Habibi Lebanese Restaurant in Surry Hills Menu

House Banquet Menu House Banquet Menu
  • (Minimum 2 people) Per Person -
  • Habibi's Petit Homos, Tabouli, baba ganoj, falafel, shish kebab, ladies fingers. $25.00
  • Habibi's Special Homos, Tabouli, baba ganoj, falafel, shish kebab, ladies fingers. rice, green bean. $28.00
  • Vegetarian Homos, tabouli, baba ganoj, falafel, rice, green beans, fried eggplant,fried cauliflower and yogurt salad. $32.00
  • Habibi’s Feast Homos, tabouli, baba ganoj, falafel, ladies fingers, shish kebabs, rice, garlic chicken, cocktail sausages & green beans. $32.00
  • Habibi Deluxe Homos, tabouli, baba ganoj, falafel, ladies fingers, shish kebabs, garlic chicken, kafta, baked kebbe & fried eggplant. $38.00
  • All Banquets come with sweet and coffee -
Entrees Entrees
  • Homos Tahina A delicious dip prepared with chick peas, sesame seed sauce & lemon juice. $11.00
  • Baba Ganoj A blend of smoked eggplant, tahina sauce, lemon juice & a touch of garlic. $11.00
  • Tabouli Traditional Lebanese style salad, parsley, mint, crushed wheat tomato, onions tossed in a light dressing. $8.00
  • Fatoush Salad Traditional Lebanese salad made from lettuce, mint, tomato, toasted bread and a mixture of fresh Lebanese herbs tossed in a light dressing. $12.00
  • Homos Tahina with Pinenuts A delicious dip prepared with chick peas, sesame seed sauce & lemon juice served with Pinenuts. $11.00
  • Chicken Livers Sautéed with garlic & lemon juice. $13.00
  • Garden Salad Lettuce, Tomato, Cucumber tossed in a light dressing. $12.00
  • Home made Pickles and Olives $3.00
Meat Dishes Meat Dishes
  • Shish Kebabs – Laham Mishwee Tender lamb pieces skewered & charcoal grilled. $15.00
  • Shish Kebab with Homos and Tabouli $20.00
  • Kafta Tasty sausage of lamb minced with parsley & onions charcoal grilled. $14.00
  • Kafta with Homos and Tabouli $20.00
  • Lebanese Cocktail Sausages Lightly spiced lamb sausages. $14.00
Poultry Dishes Poultry Dishes
  • Garlic Chicken Chicken pieces lightly seasoned, grilled, & served with our special garlic sauce. $16.00
  • Shishtawook Tender skewered chicken fillet pieces baked with a BBQ sauce served with rice & green beans. $18.00
  • Quail 2 quails lighted seasoned & deep fried served with our delicious garlic sauce. $16.00
Seafood Dishes Seafood Dishes
  • Hot Fish Whole snapper oven-baked with a delicious sauce of sesame seed, onion, parsley, lemon, chilli & Pinenuts. $35.00
  • Grilled or Fried Fish Whole snapper cooked to your liking served with chips & tahina sauce. $32.00
  • All fish dishes served with chips and salad -
Mixed Dishes Mixed Dishes
  • Sautéed Brains Lightly spiced & sauteed in butter, garlic & lemon juice. $16.00
  • Kebbee Nayeh Lean raw minced lamb prepared with crushed wheat, onion & spices. $18.00
  • Baked Kebbee Minced Lamb & crushed wheat crust filled with minced meat, onions & pinenuts Oven-baked. $15.00
  • Fried Kebbee Minced Lamb & crushed wheat crust filled with minced meat, onions & pinenuts Deep fried (egg shaped). $15.00
  • Ladies Fingers Filo pastry filled with minced meat, onions & pinenuts. $14.00
  • Vine Leaves Grape vine leaves filled with rice & meat. $14.00
  • Cabbage Rolls Cabbage leaves filled with rice & meat. $14.00
  • Cusa Lebanese Zucchini stuffed with rice and mince meat, sautéed in tomato sauce. $15.00
  • Lebanese Omelette Omelette prepared with parsley, mint and onions. $14.00
  • Mixed Plate A combination of meat & vegetable dishes, selected by the chef. $22.00
Vegetarian Dishes Vegetarian Dishes
  • Yoghurt Salad Home-made yoghurt mixed with cucumber, mint & a touch of garlic. $12.00
  • Vegetarian Mix A variety of vegetable dishes selected by the chef. $22.00
  • Falafel deep-fried vegetarian balls consisting of crushed chick peas, beans, onion and spices served with a sesame sauce. $10.00
  • Labne Home-made soft creamy cheese. $8.00
  • Cooked Beans French beans cooked with tomato, basil & olive oil. $12.00
  • Fried Eggplant - Served with sesame seed sauce (tahina) $12.00
  • Fried Cauliflower - Served with sesame seed sauce (tahina) $12.00
  • Spinach Pie- Fresh spinach, pinenuts, lemon juice wrapped in pastry. $12.00
  • Majadara Lentils slow cooked with caramelised onion. $12.00
  • Rice- Cooked in Lebanese way with egg noodles & a touch of cinnamon $8.00
  • Foule – Broad Beans prepared with lemon, garlic & olive oil. $14.00
Desserts Desserts
  • Tartufi Dark Chocolate Ice-cream. $7.50
  • Cream Caramel $5.00
  • Baclava Filo pastry filled with pistachio nuts in a sugar syrup. $3.50
  • Date Pastry Semolina pastry filled with dates. $3.00
  • Turkish Delight $2.00
  • Ice-Cream Sundae Vanilla ice-cream topped with chocolate sauce and nuts. $7.50
  • Halwa Sesame seed and pistachio cake. $4.00
Coffees Coffees
  • Lebanese Coffee – by the pot $3.00
  • Coffee $3.00
  • Tea - Peppermint / Cinnamon / Black $3.00
Cold Drinks Cold Drinks
  • Lebanese Lemonade (home-made) $3.00
  • Coca-Cola $3.00
  • Lemonade $3.00
  • Fanta $3.00
  • Mineral Water $3.00
  • Soda Water $3.00
  • Orange Juice $3.00
  • Apple Juice $3.00
  • Lemon Squash $3.00

