Address
1/ 155 Baroona Rd, Paddington, QLD, 4064, Australia
Halims Indian Taj Restaurant in South Brisbane Menu
Are you the owner? Manage this listing for free.
Breads- Chapati $3.50
- Paratha - flaky wholemeal bread and cooked on the hot plate with pure ghee. $4.00
- Pudina Paratha - Layered bread with mint flavour. $4.50
- Naan - Bread, baked in the tandoor. $4.00
- Garlic Naan - Naan with garlic. $4.00
- Saag Naan - Naan stuffed with spinach. $5.00
- Aloo Naan - Naan stuffed with spicy potatoes. $5.00
- Chilli Naan - Naan stuffed with fresh green chillies and herbs. $5.00
- Chicken Naan - Naan stuffed with spicy chicken and fresh herbs. $5.00
- Saag Paneer Naan - Naan stuffed with cheese and spinach. $5.00
- Peshwari Naan - Naan stuffed with coconut, sultanas, cashews, almonds and dates. $5.00
Dhals- Dhal - Lentils made from a variety of masala and spices. $10.00
- Vege Dhal - Combination of lentils and vegetables. $10.95
- Chicken Dhal - Combination of lentils with chicken pieces. $12.00
- Dhal Makhni - A delicious lentil curry cooked in garlic and herbs and pan fried in butter. $12.00
- Dhal Palak - Combination of lentil and spinach. $11.00
Curries - Choose from Chicken, Lamb, Beef- Madras - A traditional South Indian dish prepared with a combination of ginger, garlic, onions, tomatoes and coconut with fresh herbs and spices. $15.95
- Vindaloo - Another traditional South Indian dish with a slight tangy taste. $15.95
- Rogan Josh - A popular North Indian dish cooked with yoghurt and spices. $15.95
- Nariyal - Prepared with coconut and traditional Ceylonese spices creating a unique but delicate flavour. $15.95
- Korma - A delicious combination of cream, yoghurt, fruit and nuts with a subtle hint of spices, producing a sweet but creamy taste to tantalise. $15.95
Seafood- Goan Fish Curry - A popular Goan dish cooked with coconut, tamarind and special spices. $17.00
- Prawn Palak - Palak meaning “spinach”. A delicious North Indian combination of prawns with spinach. $18.00
- Prawn Madras - A traditional South Indian dish prepared with a combination of ginger, garlic, onions, tomatoes and coconut with fresh herbs and spices. $18.00
- Prawn Vindaloo - Another traditional but fiery South Indian dish with tangy taste. $18.00
- Prawn Malai - Prawns lightly fried in onions, tomatoes and spices and then cooked in a coconut cream. $18.00
Vegetarian Corner- Mixed Vegetable Curry - A delicious combination of seasonal vegetables. $13.95
- Aloo Gobi - Potatoes, cauliflower, onions, garlic and spices. $13.95
- Saag Bhajee - Pan-fried spinach with onions, tomatoes and spices. $13.95
- Aloo Mattar Paneer - Peas and potatoes, spiced with cheese. $13.95
- Aloo Palak - pinach and potatoes, lightly spiced. $13.95
- Palak Paneer - Spinach with cheese. $13.95
- Channa Masala - Chickpeas with ginger, garlic, onions, herbs and spices. $13.95
- Bombay Aloo - Potatoes cooked with cumin seeds and tangy masalas. $13.95
- Gobi Manchurian - Lightly battered cauliflower simmered in chilli sauce. $13.95
- Pumpkin & Spinach Curry $13.95
Indian Taj Specials- Chicken Tikka Masala - Tender tandoori pieces of chicken with cashews and almonds in a creamy tomato based curry with a hint of sweetness. $16.00
- Butter Chicken - Tender chicken breast pieces prepared with cashews and almonds with a hint of fenugreek in a deliciously creamy butter sauce. $16.00
