Grazing
Asian, French, International, Italian, Spanish

Corner Cork & Harp Sts, Gundaroo, ACT, 2620, Australia
- Quail - Roulade of quail with buttermilk and broccoli salad, small cow farm blue and warm almond vinaigrette $17.00
- Caramel & Salted Hazelnut - Frozen caramel and salted hazelnut custard with chocolate parfait, chocolate aero and crumbs $16.00
- Venison - Abalone and venison ravioli with roast Yass field mushroom and jus latte $17.00
- Tuna - Rare olive oil poached Yellowfin tuna with crisp octopus, chorizo custard and cauliflower $17.00
- Fish & Chips - Beer battered fish with chips, lemon and salad. $15.00
- Bangers & Mash - Pork sausages with potato mash and steamed green beans $15.00
- Greens - Steamed broccoli and beans, tossed in a garden parsley salsa verde. $9.50
- Chocolate Fondant - Belgium dark chocolate fondant with chestnut and toffee ice cream, rhubarb and meringue $16.00