Gyoza Douraku Pty Ltd in Melbourne Menu

Nearby Sample Menus

pork Back-bone Soup with Potato 34.00
S1 Calamari 19.60
Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
B10 Wagyu Bui-Go-Gi 29.90
V1 Mushrooms 6.00
Vegetarian S:12.00
C2 Chicken Thigh Fillet (Spicy) 18.90
Kimchi stew with Pork and Tofu 30.00

Sweet potatoes, garlic, rosemary salt $9.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Peninsular honey panna cotta, ginger breads $12.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00

A4 Salt & pepper whitebait $8.80
A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
Stir Fried Fish with Spring Onion & Ginger $28.80
Prawn Coated with Salted Duck Egg Yolk $30.80
Stir Fried String Bean with Minced Pork $15.50

-Add beef brisket $5.00
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
Ask your staff about gluten free options
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
-Tofutti (VE)
-Vegemite

Main $36.00
Beef Scotch fillet (220g)
31. Spicy pork $17.50
- Pork marinated in sweet chili sauce with vegetable
Corn Cheese
Main $43.00
8. Fried squid $15.90
- Deep fried squid leg with salad
S $21.90
Spicy Squid $21.50
- Squid & vegetable with chili sauce

King Prawns with Spicy Salt & Chilli 25.00
Fried Rice Large 11.50
Pork
Beef Omelette 16.00
Satay King Prawns 25.00
Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
Garlic King Prawns 25.00
Cantonese Beef Fillets 24.00

Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
Affogato $12.50
- Vanilla Ice cream and espresso coffee
With Chocolate Hot Fudge $15.00
Ravioli Al Primavera $22.00
- Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.

Virginia Ham - cheese, tomato or pineapple $10.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Calamari Salad n/a
Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
Chicken Spring Rolls $10.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00

Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Yenda Pale Ale, Schooner $ 8.40
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Kids $ 3
- 1 Fried Egg On Toast
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Available 7 AM To 11.30 AM
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing

Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
Mains
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Hot Meals - (Mon. Tues. Thurs & Fri)
Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
Entrees
Chef's pasta of the day $15.00
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt

Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Grilled Scallop N/A
French Dragon N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Grilled Prawn N/A

Roast New Potatoes, Leek, Rosemary $11
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Chicken $6
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Semolina Calamari, Rocket, Chilli Mayo $15
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8

Fried rice with soy sauce $9.00
Extra fried dumplings $1.00
Fermented soybean cartilage $19.00
Noodle and mushroom soup $9.50
Slipper frying pork slice $20.00
Steamed pork & leek dumplings (12 pcs) $9.00
Egg fried rice $9.50
Pork wonton in noodle soup $9.00

- Shimmered Black Cod w/ fragrant soy broth
Ice cream
Deluxe Sashimi $43.80
Sashimi Salada $22.80
- Fresh sashimi on mix green salad with spicy dressing
Beef / Chicken stir fried udon w/ vegetables $25.80
Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
(stir-fried Japanese noodles)
Tempura $18.80
- Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce

JAM
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
CREAM CHEESE
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
CREAM CHEESE & SALMON 8.00
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
BUTTER

Gyoza Douraku Pty Ltd

Inner Melbourne > Melbourne > Gyoza Douraku Pty Ltd

Address

147 Bourke St, Melbourne, VIC, 3000, Australia

Phone

0396505225

Opened hours

Mon 12 Noon to 10:30 PM Tue 12 Noon to 10:30 PM Wed 12 Noon to 10:30 PM Thu 12 Noon to 10:30 PM Fri 12 Noon to 12 Midnight Sat 4:30 PM to 12:30 AM Sun Closed

Price

$20 - $30

Type

Restaurant

Service

Table Service

Cuisine

Japanese

Features

Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard

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Gyoza Douraku Pty Ltd in Melbourne Menu

Nearby Sample Menus

Gyoza Douraku Pty Ltd

Inner Melbourne > Melbourne > Gyoza Douraku Pty Ltd

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

147 Bourke St, Melbourne, VIC, 3000, Australia

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