Nearby Sample Menus

  • Garden fries, aioli $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Grilled chorizo, sherry, lemon $10
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Chicken Parmigiana - w/ chips & Salad $17
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Chips $6
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Garden Salad $4.00
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Soft Greens W Olive Oil and Lemon $14
  • Sambuca Olives $7
  • Orecchiette $18
  • Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
  • Sambuca Olives $7
  • Roast Duck - w balsamic onion jus and Italian mash $35
  • Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Homemade fried pie Chef’s Choice $3.95
  • Garlic or Herb Bread Made in house $3.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Orange almond and cardamom cakes $5.00
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • Small $8.50
  • Chocolate brownie $5.00
  • Semolina, pistachio and coconut cake $5.00
  • Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • OR - your choice of any three salads or vegetables with - -
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
  • Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Vietnamese beef pho noodle soup $11
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • ACEITUNAS Marinated Olives $8
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Italian sopressa, salami, black olive, artichoke $23
  • Spiced chicken wings, hot sauce $13
  • Brocollini, pickled red onion $8
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Streaky Bacon $1.50
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Side Salad $3.95
  • Pequeno Mini Chicken Pita $9.95
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Garlic Prawns on Rice $17
  • Beer battered flat head tails $17
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Warm Chicken Salad $15
  • T-Bone $25
  • Chicken Parma $15
  • Scotch $25
  • Garlic Bread $5
Habibi Lebanese Restaurant

Habibi Lebanese Restaurant

location

Address

272 Cleveland St, Surry Hills, NSW, 2010, Australia

phone

Phone

0296993200

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
272 Cleveland St, Surry Hills, NSW, 2010, Australia