Address
327 Church Street, Parramatta, NSW, 2150, Australia
Haandee Restaurant in Parramatta Menu
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Every day of the week, our range of tastebud tantalising BBQ and Grill menu is prepared for our patrons. There is the joy of tender, grilled food for you, and the thrill in making one of the best BBQs out there.
Nearby Sample Menus
- Edamame - Japanese green beans $2.00
- Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
- Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
- Avocado Sashimi Salad $8.50
- Medium (18pcs) $23.00
- Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
- Chicken Katsu Salad $9.50
- Sashimi Don w Spicy Chilli Sauce $13.00
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
- Cheese or Egg and mayonnaise $6.00
- Pancake with bacon and maple syrup $11.90
- Banana or Pear and Raspberry Bread toasted with butter $5.20
- Maple syrup or Lemon and sugar $9.90
- Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Blueberries or Raspberries or Mango $11.90
- Beef $7.00
- Schnitzel with Lettuce & Mayonnaise $7.00
- Beef Burger & Chips $8.50
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Full Salad $1.50
- Sausage & Egg Roll / Sandwich $5.00
- Bacon & Egg Roll / Sandwich $5.00
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
- Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
- Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
- Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
- Long Black N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Latte N/A
- Egal Grey Tea N/A
- Beirut Delight - Plate of kashta, honey with a nut topping N/A
- Shanghai Noodle Soup $8.80
- Spicy Prawns with Leeks $18.80
- Special Assorted Tofu Strands $17.80
- Chinese Mushrooms & Flour Tendons with Noodles $8.80
- Capsicum with Chicken $13.80
- Luo-Han Vegetarian Noodle Soup $8.80
- Wined Chicken $6.80
- Fried Long Bean $13.80
- Small Chips $3
- Spicy Wedges $8
- SUNDAY: New York Steak $10
- FRIDAY: Rump $9
- Chicken Parmigiana $13
- 2 Scoops of Ice-Cream w/Topping $3
- Portuguese Chicken $14
- Gravy $1
- Wicked Wings 6 pieces $5.95
- Original Recipe Bacon & Cheese Burger $6.95
- Sauce - Sweet & Sour N/A
- Chicken Caesar Twister $6.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Kentucky Burger $7.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Chicken, Bacon & Egg Twister - $6.95
- Pan fried king prawns in the shell with spicy tomato sauce $30.80
- Supreme shark fin simmered in master stock (pre-order) $88.00/head
- Fried rice with diced chicken and salted fish $17.80
- Wok Fried Beef Cube with Foie Gras $34.80
- Live green lipped abalone shabu shabu, cooked and served at your table Market Price
- Salt and pepper pork spare ribs $21.80
- Beijing style baked pork ribs with a spicy sweet sauce $21.80
- Pork dim sim (4 pieces) $8.80
- Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Yoghurt Labne Fresh home-made yoghurt $9
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- Mocha $4.30/$5.20
- Fish’n Chips Snack Deep fried fish with lemon & fries served in a basket. $17.30
- Sparkling Apple Juice (bottle) $4.60
- Ice cream and flavouring $5.50
- Bacon $2.90
- - Bumper Special $7.40
- Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
- Irish (Whiskey) $8
- Tea $4
- Short Black $3.5
- Tiramisu traditional home-made mascarpone dessert served with cream $12
- Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Lamb Shanks with sweet potato mash & caramelised onion $26
- Chunky Lamb Soup $16
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
- Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
- Banana bread $ 5.00
- Herb, garlic, olive or chilli foccacia $ 6.50
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Haandee Restaurant
Phone
0288409668
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Indian , Pakistani
Features
Dine in , Takeaway , Catering , Cash
327 Church Street, Parramatta, NSW, 2150, Australia
- Parramatta Indian Menus
- Parramatta Pakistani Menus
- West Indian Menus
- West Pakistani Menus