Hair Colour Cafe in Wagga Wagga Menu

Hair Colour Cafe in Wagga Wagga has no menu available, but can choose from many other options such as Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge or Garlic with garlic butter and mozzarella cheese from The Farmers Home Hotel. Turvey Tops Chinese Restaurant offers many options including Chicken Chow Mein and Prawns Chow Mein. Royal Garden Restaurant includes a wide range like Spring rolls (4) or Dim Sim (4) steamed or fried. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Uneke Lounge and THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves..

Nearby Sample Menus

  • Garlic Prawns served over rice $16.00
  • Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
  • Meatballs $10.00
  • Bowl of Wedges $10.00
  • Parmesan Bread $7.00
  • Bowl of Chips $7.00
  • Bruschetta with Fetta $9.00
  • Beer Battered Flathead with sides $15.00
  • Chicken Red Eye Prawn with sweet chilli prawns, bacon & melted mozzarella cheese $26.00
  • Sauces gravy, pepper, mushroom or dianne $2.00
  • I-Scream Bulla soft serve with a selection of toppings (where available) $3.00
  • Chicken King Avocado with bacon, avocado, melted mozzarella, cheese & hollandaise sauce $25.00
  • Garlic with garlic butter and mozzarella cheese $8.00
  • Penne Boscaiola with chicken, bacon, mushrooms, shallots, cream, white wine & parmesan $16.00
  • Housemade Beef Rissoles with onion gravy, mash & peas $12.00
  • French Crepes GF With maple syrup and cream $3.00
  • King Prawn Thai Curry $17.80
  • Chilli Combination $ 15.80
  • Chicken Peking Style $ 13.80
  • Lamb Fillet In thai Curry $17.80
  • Deep Fried King Prawn Fritters $ 17.80
    • With Sweet & Sour Sauce
  • Long Soup $ 5.00
  • Prawn Omelette $15.80
  • Chicken Omelette $14.80
  • Calamari Rings $0.80
  • Seafood Stick $2.30
  • Prawn Bar $2.50
  • Grilled Fish Burger $8.50
  • Tassie Scallop $1.50
  • Chicken Corn Roll $2.50
  • Barramundi $7.50
  • Egg $0.50
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Tenders SoSalad $7.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Potato & Gravy Regular $3.75
  • Zinger Burger $5.95
  • Mains -
  • - ROASTED POTATO SKINS - Topped with smoked salmon, cream cheese, wilted spinach and guacamole and served with a rocket salad. $17.00
  • - DIPS OF THE DAY - With toasted turkish croutons. $14.50
  • - HALOUMI & VEGETABLE SKEWERS - With sticky balsamic (3 pieces). $12.50
  • - SIRLOIN STEAK BURGER - With mixed lettuce, roma tomato, caramelised onion jam, beetroot relish and swiss cheese served with fries. $19.00
  • SMASHED AVOCADO - On sourdough with crumbled fetta, cherry tomatoes, chilli flakes and lemon $16.50
  • - MOROCCAN CHICKEN SALAD - Baby spinach, roast pumpkin, chickpeas, tomato and cucumber with a lemon yoghurt dressing. $17.00
  • - FAIRY BREAD $4.00
  • Profiterole Torte $34.95
  • Number Cakes $46.95
  • French Vanilla $23.95
  • American $24.95
  • Original Sin $38.95
  • Pavlova Dressed $28.95
  • Boston Mudcake $28.95
  • The Chelsea $249
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Chargrilled flat bread Served with chefs selection of house made dips (v) $13.00
  • Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
  • Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
  • Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) $34.00
  • Warm oyster with chorizo vinaigrette $3.90 each
  • Risotto of the moment Please check with the waiter for todays selection Small $17.00 / Large $25.00
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Warm grilled chicken wrap with avocado, rocket, tomato, cheese and aioli, accompanied with house made beer battered chips $18.50
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Napoletana Sauce (LG) $1.95
  • Vegetables w/ Satay $12.00
  • Deep Fried Duck w/ Peking Sauce $20.00
  • Vegetables w/ Curry $12.00
  • Prawn Chow Mein $15.50
  • Vegetables w/ Garlic Sauce $12.00
  • Lamb & Black Pepper $16.00
  • Barbeque Pork Omelette $14.00
  • Chicken Chow Mein $15.50
  • Montezuma’s Nachos (vegetarian) Nachos stacked with guacamole, sour cream and chilli sauce Medium $17.90 / Bowl $13.20
  • Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
  • - Lightly fried tortilla, dipped in a rich chilli sauce, rolled around a meat, cheese and onion filling, topped with more sauce, cheese and baked in the oven. $10.90
  • Prawn Nachos Corn chips and sauteed tiger king prawns baked And topped with creamy melted cheese and served with avocado and sour cream. Medium $22.90 / Bowl $16.90
  • Chimi Changa Al Pollo Deep fried burrito with breast of chicken, corn, cheese and onion filling masked with a mild sauce, served with rice and salad. Order completely mild to hot and served with sour $25.90
  • Ensalada Mendoza Refreshing salad of vegetables, pickled in tequila, spices and vinegar, served over lettuce pieces. $12.00
  • - Served with salad and Rice. $14.50
  • - Vegetarian with cheese, beans, onions and spices $8.50
  • Herb & Garlic Ciabatta $5.50
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • Drunken (Hot) - A Spicy Dish of Fresh Chili, Garlic, Shallots, Basil and Vermicelli -
  • Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -
  • BBQ Pork - Pork Fillet marinated with Thai Spices, Grilled on Skewers and served with Sweet Chili Sauce $17.90
  • Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
  • Grilled Calamari - Calamari marinated with Garlic, Oyster Sauce and Coriander, Served with Sweet Chili Sauce $19.90
  • Curry Puffs (4) - Mixed Vegetables & Curry Powder Wrapped in Puff Pastry $8.50
  • Yum (Thai Salad) (Medium-Hot) - Choice of Grilled Meat, Seasoned with Thai Special Sauce, Onion, Tomato, Served on Fresh Vegetables -
  • Soup - Tom Yum, Tom Kha or Tum Soup $8.00
Hair Colour Cafe

Hair Colour Cafe

location

Address

Shop 4, 209 Baylis St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269719195

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 4, 209 Baylis St, Wagga Wagga, NSW, 2650, Australia
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