Haemil Korean Restaurant in Sydney Menu

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Potato noodles (V) Potato noodle stir-fried in sesame oil with vegetables and beef $22
Dumplings (boiled) Filled with vegetables and meat - Boiled $8 / $14
Seafood Pancake Pan-fried mixed seafood, egg, vegetables and green onion $22
Dumplings (fried) Filled with vegetables and meat - Deep fried $8 / $14
Tofu (V) Pan-fried tofu $8 / $14
Kimchi Pancake (V) Traditional Kimchi with vegetable pancake $22
Fish Fillet Pancake Pan-fried White Fish Fillet (6) $14
Assorted Tempura (V) Deep-fried prawn, calamari & assorted vegetables (set1/4) $8 / $28

Dumpling noodle soup Dumplings filled with vegetables and meat with flat noodles in a beef broth $19
Noodle soup (V) Flat Noodles, zucchini and egg in a hearty beef broth $18
Bibimbab (V) Vegetables, beef, egg, chilli and sesame oil on top of warm rice to be mixed together just before eating to make a tasty meal $18
Dumpling soup Dumpling in a hearty, slow simmered beef soup $18
Cold Noodles Buckwheat noodle added to a chilled beef broth & garnished with sliced beef, cucumber, radish & a boiled egg $19
Dolsot Bibimbab Bibimbab (see above). Served in a traditional hot stone pot making a crispy layer of rice with seafood (Seafood) $20
Dolsot Bibimbab Bibimbab (see above). Served in a traditional hot stone pot making a crispy layer of rice (Beef/Chicken) $19

Bulgogi Famous Korean marinated beef, thinly sliced, marinated in special sauce served sizzling on a hot plate $19
Beef Ribs Succulent marinated barbecued beef short ribs prepared in traditional Korean way and served sizzling on a hot plate $23
Spicy Pork Thinly sliced Pork marinated in chilli served n a hot plate $19
Teriyaki Chicken Tender chicken marinated in teriyaki sauce $19

Fish Stew White fish fillet, prawn, tofu, leek & vegetables choice of spicy or non-spicy $22
Ginseng Chicken Soup A small chicken is stuffed & boiled hours with glutinous rice ginseng, chestnut, jujubes and garlic Half $20 / Whole $25
Beef Soup A hearty soup where the beef is simmered for more than ten hours. It is said that it will give you strength of a bear! $20
Kimchi stew Spicy stew of Kimchi, tofu and pork rashers $18
Soybean stew (V) Zucchini and tofu in fermented Korean soybean paste $18
Seafood Tofu stew Thick spicy stew made with soft tofu & mixed seafood $19
Spicy beef leek soup A Spicy Soup of beef, bean sprouts, onion and leek $18

Salmon Rice Salad Fresh salmon sashimi and salad on top of warm rice $22
Stir Fried Seafood Stir fried seafood choice of teriyaki sauce or garlic sauce $22
Spicy Baby Octopus Stir-fried spicy octopus and onion served on sizzling plate $22

Stir-Fried Seafood Served with kimchi, rice, miso soup, dumpling, assorted tempura, fresh green leaf salad and seasonal fruit Without Salmon $25 / With Salmon $30
Beef Ribs Served with kimchi, rice, miso soup, dumpling, assorted tempura, fresh green leaf salad and seasonal fruit Without Salmon $28 / With Salmon $34
Spicy Pork Served with kimchi, rice, miso soup, dumpling, assorted tempura, fresh green leaf salad and seasonal fruit Without Salmon $25 / With Salmon $30
Teriyaki Chicken Served with kimchi, rice, miso soup, dumpling, assorted tempura, fresh green leaf salad and seasonal fruit Without Salmon $25 / With Salmon $30
Spiccy Baby Octopus Served with kimchi, rice, miso soup, dumpling, assorted tempura, fresh green leaf salad and seasonal fruit Without Salmon $25 / With Salmon $30
Bulgogi (Korean marinated beef) Served with kimchi, rice, miso soup, dumpling, assorted tempura, fresh green leaf salad and seasonal fruit Without Salmon $25 / With Salmon $30

Fruit platter $12
Ice Cream in Muscat $10
Green tea Ice Cream $7
Ice Crream $6

Nearby Sample Menus

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Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Check the desserts board for daily specials N/A
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50

Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Tea - assorted blends $3.50
Avocado $3.00
Sauteed baby spinach $3.00
Warm ham & cheese croissant $6.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
Bacon & poached organic egg on toasted with house made relish $9.00

Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
400G Rummy $35.00
- 400G Rumye
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland

SOUP OF THE DAY (ask your waiter) $17.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90

The garden’s baked mac and cheese $9.50
Marinated sicilian olives $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Brocollini, pickled red onion $8
With lavosh, fruit compote, apple $14.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Salt and pepper calamari $15.50
Garden fries, aioli $9.50

Strawberries & Choco each: $2.50, dozen: $27.00
Carrot each: $2.50, dozen: $27.00
Valentine 13 N/A
Valentine 9 N/A
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
Mixed Chocolate $50
Black Forest each: $2.50, dozen: $27.00

Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Prosciutto San Daniele $11.50
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Marinated sicilian olives $7
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic caesar salad , with poached chicken $19.5 / $25.5

Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Brie Cheese Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Salted Pretzel $3.50

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Pan seared barramundi, carrot puree, fennel salad $39
Crispy cider battered red emperor, fries, tartare $29
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Smoked scamorza, sliced potato, rosemary, maple $21
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Spiced chicken wings, hot sauce $13
Italian sopressa, salami, black olive, artichoke $23
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pan seared barramundi, carrot puree, fennel salad $39
Classic caesar salad , with poached chicken $19.5 / $25.5
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
The garden’s baked mac and cheese $9.50

- bacon $1.00
Egg Burger $6.50
- Roll $0.60
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Deluxe Burger $8.00
Extra: -
Extra: -

- ROASTED TOMATO AND BASIL 300 ML $4.00
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- WITH YOGHURT + MUESLI add $2.00
INDIVIDUAL FRUIT YOGHURTS $3.60
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED PUMPKIN 300 ML $4.00
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00

Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Chicken caesar salad – the classic with golden croutons and egg $16
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23

Napoli Anchovies · Olives S: $14, M: $17, L: $20
Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17