- Beef, Chicken/ Lamb Jalfrezie - A popular North Indian dish cooked with onions, tomato, gravy, carrots and capsicum. $16.00
- Beef, Chicken/ Lamb Saag Gost - Saag meaning 'spinach'. Pan-fried spinach with fresh herbs and spices with the meat of your choice. $16.00
- Mango Chicken - A refreshing sweet and sour dish. $16.00
- Chilli Chicken - A favourite South Indian dish flavoured with fresh tomatoes, chilli, herbs and spices. $16.00
- Chicken / Lamb Achari - Meats marinated in pickle paste and then cooked with spices, yoghurt and fresh herbs. $16.00
- Beef Dopiaza - Beef sautéed in fresh tomato and onions with spices and a hint of coriander creating a unique stir-fry flavour. $16.00
- Karahi Chicken - Tender chicken, tomatoes, capsicum and fresh herbs cooked in an onion gravy. $16.00
- Shahi Paneer - Cottage cheese cooked in creamy sauce garnished with fresh herbs and spices. $14.50
- Malai Kofta - Cottage cheese balls cooked in creamy sauce with dry fruit. $14.50
- Navratan Korma - An assortment of 9 ingredients creates this creamy smooth dish of vegetables and cottage cheese. $14.50
Tandoori Delights- Tandoori Chicken Half $13.00 - Full $17.00
- Tandoori Mix - Combination of Tandoori lamb, Tandoori chicken and Shahi Kebab $17.70
Biryani- Choose from Chicken, Lamb, Beef and Vegetable - A favourite South Indian rice dish, with an aroma to tantalise; cooked with fresh herbs and spices. $17.50
Desserts- Mango Kulfi $4.90
- Ice Cream - With Mango pulp/ chocolate topping. $4.90
Drinks- Lassi - A cool milk and yogurt drink. $4.00
- Mango Lassi - With Mango pulp $4.50
- Soft Drinks - Coke, Lemonade, Diet-Coke, Fanta, etc. $3.50
- Indian Tea $3.50
Extras- Raita - Yoghurt and cucumber. $3.50
- Salad $3.50
- Sweet Mango Chutney $3.50
- Mixed/ Mango Pickle $4.00
- Lime/ Chilli Pickle $4.00
Nearby Sample Menus
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Quiche Loraine $2.40
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Latte N/A
- Spinach and Cheese Rolls (Veg) $5.70
- Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
- Japanese Egg Omelette $2.80
- Lobster Salad $3.00
- Sweet Chilli Prawn $4.00
- Mushroom and Tofu $2.80
- Edamame $3.50
- Crispy Chicken $2.80
- Avocado Roll $3.00
- Fresh Salmon $2.80
- Pork Ribs in Peking Sauce $12.80
- Combination Chow Mein $14.80
- Dry Fried Shredded Beef (in Peking Sauce) $15.80
- Steamed Rice (XLG/L/S) $5.50/$3.50/$3.00
- Chicken or Beef Chow Mein $13.80
- Jasmine Chicken in Coconut Cream $13.00
- King Prawns in Curry Sauce $15.80
- Beef with Seasonal Vegetables $12.80
- Bread Butter $1.00
- Sausage Rolls N/A
- Pineapple $0.40
- Kabana $2.40
- Hawaiin burger $6.10
- Calamari $0.40
- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Chips 'n' Gravy $2.90
- All fish comes with lemon and cooked to your preference (crumbed, battered or grilled) -
- Large Spring Roll $2.30
- Seafood - Celery, seafood flake, greek yoghurt and mayonaise Small $4.50 / Medium $6.00
- Snapper - Slightly sweet flavour with a medium firm texture $6.50
- Bacon and Egg Burger - Bacon, egg, lettuce, tomato and onion $5.20
- Fish Cake $2.50
- Dory - Sweet flavoured fish with a succulent flesh N/A
- Deep Fried Mars Bar $3.00
Halims Indian Taj Restaurant
Phone
0733693544
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
1/ 155 Baroona Rd, Paddington, QLD, 4064, Australia
- South Brisbane Asian Menus
- South Brisbane Indian Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Indian Menus