HYC Chinese Kitchen in Box Hill Menu

HYC Chinese Kitchen in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Sweet & Sour Chicken / Pork $13.80
  • Chicken / Beef Congee $8.50
  • Spicy Salt & Chilli Calamari / Fish $18.80
  • Combination Fried Crispy Noodle $10.00
  • Prawn with Chinese Sausage / Prawn Fried Rice $9.00
  • Spicy Salt & Chilli Pork Ribs with Fried Rice $11.00
  • Hainanese Chicken Rice $9.00
  • Roast Pork Beancurd Clay Pot $18.80
  • Chicken Dippers grilled, served w.mayonnaise, lettuce & toast $7.90
  • Toast - white, multigrain, or light rye - it's all sourdough $7.50
  • The Tall (biggish) coffee, chocolate or chai latte $5.80
  • Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
  • Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle $19.50
  • Chai Tea - Big pot & brewed - fused with milk & honey $7.90
  • Mini Pancakes w.butterscotech & ice cream $5.50
  • Bran Muffins raspberry & white choccy, or Blueberry $5.80
  • Chinese Broccoli with Garlic Sauce $11.50
  • Ma-Pa Tofu $14.00
  • Special Fried Rice (Large) $8.50
  • Cantonese Eye Fillet $19.50
  • Beef with Blackbean Sauce $13.00
  • BBQ Pork & Mushroom with Beancurd $13.00
  • Honey & Black Pepper Beef $14.00
  • Sambal Chicken $13.00
  • Vietnamese crepe - banh xeo - a thin tumeric-fragrant crispy crepe filled with bean shoots, mung beans, ground pork, mushrooms & prawns, served with our special nuoc mam sauce or vegetarian $15.50
  • Kho chay - tofu, bamboo shoots & shiitake mushrooms slow-cooked in soy with assorted vegetables; a traditional dish offered to Buddhist monks $17.50
  • Home-made chilli jam & fresh basil (xao tuong ot) - prawns $22.60
  • Steamed rice - per person $2.50
  • Sliced pork cakes (cha lua) - Design your own -choose your noodles & pick your options $10.50
  • Honey-sweet crispy chicken or prawns - served on crispy noodles, sprinkled with roasted cashews & sesame seeds $16.40/$22.60
  • Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options $10.50
  • Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $8.70
  • Shrimp Fried Rice $11.00
  • Vegetable Fried Rice $11.00
  • Fried Sweet Potato Noodle $18.00
  • Spicy seafood Soup with Rice $13.00
  • Beef soup with steam rice $14.00
  • Seafood Comb'Noodle in Thick Soup $12.00
  • Hokkien Fried Noodle $11.00
  • Seafood Comb' Noodle Soup $13.00
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • White Rice $3.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Portuguese Roll $0.95
  • Cheesy Garlic Mini Pita $2.95
  • Loukoumia N/A
  • Mussels N/A
  • Fish N/A
  • Lamb Sausages N/A
  • Home Made Bread N/A
  • King Prawns N/A
  • Scallops N/A
  • Mixed Dips N/A
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
HYC Chinese Kitchen

HYC Chinese Kitchen

location

Address

179 Middleborough Rd, Box Hill, VIC, 3128, Australia

phone

Phone

0398909221

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
179 Middleborough Rd, Box Hill, VIC, 3128, Australia
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