HYC Chinese Kitchen in Box Hill Menu

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HYC Chinese Kitchen in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Beef in Black Bean Sauce $13.80
Stir Fried French Bean with Black Olive Mustard $16.80
Spinach / Water Spinach with Sambal Sauce $15.80
Black Pepper Shredded Steak $21.80
Fish in Sweet Corn Sauce on Rice $12.00
Seafood Noodle Soup $11.00
Seafood Hot & Sour Soup $4.00
Hokkien Fried Rice $11.00

Short Black $3.80
Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80
Add some - Buttered spinach, Grilled bacon, sauteed mushrooms, grilled chorizo, smoked salmon, Avocado, our baked beans, roasted tomato, sausages Hollandaise all $ 4.00 each
Chai Tea - Big pot & brewed - fused with milk & honey $7.90
Hot Chocolate or Chai Latte $5.80
Affogato, a double espresso over plenty of vanilla ice-cream $6.50
Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50

Thai Mee Hoon $11.50
Chicken Mixed Vegi $13.00
Garlic Baby Bok Choy $11.50
Fish with Cashew Nuts & Vegi $18.50
Prawn with Satay Sauce $19.50
Sambal Egg Plant $11.50
Wild Pepper Chicken $14.00
Beef with Satay Sauce $13.00

Asian greens wok-tossed - in garlic sauce, home-made satay sauce or chilli sauce; with extra: tofu $3.30 cashews $3.30 shiitake mushrooms $3.30 $11.50
Lemongrass saute (xao xa ot) (tender beef or chicken) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $16.40
Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma $10.30
Frice rice - pork & shrimp or vegetarian (Small/Large) $8.80/$9.80
BBQ pork meatballs nem nuong a traditional Vietnamese dish of ground pork meatballs, skewered, char-grilled & garnished with peanuts; served with a dipping sauce, vermicelli, rice paper, herbs & fresh $18.80
Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi $11.50
Pork m’balls - Design your own -choose your noodles & pick your options $10.50
Green greens - sautéed Vietnamese style & folded through creamy scrambled eggs $13.50

Fried spicy Korean rice cake $14.00
Beef Fried Rice $11.00
Chicken Fried Rice $11.00
Pork Chip Steam Rice $10.00
Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
Sweet Potato (Korean Style) (approximately 10mins) $14.00
Seafood Comb'Noodle in Thick Soup $12.00
Fried Black Bean Noodle (minimum order ; 2serves) $13.50

Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Mediterranean Salad Garden salad with feta & olives. $10.50
Streaky Bacon $1.50
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
4 Grilled Tenderloins $8.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Herb & Garlic Chicken Meatballs $5.95
Chips (Large) $5.95

Bakalva N/A
Fruit Platters N/A
Mixed Dips N/A
Calamari N/A
Souvlaki N/A
Rissoles N/A
Crabs N/A
Gyros N/A

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SIMPLY CHEESE - Lots of mozzarella n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a