Halifax Lunch Supply in Bunbury Menu

Are you up & early every day? So are we! Doors open 3am - drop in for a coffee and some early breakfast. We have a variety of delicious hot & cold foods including home made sausage rolls, chilli dogs, pies, sandwiches, rolls, hamburgers, toasted sandwiches, lebanese wraps, hot chips, sweet & sour pork, beef & gravy - dont forget a huge range of cold drinks, sweets & ice creams.

Nearby Sample Menus

  • Plain omlette (egg only) $13.00
  • Chicken and asparagus $6.50
  • Chicken omlette $16.50
  • Satay beef $16.50
  • Combination seafood chow mein $20.50
  • Curry chicken and rice $16.50
  • Vegetarian omellette $13.50
  • Fried rice Small $6.50 / Large $8.00
  • Pad Khing Sod - Fresh ginger, onion, capsicum and mushrooms stir fried with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Gai Yang - Boneless marinated chicken pieces, grilled and served on a bed of lettuce with a side of sweet chilli dipping sauce $18.50
  • Kao Pad Saparod - Fried rice with pineapple, cashew nuts and sultanas with a choice of chicken, pork or prawns $13.99 / $15.99
  • Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns $9.99 / $10.99
  • Choo Chee - Prawns in a red curry paste with coconut milk $21.50
  • Po Taek - A spicy seafood soup with basil, coriander, lemongrass and chilli $10.99
  • Tom Yum - A hot and sour soup with lemongrass and chilli with a choice of chicken or prawns $9.99 / $10.99
  • Larb - Ground chicken, pork or cuttlefish seasoned with lemon juice, dried chilli, ground toasted rice, shallots, lime leaves and basil $12.99
  • Pepper Chicken $17.9
  • Roast Duck* $20.9
  • Pork Vegetables GFO $16.5
  • Curry King Prawn GFO $21.9
  • Short Soup $5.5
  • Garlic Scallops* GFO $25.9
  • Chicken Japanese Tofu * $18.9
  • Satay King Prawn GFO $21.9
  • Dessert Pizza of the Day $18.00
  • Grilled Chicken $17.00
  • Kids Pizzas -
  • Fish & Chips $11.00
  • Local Bronzie & Chips grilled or lightly beer battered $20.00 / $18.50
  • - Dessert $12.00
  • Scotch Fillet and Spaghetti Scotch fillet served with pasta of your choice $32.00
  • Vegetarian Falafel $16.00
  • Fruit salad $9.20
    • Fresh mixed fruit
  • Meat balls $9.50
    • Bite sized meat balls served with green tomato relish
  • Bacon & eggs on toast $15.50
    • Two rashers of grilled bacon with two fried eggs on toast and a slice of tomato
  • Chicken wrap $11.95
    • Flat bread rolled with a combination of pieces of chicken breast, cottage cheese, corn, celery, baby spinach and
  • Caesar salad $16.95
    • Cos lettuce, bacon, and parmesan cheese topped with a poached egg with caesar dressing on the side. served with toasted garlic turkish bread
  • Garlic bread
    • Two slices
  • Thai fish cakes & bean sprout salad $14.50
    • Three thai fish cakes with a salad of bean sprouts, carrot, lebanese cucumber and shallots with slice of lime
  • Bruschetta $10.50
    • Garlic toast with tomato, onion, fresh basil & parmesan
  • 3 fillings from below $10.50
  • Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
  • Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
  • Australian cheeses; Blue, brie & cheddar, fresh & dried fruits, nuts, muscatels & wafers $17.50
  • Chicken parmigiana, chips & salad $26
  • Potato wedges with sour cream & sweet chilli $8.50
  • 4 fillings from below $12
  • Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
  • Tasting Plate for 1 - Fish Poppers, Salt & Pepper Baby Squid, Scallop, Pork Belly Bun $10.00
  • Beef Cheeks - Gnocchi, Tomato Ragu, Beef Cheeks $13.00
  • Beef Burger - Homemade Beef Pattie, Cheese, Bacon, Egg, Tomato, Salad , Chips $20.00
  • Fish & Chips - Homemade Tartare Sauce, Fish, Chips, Salad $22.00
  • Crispy Skin Salmon - Salmon, Minted Pea Puree, Deep Fried Brussel Sprouts, Steamed Broccolini, Balsamic Pearls $28.00
  • Scotch Fillet (g,c) - 300g MSA Graded Black Angus Scotch Fillet, Salad, Mushroom, Tomatoes $36.00
  • Beetroot Risotto (v) - Roast Beetroot, Danish Feta, Walnuts, Balsamic Reduction $25.00
