Combination Salsa, Frijoles, Guacamole, and melted Cheese - Chile Con Queso $15.50
Chile Con Queso Melted hot and Spicy Cheese dip, (House specialty) $10.80
Guacamole Aztec`s meaning for fresh Avocado mixture, Lime Juice and Coriander $9.90
Salsa de Plaza Traditional Tomato dip (not too spicy) $7.50
Frijoles Refritos Mashed Pinto Beans & Chick Peas, cooked with Vegetables and Spices $7.50
Poppers (3pce per portion) Jalapeño Chilies, filled with Cheese, Pan Fried & Served on Citrus Marmalade and Sour Cream $7.50
*Tacos Crisp Mexican Sandwich with your choice of Beef, Chicken, or Vegetarian Filling (one taco is small, three tacos is large) (s) $7.50 / (l) $17.00
Cochinita Nachos Roasted Pork, Chilies and Salsa, topped with Sliced Olives $16.80
NOT NACHOS
* Burrito Grande Large Flour Tortilla filled with Beef or Chicken Cheese, Lettuce, Tomato, with a side of Rice and Stir Fried Vegetables. $18.90
Enchiladas Rancheras Corn Tortillas wrapped around Chicken, covered in mild Ranchero sauce, Rice, Stir Fried Vegetables, garnished with Sour Cream & Cheese. $18.90
* Quesadilla Rellenos Grilled Tortillas with Chicken, Cheese & Spices, Topped with Lettuce, Guacamole and Sour Cream. $18.50
* Fajitas Sizzling Chicken & Beef, hot Tortillas, with sides of Guacamole, Frijoles, Salsa, Cheese, Sour Cream, Lettuce and Corn Mill. Yum! (all you can eat charged per person) $27.90
Chimichanga Fundido Pan-fried Burrito with Red Chili Lamb, Rice Stir Fried Vegetables garnished with Salsa, Sour Cream and Guacamole. $18.90
Chilli Con Carne Good Ol’ Bowl of Texan style Stewed Beef, Rice & Flour Tortillas $18.30
Pork Pibil Roasted Pork in Achiote-scented marinate served with Rice, Sour Cream, fresh Coriander and Jalapeno Cornbread. $18.90
Business Lunch Box Select one choice from Main Dish section. Main dish, wagyu beef tataki, salmon sashimi, spring roll, hot udon noodles, rice & miso soup. $24.90
Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A
BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
CONTINENTAL ORANGE & POPPY SEED A delightfully moist orange and poppy seed cake uniquely finished with a creamy orange cheese and glazed orange peels. N/A
NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
STICKY DATE PUDDING Rich in dates, this sticky date cake is glazed, sprinkled with crushed nuts, and then drenched with butterscotch sauce. [Butterscotch sauce provided.] N/A
SICILIAN TIRAMISU Three layers of freshly brewed espresso & amaretto soaked savoiardy sponge fingers laid amongst real mascarpone cheese. N/A
Stir fried rice vermicelli with egg, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum, broccoli and bok choy, in a mild curry, top with sesame seeds -
Special combination of fried rice, wok tossed with shrimps, roast pork, egg, bean shoots, cabbage, spring onion, carrots, onion and peas Special Fried Rice $10.90 / 1/2 serve $7.20
- Prawns and Snow Peas Noodles $16.90
Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce -
Malaysian style rice with shrimps, calamari, fish cakes, seafood meat, egg, bean shoots, cabbage, spring onion, carrots, onion and peas, in a tomato chilli sauce Seafood Nasi Goreng $11.90 / 1/2 serve $7.90
Stir fried vermicelli with prawns, lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum garnished with chilli, asian herbs, crushed peanuts, and a chilli fish sauce -