160g wagyu, oaxaca cheese, house pickled onion, lettuce, tomato and guava bbq sauce, aioli
The inquisition $23.00
casa chorizo patty, cheese, lettuce, smoked capsicum salsa and guacamole
L.A. Nachos (GF, V) $17.50
Sour cream, guacamole, salsa rojo, coriander and loads of cheese
Load me up! bbq pork, citrus refried black beans or fajita chicken-each $4.00
●Sides
Sumac salted chunky chips with aioli or puta madre sauce (GF, VEGAN) $9.50
Polenta chips with salsa rojo and gruyere cheese (V, GF) $13.50
Eggplant chips with chipotle aioli (V) $13.50
Southern fried chicken nibblers with chipotle aioli $14.50
Arancini of the day with something saucy (V) $11.00
Citrus zaatar tossed calamari with preserved lemon aioli (DF) $14.00
ENTREE
●Para Picar
Warm organic sourdough with za'atar olive oil and balsamic (DF, VEGAN) $6.00
Ceviche of the day (GF, DF) $13.00
Taco of the day $8.00
Tostada (GF, DF) $8.00
Chicken, bacon and aioli with sweet chilli
Tostada (GF, DF) $8.00
Truffled hazelnut, sour cream and maasdam cheese
Arancini of the day with something saucy (V) $11.00
Guacamole and pico de gallo with chilli and organic corn chips (GF, DF, VEGAN) $11.00
Citrus za'atar tossed calamari with preserved lemon aioli (DF) $14.00
Crispy fennel salted school prawns with aioli (GF) $11.00
Smoky tequila flamed prawns with charred buttered bread $12.00
Naked chorizo with double chipotle (GF, DF) $11.00
Cheese dusted cauliflower poppers with horseradish cream (V) $11.00
●Un Poco Mas
Polenta chips with salsa rojo and gruyere cheese (V, GF) $13.50
Sumac salted chunky chips with aioli or putamedre sauce (GF, VEGAN) $9.50
Eggplant chips with chipotle aioli (V) $13.50
Southern fried chicken nibblers with chipotle aioli $14.50
Chilli cheese chips (V, GF) $12.90
Chunky chips tossed in peri peri, jalapenos and cheese, with sour cream and chipotle jus
●Compartimos Amigos
Share board $25.00
A meal for one person or a grazing plate for two people a fusion of latino and middle eastern delights including: cheese, dips, house made spiced nuts, crackers, organic sour dough bread, fruit, pickled vegetables and cured meats
L.A. Nachos $17.50
Sour cream, guacamole, salsa rojo, coriander and loads of cheese (GF, V)
Load me ups! bbq pork, citrus refried black black beans or fajita chicken-each $4.00
MAINS
●Mexican Bowls
Quinoa, red cabbage slaw, citrus wedge, tostada crunch with your choice of:
-Fajita chicken, salsa rojo and guacamole $22.00
-Refried citrus black beans with charred corn, jalapenos and guacamole (V) $21.00
-Smoky tequila flamed prawns with charred corn and pico de gallo $23.00
●Sista Burgers
La chiquita (V) $19.90
Haloumi, 10 chilli chutney, guacamole, escabeche, tomato and lettuce
300g chicken and chorizo rotolo wrapped in streaky bacon served with cauliflower puree and jalapeno de gallo (GF) $26.00
Oregano and parmesan crusted chicken breast pan fried, topped with red cabbage, pea, jamon, mint and chilli fetta $24.00
Za'atar crusted lamb fillet with smoky eggplant puree and wasabi cress $29.00
●Sides
Sumac salted chunky chips $10.00
Arancini of the day $10.00
Polenta chips $10.00
Eggplant chips $10.00
Jerez flamed kale mushroom and onion $10.00
Tijuana slaw $10.00
Salad of pea, red cabbage, mint, jamon serrano, chilli, persian fetta israel couscous salad $10.00
Sandwiches Combo Meal And Beverage $17.50 (Inc. House Beer, Wine Or Soft Drink) Organic Sourdough Ciabatta, Sliced Sourdough White Or Grain & Gluten Free
Sista Burgers All Served In Organic Zeally Bay Brioche With Side Chunky Chips
Compartimos Amigos (Vegan, V & Gf Options Available)
Sista Burgers All Served In Organic Zeally Bay Brioche With Side Chunky Chips
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
The baker street road $20.00
Roast of the day served with golden chats & seasonal vegetables
Bangers & mash $25.00
English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Pumpkin, lemon & parmesan risotto $19.00
Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Cottage pie $24.00
Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Chicken parmigiana $24.00
Melted mozzarella cheese, ham, napoli sauce
Nachos $16.00
Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Veal schnitzel $23.00
Veal schnitzel served with coleslaw, chips & plain gravy