  • Lavender Chicken (g) - ½ Chicken, Bok Choy, Chilli, Fish Sauce, Panda Sauce, Honey, 5 Spice, Lavender $28.00
  • Vegetable / Tofu $17.95
  • Northern Curry (Hung Ley) A thick sauce of turmeric, ginger, garlic, galanga, lemongrass, tamarind, onion & peanut gives this Thai-Burmese curry a distinctly Indian flavour. -
  • Tom Kha A rich Thai soup with mushroom & onion, flavoured with coriander, galanga, lemongrass and coconut cream. -
  • Sweet & Sour Sweet & sour sauce with tomato, cucumber, spring onion & pineapple. -
  • Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. $20.95
  • Vegetable / Tofu $17.95
  • Curry Puffs [2] Curried chicken, potato & onion in a pastry shell. $7.95
  • Nam Prik/Fresh Chilli $2.00
  • Fettuccine Delicate - Fettuccine served with prawns, scallops and snow peas in a creamy sauce $24.50
  • Penne Catanzaro - Penne with semi-sundried tomato, fresh ricotta in a light tomato sauce $15.00
  • Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
  • Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
  • Lamb Shank - Amelia park lamb cooked in red wine, tomato and onion, served with mash $26.50
  • Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00
  • Pasta Gamberi e Pollo - Spaghetti with fresh prawns and chicken in a light tomato sauce with a touch of chilli $24.50
  • Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
  • Steak Sandwich - MSA graded beef (chargrilled), red onion chilli jam, mixed greens, melted cheese and tomato finished with aioli and bbq sauce, served with chips. $20
  • Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
  • Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. $14.5
  • Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. $12
  • Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
  • Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
  • Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. $32
  • Cheesecake of the day $10
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Coleslaw (Regular) $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Chips (Large) $5.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • PERi-PERi Chips (Large) $5.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Mains - Seafood Platter - crumbed prawns, scallops, fish & crab pieces served with salad & chips or rice $31.50
  • Veg Platter - a delicious combination of our appetisers $18.00
  • Saag Lamb - lamb cooked with chopped spinach & a mixture of Indian spices $20.50
  • Sea Food Platter $22.00
  • Beef Vindaloo - beef pieces cooked in onion with spices & vinegar in tangy, sharp, hot & spicy sauce $20.50
  • Lamb Chops Tandoori - baby lamb chops marinated in fresh spices & barbecued $20.50
  • Lamb Rogan Josh - tender cubes of lamb, marinated in castern spices, sauteed with chopped tomatoes $20.50
  • Plain Naan - plain naan cooked in the tandoor $3.50
  • Marsala - chicken, creamy marsala sauce, fettuccine (Lg/Reg) $15.00/$12.50
  • Seafood Basket - battered fish, squid, crab, prawns & scallop with chips (Lg only) $16.00
  • Prawns $5.00
  • Seafood Basket - battered fish, swuid, crab, prawns & scallop with chips (Lg only) $16.00
  • Chilli Prawns - 14 king prawns, creamy garlic sauce, rice or fettuccine (Lg only) $18.00
  • Gnocchi - potato dumplings, creamy tomato & basil sauce (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Creamy Marinara - prawns, squid, mussels, creamy sauce, spaghetti (Lg/Reg) $17.00/$14.50
  • Cheesy Penne - just like Mum's macaroni(Lg/Reg/Sm) $14.00/$11.50/$7.50
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • Beef Lasagne $8.50
  • Roast Beef or Chicken $8.50
  • Chicken Curry and Rice $8.50
  • Beef Hot Pot $8.50
  • Cottage Pie $8.50
  • Steak Pie Dinner $8.50
  • Rissole with Mash Potato $8.50
  • Chicken Pasta Bake $8.50
Halifax Lunch Supply

Halifax Lunch Supply

location

Address

Cnr Beddingfield & Dodson Rds, Bunbury, WA, 6230, Australia

phone

Phone

0897254150

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Mastercard

Location
Cnr Beddingfield & Dodson Rds, Bunbury, WA, 6230, Australia
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