Address
Opera Quays shop 10 / 3 Macquarie St, Sydney, NSW, 2000, Australia
Guylian Belgium Chocolate Cafe in Circular Quay Menu
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Cakes- Tiramisu N/A
- Opera My Way N/A
- Impress Caramel N/A
- Impress Dark Chocolate Ganache N/A
- Hazelnut Torte Macadamia N/A
- Hazelnut Torte N/A
- Guylian Dark Baked Chocolate Cake N/A
- Dark Chocolate Raspberry Cheesecake N/A
- Catalonia N/A
- Baked Chocolate Cake N/A
Desserts- 62 Dark Chocolate Tart N/A
- 100 Pure Pleasure N/A
- Apple Crumble N/A
- Belgian Eclair N/A
- Catalonia N/A
- Chocolate Cookie N/A
- Chocolate Dip With Fresh Fruit N/A
- Chocolate Shake N/A
- Custard Tart Chocolate N/A
- Dame Blanche N/A
- Dark Baked Chocolate Cake N/A
- Dream Of Passion N/A
- Enjoy In N/A
- Ice Cream Taste Pallet N/A
- Lemon Meringue N/A
- Longueur Passion N/A
- Mango Strawberry Shake N/A
- Mille Feuille N/A
- Opera My Way N/A
- Pecan Tart N/A
- Pistachio Crumble N/A
- Praline Shake N/A
- Raspberry Cream Tart N/A
- Red Delight N/A
- Tiramisu N/A
- Vanilla Lemon Slice N/A
- Belgian Pastries N/A
- Pastries N/A
Beverages- Belgian Cappuccino N/A
- Cappuccino And Latte N/A
- Espresso Long Black N/A
- Flat White N/A
- Guylian Belgian Chocolate Special N/A
- Guylian Belgian Hot Chocolate N/A
- Guylian Cream Liqueur Praline N/A
- Guylian Cream Liqueur Special N/A
- Wine By The Glass N/A
Nearby Sample Menus
- Sand Whiting fillets $38.90
- Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
- Ship to Shore – grilled eye fillet, grain fed (VIC) smoked, served with ½ BBQ QLD lobster tail, béarnaise sauce, English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wi $49.50
- Sides – Grean beans & Gremolata Mash Potato Chips Cherry tomato & bocconcini salad Garden salad Rocket, Pear & Parmesan salad $10.50
- Hot Chips - served with soft drink or juice followed by ice cream $9.50
- Pacific Oysters – Coffin Bay Kilpatrick – topped with bacon & our own spicy sauce - ½ doz $24.10
- - 1 dozen $34.10
- Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
- Garlic naan $2.5
- Grilled swordfish, braised octopus, borlotti bean, mussels, melitzano $38
- Blue, fig and walnut loaf, rosemary flat bread $19
- Cone Bay barramundi, Moreton Bay bug croquette, truss tomato, chili, warm olive vinaigrette $39
- Henriques & Henriques Malmsey Madeira 15yr $21
- Double chocolate slice, pistachio crumble, passion fruit sorbet, creme fraiche $19
- Warm lemon pudding, creme fraiche, raspberry ice cream $19
- 2012 Torbreck ‘The Bothie’ Muscat Blanc – Barossa Valley, SA $12
- Large, fresh crusty white or whole grain roll with butter $3.00
- EXTRAS: -
- - Small Carafe White $15.00
- Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $13.50
- Bowl of Strawberries $9.50
- Junior Chicken Burger $14.50
- Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cru $13.80
- Calamari Basket Deep fried calamari rings with lemon and fries. $21.50
- Caliente - chorizo, capsicum, red onion & cherry tomatoes $14.0
- Acapulco - leg ham & pineapple $14.0
- Avocado & Basil - cherry tomatoes, red onion, avocado & basil $14.0
- Super Supreme - ham, salami, chorizo, mushroom, red onion, olives, pineapple & fresh capsicum $16.0
- Papa Grande - ham, salami, mushrooms & red onion $14.0
- Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base $16.0
- Pepperoni - pepperoni & cheese $14.0
- Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
- steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39
- Rosemary & garlic kipflers $10
- Rocket, pear, parmesan & candied walnut $12
- Beetroot & goats curd $10
- Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
- Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
- Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
- Bread $2.50
- LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
- CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
- CHICKEN SCHNITZEL Chicken schnitzel crumbed. Served with vegetables or chunky thick cut chips and salad (With Napolitana tomato sauce add $2.00) $26.00
- SPAGHETTI PRAWNS Spaghetti with prawns, chilli, cherry tomatoes, rocket & white wine in a Napolitana sauce $24.00
- SICILIAN STEAK BURGER Marinated steak, sliced tomato, eggplant, roasted capsicum, sun-dried tomatoes, mozzarella cheese, rocket and aioli served with chunky thick cut chips $24.00
- ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
- SPAGHETTI MARINARA Prawns, calamari and fish pieces tossed with spaghetti in a Napolitana sauce $25.00
- GARLIC BREAD $5.00
Guylian Belgium Chocolate Cafe
Phone
0282747900
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Opera Quays shop 10 / 3 Macquarie St, Sydney, NSW, 2000, Australia
- Circular Quay Cafes Menus
- Inner Sydney Cafes Menus