  • Minestrone
  • Rigatoni Napoli
  • Chicken Livers
  • Scaloppine Al Vino
  • Porterhouse
  • Avocado Vinaigrette
  • Spaghetti Bologna
  • -12 $40.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • -6 $22.00
  • Caviar with traditional accompaniments Market $
  • -3 $8.50
  • Lemon tart $10.00
  • Polenta chips with herb aioli $11.00
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Garden Salad 8.00
  • Red Cabbage 6.00
  • - Chips
  • Mashed potato 8.00
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Spatzil 6.00
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Sautéed green beans, toasted almonds $9.50
  • Vanilla crème brûlée $16.50
  • Plate of three cheeses $24.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Duck Spring Rolls (3) $8.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Veggie Spring Rolls (3) $7.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
  • Madeleine filled with lemon curd (15min) 3.00 each
  • A shared selection of dishes for the table per person 75.00
  • Tuna tartare with crushed green pea salad 28.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Duck hearts, broad beans, PX vinegar 14.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • Egg and Bacon Pie N/A
  • Famous Steak Pie N/A
  • Steak and Kidney Pie N/A
  • Vegetable Pie N/A
  • Hot and Spicy Pie N/A
  • Snow Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pastie N/A
  • -Non members $24.00
  • -Members $7.00
  • -Members $12.50
  • -Members $17.70
  • -Members $7.00
  • -Non members $16.00
  • -Non members $14.00
  • Chicken burger, lettuce, cheese, mayo
  • 87. A bowl of Soup $1.00
  • 13. Rice noodle & egg noodle with seafood in soup $12.50
    • Hu tiu mi do bien (kho/muoc)
  • 57. Combination Rice $12.00
    • Com thap cam
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • Beef Noodle Soup you can choose
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 68. Prawn Salad $9.50
    • Goi tom
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • 60. Rice Paper Roll $7.50
    • Pulled Beef
  • 55. Crispy Fried Squid $8.00
    • Crispy Flavour, Salt & Pepper
  • - Seafood $13.90
  • 145. Singapore Noodle
  • 68. Papaya Salad with Fresh Prawns $9.50
  • 98. Minced Chicken Basil $13.50
  • 99. Sauteed Garlic Prawns $13.90
  • - Chicken $12.90
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Additional Ingredients $2.50
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • Ham & Emmental Cheese Croissant $7.50
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Croissants
  • Slices $7.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Pâté de foie gras 25G $23.50
  • Freshly Baked Croissant $3.50
  • Pork & duck terrine w pear chutney $14.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Mountain Man, Geelong Victoria $15.00
  • Olives & Almonds $7.50
Guggenheim Licensed Bagel Bar

Guggenheim Licensed Bagel Bar

location

Address

55 Flinders Ln, Melbourne VIC 3000

phone

Phone

0396621655

clock

Opened hours

Mon 9:00 am - 5:00 pm Tue 9:00 am - 5:00 pm Wed 9:00 am - 5:00 pm Thu 9:00 am - 5:00 pm Fri 9:00 am - 5:00 pm Sat 9:00 am - 5:00 pm Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
55 Flinders Ln, Melbourne VIC 3000
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