Gully Corner Market in Tea Tree Gully Menu

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Currently there is no menu available for Gully Corner Market in Tea Tree Gully. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Tea Tree Gully below.

Nearby Sample Menus

Small Special Fried Rice $5.90
King Prawn in Tomato Sauce $14.50
Vegetarian Soup $4.90
Fried Duck in Batter with Sweet & Sour Sauce $15.50
Squid in Hoy Sin Sauce $12.50
French Fries $3.50
Fried Duck with Plum Sauce (battered) $15.50
Sweet & Sour Vegetable $8.90

Long Soup $ 4.50
Combination Chop Suey $ 14.50
Grilled Scallops with Seafood Sauce $ 15.00
Tom Yam soup Chicken $5.00 / Prawn $ 5.50
Seafood with Bok Choy and Snow Peas $ 16.00
Choice of Sauce $ 2.50
Combination Cantonese style Fried Duck in batter $ 15.50
B.B.Q Pork Chop Suey $ 14.50

Stuffed Pepper $9.00
- Small / Large / Family
- (with Pepper, dianne or mushroom sauce) $19.50
Crumbed Prawns $15.50
Thai Chicken - Tomato, Cheese, Chicken, Capsicum, Onion, Pineapple, Satay Sauce $10.10 / $14.60 / $19.35 / $23.55
- Small / Large / Family / Party
Roman - Tomato, Cheese, Ham, Egg $9.55 / $13.30 / $20.00
Spaghetti Carbonara (bacon, cracked pepper, egg, cream sauce) $10.95

Lamb & Rosemary Sausages of the Day - served with Potato Mash, Charred Bacon, Beer Battered Onion Rings and Gravy . Entrée $9.50 / Main $12.00
Surf and Turf - Prawns, Calamari in a Garlic cream sauce $4.50
Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at $1.50 per serve
Crumbed Calamari Plate $7.50
Kangaroo Fillets cooked to medium & served on a bed sweet potato wedges & wild plum sauce. $15.90
Bolognaise - Bolognaise Sauce & Cheese $2.50
Swiss - Ham and cheese & Mushroom sauce $2.50
Roast of the day $6.75

Add for a can of soft drink with any combo meal. $1.00 extra
Sweat & Sour Meat lightly battered in a stir fry of vegetables and sweet & sour sauce -
Seafood Combination in Hotpot Prawns, calamari and scallop with vegetables and bean curd in a light sauce -
Squid $15.00
Red Chilli Lemongrass Seasonal vegetables, capsicum and onion with fresh lemon in a delightful tangy flavoured sauce -
Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce -
Chicken $13.90
Sizzling Steak $17.00