Grazing
Asian, French, International, Italian, Spanish

Corner Cork & Harp Sts, Gundaroo, ACT, 2620, Australia
- Tuna - Rare olive oil poached Yellowfin tuna with crisp octopus, chorizo custard and cauliflower $17.00
- White Rice Pudding - Creamed white rice with poached pear, maple granola and house-made wattleseed yoghurt $16.00
- Quail - Roulade of quail with buttermilk and broccoli salad, small cow farm blue and warm almond vinaigrette $17.00
- Macc & Cheese - Macaroni pasta with creamy cheese sauce and salad. $15.00
- Lamb - Slow cooked lamb with cauliflower, lentil and Brussels sprouts $33.00
- Cheese Plate - Our Chef’s selection of three boutique cheeses, served with house baked fruit bread, apple and stewed garden fruit compote $16.00
- Caramel & Salted Hazelnut - Frozen caramel and salted hazelnut custard with chocolate parfait, chocolate aero and crumbs $16.00
- Chips - Beer battered thick cut chips with smoked paprika aioli $8.00