Hadleys Hotel in Hobart Menu

Hadleys Hotel in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll from . Hobart Workers Club offers Hotel SOHO and Soho garlic & herb buttered pub loaf.

Nearby Sample Menus

  • Fried Egg (LG) $1.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Grilled Onions (LG) $1.95
  • Cheese Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
  • Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
  • Kids Pizza and Chips $6.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Surf & Turf Sauce $6.00
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Chips $4
  • Crumbed white fish $26
  • Salt & Pepper calamari $24
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Soho garlic & herb buttered pub loaf $8
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Wedges $4
  • Porterhouse 300g $32
  • Corn Cobs with pepper jack cheese $8
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Fries $8
  • Eye Fillet 250g $36
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Cheese Plate $13
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Garlic & herb bread $6
  • Mash potato and braised cabbage $8
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • - 300g Scotch fillet $30
  • - Add chicken $4
  • Capsicum $1.00
  • Mushroom Gravy $2.50
  • Peppercorn Gravy $2.50
  • BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
  • Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Tomato Salsa $2.00
  • Ham $2.00
  • Mustard 50¢
  • Rhubarb posset, rosewater shortbread $9.5
  • Squid & fries $14.5
  • Buffalo mozzarella, herbs, toast $10
  • Market fish, brick pastry, moroccan carrot salad $33
  • Pigs head beignet, kewpie mayo $8
  • Fried seasonal potatoes, guanciale $8.6
  • Oysters Natural ½: $18, Full: $34
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • - Garden GF $10.00
  • Malaysian Style Fish Cake (one) $4.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Crumbed Scallops (ten) $15.00
  • Smokey Fish Chowder $16.00
  • Half doz Oysters (kilpatrick) $17.00
  • - Flathead $16.50
  • No.14 Shanghai La-Mien $11.90
  • No.24 Japanese Toridon Rice $9.50
  • Sushi Whole Day Pack E $9.90
  • No.12 Singapore Noodle $10.50
  • Sushi Party Plate No.4 $35.00
  • No.8 Combination Noodle Soup $13.90
  • No.3 Wonton Noodle Soup $9.50
  • Sushi Whole Day Pack A $9.90
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Orange $4.30
  • Raspberry $4.30
  • Babycino $1.00
  • Slaw Salad $8.50
  • House Friand (GF) $4.00
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
  • Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
  • - Seafood Saganaki $31.50
  • Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
  • AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
  • FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
  • TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
  • CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
  • SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
  • CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • PANCAKES - Mixed berry compote and maple syrup $10.00
  • Chilli Calamari - with fresh lemon & aioli $16
  • Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
  • House Made Baked Beans $3.5
  • Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
  • Fries - with aioli $7.50
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
  • Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
  • All served with chips & prepared in our signature crumbs -
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Fisherman’s Basket $24.90
  • Chicken nuggets (5) & chips $9.90
  • Tasmanian Scallops $19.90
  • See today’s display at Lower Deck $5.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Pepper $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Chips $3.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Hadleys Hotel

Hadleys Hotel

location

Address

34 Murray St, Hobart, TAS, 7000, Australia

phone

Phone

0362234355

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
34 Murray St, Hobart, TAS, 7000, Australia
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