Gurkhas Nepalese Restaurant in Perth Menu

Gurkhas Nepalese Restaurant in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Steamed Rice Small: $1.50, Large: $2.50
  • Ginger $0.50
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Heo mat ong
    • Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
  • Vit quay cuon (2 per serve) $7.80
    • Boneless roast duck rice peper rolls
  • Bo sa te vi sat $21.90
    • Sizzling beef with satay sauce
  • Muc rang muoi $21.90
    • Crispy salt and pepper tasty squid served on lettuce
  • Hu tieu wit quay $14.90
    • Roast duck with rice noodle soup
  • Pho tai bo vien $11.50
    • Rew beef and beef ball hofan soup
  • Tom mat ong $25.96
    • Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Beef Nachos (vegetarian option available) $20
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Beer battered chips and gravy $10
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • - Benedict (with Virginia leg ham) $13.50
  • Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
  • Baked beans and toasts $6.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Carpano Punt e mes $11.00
  • D'Argental Brebirousse (soft)-Pure sheeps milk brie style cheese from Lyon. Bloomy white rind, velvety texture(30gm/60gm) $8.50/$17.00
  • The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
  • Vodka - Belvedere $12.00
  • Mount Ga y Black Barrel $11.00
  • Kopke Reserve Tawny Douro, PRT $11.00
  • Grilled lamb cutlets, chimichurri sauce (GF) $21.00
  • Tanqueray $18.00
  • Chicken Schnitzel Burger $6.90
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Ham, Cheese & Pineapple $5.60
  • Bacon & Egg - sauce & onion $5.50
  • Chicken, Cheese & Mayo $5.60
  • Chips $4.50
  • Coffee & Cake $6.90
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • -Australia $9.50
    • Victoria triple cream tarago river
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Individual cheeses $9.00
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Salmon Sashimi (large) $40.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Kappa-maki - Cucumber-roll $6.00
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Nuggets & Chips $7.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Teas $4.25
  • Add feta $3.50
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Gurkhas Nepalese Restaurant

Gurkhas Nepalese Restaurant

location

Address

340 Beaufort St, Highgate, WA, 6003, Australia

phone

Phone

0892271191

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
340 Beaufort St, Highgate, WA, 6003, Australia
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