Guylian Belgium Chocolate Cafe in Circular Quay Menu

Cakes Cakes
  • Tiramisu N/A
  • Opera My Way N/A
  • Impress Caramel N/A
  • Impress Dark Chocolate Ganache N/A
  • Hazelnut Torte Macadamia N/A
  • Hazelnut Torte N/A
  • Guylian Dark Baked Chocolate Cake N/A
  • Dark Chocolate Raspberry Cheesecake N/A
  • Catalonia N/A
  • Baked Chocolate Cake N/A
Desserts Desserts
  • 62 Dark Chocolate Tart N/A
  • 100 Pure Pleasure N/A
  • Apple Crumble N/A
  • Belgian Eclair N/A
  • Catalonia N/A
  • Chocolate Cookie N/A
  • Chocolate Dip With Fresh Fruit N/A
  • Chocolate Shake N/A
  • Custard Tart Chocolate N/A
  • Dame Blanche N/A
  • Dark Baked Chocolate Cake N/A
  • Dream Of Passion N/A
  • Enjoy In N/A
  • Ice Cream Taste Pallet N/A
  • Lemon Meringue N/A
  • Longueur Passion N/A
  • Mango Strawberry Shake N/A
  • Mille Feuille N/A
  • Opera My Way N/A
  • Pecan Tart N/A
  • Pistachio Crumble N/A
  • Praline Shake N/A
  • Raspberry Cream Tart N/A
  • Red Delight N/A
  • Tiramisu N/A
  • Vanilla Lemon Slice N/A
  • Belgian Pastries N/A
  • Pastries N/A
Beverages Beverages
  • Belgian Cappuccino N/A
  • Cappuccino And Latte N/A
  • Espresso Long Black N/A
  • Flat White N/A
  • Guylian Belgian Chocolate Special N/A
  • Guylian Belgian Hot Chocolate N/A
  • Guylian Cream Liqueur Praline N/A
  • Guylian Cream Liqueur Special N/A
  • Wine By The Glass N/A

Nearby Sample Menus

  • Tasting Plate – king prawns with papaya salad & avocado mousse, kingfish sushi, prawns cucumber salad, tuna tartare with pear salad, cured salmon with fennel salad and Sydney rock oysters vinaigrette $24.90
  • Sydney Rock Oysters – Port Stephens Vinaigrette - verjus vinaigrette & caviar -½ doz $21.50
  • Local Flathead fillets $42.30
  • Pacific Oysters – Coffin Bay Kilpatrick – topped with bacon & our own spicy sauce - ½ doz $24.10
  • Marinated Olives $7.00
  • Sand Whiting fillets $38.90
  • Spring Special $30.00
  • Grilled Eye Fillet (VIC) Smoked – with English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wine jus $40.70
  • Rocket and parmesan salad $9
  • Tomato, buffalo mozzarella, pesto, aged balsamic, extra virgin oil $26
  • Grilled swordfish, braised octopus, borlotti bean, mussels, melitzano $38
  • Prawns $27 - $44
  • Spiced caramelised onion naan $3
  • T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax $4.5
  • Deboned quail, prosciutto, goat cheese ravioli, zucchini, pea, smoked ham hock broth $28
  • Tandoori roasted Tasmanian ocean trout, roman beans, coconut, lentil dumplings, raita $39
  • Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
  • Smoked Salmon - cream cheese, red onion, capers & avocado $10.0
  • Assorted dips - spring onion, avocado, hummus, spicy capsicum & turkish bread $15.0, extra turkish bread: $2.0
  • Turkey - rocket, cranberry & camembert cheese $10.0
  • Cajun Chicken - avocado, cheese, tomato & mayo $10.0
  • Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
  • Vegetable - pesto, capsicum, mushroom, zucchini, artichoke & goat's cheese $14.0
  • BBQ Meat Lovers - ham, salami, bacon, chorizo & BBQ sauce $16.0
  • Grilled Pork Cutlet Succulent 350gm chargrilled pork cutlet served with apple sauce, fries and a side salad. Takes a while to cook as they are quite thick through $34.00
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $32.00
  • Chai Latte $5.90/$7.60
  • With soya milk add 60c
  • French Fries per serve $6.70 / Basket $10.80
  • Lemon & Sugar Crepes or Buttermilk Pancakes 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.90
  • - Bumper Special $7.70
  • Cheese & Spinach Crepe - A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. entree $20.50 / Main course size $30.00
  • Soup of the day with sourdough $15
  • thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
  • Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
  • Coopers beer battered flat head fillets with hand cut chips, lemon & housemade tartare $33
  • Chicken caesar $21
  • Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
  • Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
  • Sourdough with dukkah & extra virgin olive oil $8.50
  • CALAMARI & CHIPS Tempura calamari rings & tartare sauce served with chips & salad $27.00
  • EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
  • CANNELLONI Pasta strips rolled up with ricotta & spinach in besciamella & Napolitana sauces $21.00
  • ITALIAN MIXED SALAD Mixed salad leaves, cucumber, cherry tomatoes, capsicum, red onions, bocconcini and olives tossed in a balsamic dressing $18.00
  • LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
  • SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00
  • GARLIC BREAD $5.00
  • SICILIAN STEAK BURGER Marinated steak, sliced tomato, eggplant, roasted capsicum, sun-dried tomatoes, mozzarella cheese, rocket and aioli served with chunky thick cut chips $24.00
Guylian Belgium Chocolate Cafe

Guylian Belgium Chocolate Cafe

location

Address

Opera Quays shop 10 / 3 Macquarie St, Sydney, NSW, 2000, Australia

phone

Phone

0282747900

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Opera Quays shop 10 / 3 Macquarie St, Sydney, NSW, 2000, Australia
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