Halliday's Point Tavern in Hallidays Point Menu

Great food, good menu, friendly service.

Nearby Sample Menus

  • AMORE - tomato, cheese, ham, cabanossi, bacon, beef (MED/LGE/FAM) $15.00/$17.50/$23.00
  • Scallopino Vino Bianco (with Cream, Mushrooms) $18.50
  • Greek Salad (Fetta Cheese & Sundried Tomatoes) $10.00
  • IL COLOSSEO SPECIAL - everything (except for your dislikes) (MED/LGE/FAM) $15.00/$17.50/$23.50
  • Garlic Prawns Special (8) $18.00
  • VEGETARIAN - tomato, cheese, capsicum, onions, mushrooms, olives, pineapple (MED/LGE/FAM) $13.50/$17.00/$22.00
  • Calamari Fritti $14.00
  • MEXICANA - tomato, cheese, capsicum, onions - HOT (MED/LGE/FAM) $13.50/$17.00/$22.00
  • Business Hours Tue - Sun 5:00 pm- Till Late . Monday Close
  • Biryani (veg) $13.90
  • Butter Chicken $16.90
    • Tandoori chicken fillets cooked in tomato and creamy sauce
  • Dal Makhani $12.90
    • Whole Black lentils soaked and cooked on slow heat with tomatoes, ginger, garlic, and touch of fresh cream
  • Chilli Chicken $15.90
    • Chicken tossed with capsicum in tomato and chilli sauce
  • Dhansak ( Chicken / Lamb / Beef) $15.90
    • Parsi Style curry cooked with lentils, fresh tomatoes and herbs
  • Kashmiri Pulao $9.90
  • Roti (wholemeal) $3.00
  • Chicken boscaiola $20.00
    • Chicken breast, bacon, mushrooms, onion, pasta, creamy garlic sauce
  • Vegetarian $19.00
    • Tomato base with mushrooms, tomato, spanish onion, olives, eggplant, capsocim, pineapple and mozzarella
  • Vegetarian pasta $18.00
    • Fettuccine with tomato base sauce with seasonal vegetables
  • Supreme $20.00
    • Tomato base with onion, capsicum, mushroom, olives, pineapple, pepperoni, cabanossi, ham and mozzarella
  • Sauces available $2.00
    • Pepper, mushroom, dianne, creamy garlic, plain gravy
  • Salt "n" pepper squid $20.00
    • Served with chips and salad, tartare sauce lemon wedges
  • Garlic $12.00
    • Garlic with parmesan and mozzarella 12 inch
  • Crispy skin salmon $28.00
    • Served with chips and salad or mash potato and seasonal vegetable
  • Panang Curry( Chicken or Beef) N/A
  • Sweet and Sour(Chicken or Beef) N/A
  • Fish Cake (4pcs) N/A
  • Thai Salad (Chicken or Beef) N/A
  • Honey Pork N/A
  • Pad Prik Khing(Chicken or Beef) N/A
  • Tom Jud Wun Sen N/A
  • Green or Red Curry N/A
  • Ricotta & Honey Sourdough $7.00
  • Raisin Toast $5.00
  • Fish & Eggs - fresh grilled snapper fillets, runny eggs, Za'atar spice, chips $18.00
  • Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
  • Plain Toast & condiment $5.00
  • Fresh juices & Smoothies $6.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
Halliday's Point Tavern

Halliday's Point Tavern

location

Address

551 Blackhead Rd, Hallidays Point, NSW, 2430, Australia

phone

Phone

0265592995

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
551 Blackhead Rd, Hallidays Point, NSW, 2430, Australia
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